Претраживање
Приказ резултата 11-20 од 34
Advances in the production and utilization of alternative crops achieved at Department of hops, sorghum and medicinal plants of Institute of field and vegetable crops / Dostignuća u unapređenju proizvodnje i korišćenja alternativnih kultura u Odeljenju za hmelj, sirak i lekovito bilje Instituta za ratarstvo i povrtarstvo
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
The research program of the Department of Hops, Sorghum and Medicinal Plants of the Institute of Field and Vegetable Crops in Novi Sad deals predominantly with alternative crops, i.e., those that are grown at a relatively ...
Wheat seed quality as affected by grain size / Kvalitet semena pšenice u zavisnosti od krupnoće zrna
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Four seed fractions of winter wheat were analyzed ( lt 2.2 mm, 2.2-2.5 mm, 2.5-2.8 mm, and >2.8 mm). Thousand-grain weight, germination energy and total germination were tested under laboratory conditions. The average value ...
Microbial properties of fluvisol at different locations in the vicinity of Novi Sad / Mikrobiološka svojstva fluvisola na različitim lokalitetima u okolini Novog Sada
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
The soil is a complex and dynamic system in which most biological processes take place as a result of microbial activity. The number and activity of microorganisms are considered as important indicators of the potential ...
Contamination of vineyard soils by copper resulting from the application of copper-based fungicides / Zagađenje zemljišta vinograda bakrom kao posledica primene fungicida na bazi bakra
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Soil copper content of several vineyards in the province of Vojvodina was studied in this paper. The sample comprised soil from vineyards owned by individual private growers (16 relatively small plots in total) as well as ...
Soybean breeding at Institute of field and vegetable crops / Oplemenjivanje soje u Institutu za ratarstvo i povrtarstvo
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create domestic, high yielding varieties, adapted to our growing ...
Rapeseed (Brassica napus L.) breeding at Institute of field and vegetable crops / Dostignuća u oplemenjivanju uljane repice (Brassica napus L.) u Institutu za ratarstvo i povrtarstvo
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Review of the achievements at the rapeseed breeding in Institute of Field and Vegetable Crops is given in this paper. Rapeseed oil is becoming more competitive in the oil market. The main goals of rapeseed breeding are ...
Results in forage crops breeding, agrotechnique and seed production at Institute of field and vegetable crops / Rezultati u oplemenjivanju, agrotehnici i semenarstvu krmnih biljaka u Institutu za ratarstvo i povrtarstvo
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
For more than 50 years of breeding in the Forage Crops Department of the Institute of Field and Vegetable Crops in Novi Sad, many forage crops have been developed 14 cultivars of lucerne, 2 cultivars of red clover and 41 ...
70 years of small grains breeding at Institute of field and vegetable crops in Novi Sad / Rezultati višedecenijskog rada na oplemenjivanju strnih žita u Institutu za ratarstvo i povrtarstvo
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
In 2008, the Institute of Field and Vegetable Crops in Novi Sad will celebrate its 70th anniversary. The Institute's breeding program included small grains from its very foundation back in 1938 and 372 cultivars of these ...
Double cropping cabbage after barley / Proizvodnja kupusa u postrnoj setvi posle ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Cabbage is an important vegetable crop which is produced in Serbia at about 25,000 ha. Because of its nutritive value, it is extensively used both for fresh consumption and processing. Principal targets in cabbage breeding ...
Microbial abundance in sugar beet rhizosphere inoculated with azotobacter chroococcum / Biogenost rizosfere šećerne repe inokulisane sa Azotobacter chroococcum
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Rhizosphere appears as the most important niche for microbial activity. It is of direct relevance to nutrient cycling affecting plant nutrition. Rhizosphere can be defined as the root surface and the soil adhering to the ...