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Приказ резултата 31-40 од 159
Effect of irrigation and nitrogen rates on yield and water productivity of sugar beet / Uticaj navodnjavanja i đubrenja azotom na prinos i produktivnost utrošene vode šećerne repe
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Experiments were conducted at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops, on a calcareous chernozem soil on the loess terrace, from 2004 to 2006. The experiments included a variant of irrigation ...
Stability estimation for seed and oil yield of NS sunflower hybrids in small-plot trials and recommendations for 2010 sowing season / Ocena stabilnosti prinosa semena i ulja NS hibrida suncokreta u mikro-ogledima i preporuka sortimenta za setvu u 2010. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
The objective of this study was the evaluation of NS sunflower hybrids based on the results of seed yield, oil content and oil yield obtained in a network of small-plot trials in Vojvodina and central Serbia in 2009, as ...
Orfej: New NS sunflower hybrid / Orfej - novi NS hibrid suncokreta
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2010)
New sunflower hybrid Orfej was developed by breeding process in the Institute of Field and Vegetable Crops, Novi Sad. Hybrid has high yield potential, excellent seed quality, adaptive to grown in different agro-ecological ...
Microorganisms as bioindicators of pollutants in soil / Mikroorganizmi kao bioindikatori zagađujućih materija u zemljištu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Microorganisms are the predominant portion of the soil's biological phase and they are indicators of soil health and quality. Soil microorganisms a) take part in degradation of organic and inorganic compounds, b) their ...
Potential of field pea for forage and grain protein yields / Potencijal stočnog graška za prinos proteina krme i zrna
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Field pea, in the form of both forage and feed pea, represents a cheap and quality supplement to soybean meal. On average, forage crude protein yield may reach 1,900 kg ha-1 in winter forage cultivars and more than 1,700 ...
Grain Yield of B73 x Mo17-Type Maize Hybrids from Different Periods of Breeding
(Akademiai Kiado Rt, Budapest, 2010)
Hybrid maize is produced using inbred lines that originate from genetically different (divergent) sources (heterotic groups). Inbred lines from at least two different sources that produce heterotic F1 progeny make up a ...
Genotype by environment interactions in wheat quality breeding programs in southeast Europe
(Springer, Dordrecht, 2010)
The objective of this study was to determine genotype x environment interactions (GEI) obtained in wheat production in southeast Europe for protein content, sedimentation value, and loaf volume. Twenty wheat genotypes ...
Mode of inheritance and combining abilities for kernel row number, kernel number per row and grain yield in maize (Zea mays L.) / Način nasleđivanja i kombinacione sposobnosti broja redova zrna na klipu, broja zrna u redu i prinosa zrna kukuruza (Zea mays L.)
(Društvo genetičara Srbije, Beograd, 2010)
Utilization of heterosis requires the study of combining abilities of potential parents. In view of this, the objective of this paper was to study combining abilities and determine the mode of inheritance and gene effects ...
Development of ornamental sunflower hybrids / Stvaranje hibrida dekorativnog suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
The main objectives in ornamental sunflower breeding are different from the objectives in development highly-productive oil and confectionary sunflower hybrids. Breeding of ornamental sunflower requires desirable plant ...
Potential for yield in red clover (Trifolium pratense L.) varieties / Potencijal rodnosti sorti crvene deteline (Trifolium pratense L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Red clover (Trifolium pratense L.) is botanically a perennial, although it often behaves as a biennial. The crop usually lives 2 to 3 seasons in most clover-growing regions of the world and is generally conceded to be ...