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Methods of transformation and detection of genetic modifications in field and vegetable crops / Metode transformacije i određivanja genetičkih modifikacija kod ratarskih i povrtarskih biljaka
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2009)
Genetically modified (GM) plants are organisms to which a gene or genes from unrelated species are introduced using methods of genetic engineering. The process of introducing genes into unrelated species and getting them ...
Line x tester analysis for plant height and head diametar in sunflower (Helianthus annuus)
(Paris : International Sunflower Association, 2004)
One of the prime tasks of sunflower breeding is the development of inbred lines by interspecific hybridization in order to obtain high-yielding and stable hybrids. This study used seven new divergent (A) CMS inbreds obtained ...
Economic importance, biological properties, cultivars and production practices of sunflower / Značaj, biološke osobine, sortiment i tehnologija proizvodnje suncokreta
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2006)
Sunflower is the most important oil crop in Serbia, that produces high quality oil for human consumption and technical purposes as well. World sunflower area remarkably increases, while seed yield increases smoothly. ...
Achievements and prospects in sugar beet breeding / Dostignuća i očekivanja u oplemenjivanju šećerne repe
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Although sugar beet has been grown for only 250 years or so, breeding directions in this plant have changed more than in any other crop. Many type of changes occurred because of the influence of growers, consumers or ...
Genetic variance of sunflower yield components - Heliantus annuus L. / Genetska varijansa komponenti prinosa suncokreta - Heliantus annuus L.
(Društvo genetičara Srbije, Beograd, 2003)
The main goals of sunflower breeding in Yugoslavia and abroad are increased seed yield and oil content per unit area and increased resistance to diseases, insects and stress conditions via an optimization of plant architecture. ...
Soil characterization and management for production of high-value food from wheat, corn, soybean, sunflower, vegetables and potatoes / Karakterizacija i uređenje zemljišta za proizvodnju visoko vredne hrane od pšenice, kukuruza, soje, suncokreta, povrća i krompira
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
Within the framework of soil characterization, a large number of activities were performed over the three years of study conducted at different locations in which corn, wheat, soybean, sunflower, vegetables and potatoes ...
Morphological variability of Helianthus tuberosus tubers / Morfoloska varijabilnost krtola vkste Helianthus tuberosus
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The wild species of ti. tuberosus can be considered as weeds but also as a source of food. The objective of this paper was to determine the morphological variability of tubers and to distinguish the populations with yield ...
The influence of tractors and mobile systems on contents of fertilizers in soil / Uticaj traktora i mobilnih sistema na sadržaj hraniva u zemljištu
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2005)
The results of research of analysis of influence of tractors and mobile systems on changing in soil were shown in this paper. There were established soil compaction. Afterwards, the results of research of soil compaction ...
Quality differences among garlic ecotypes
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Garlic quality is comprised of bulb yield components and dry matter content Garlic has the highest dry matter content of all vegetable crops. Clove mass as a yield component, along with dry matter content, is the basis for ...
Interrelationships between phenology and grain yield of winter barley in semiarid environment / Odnos fenoloških faza i prinosa zrna kod ozimog ječma u semiaridnim uslovima
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
Each yield component of barley is determined by developmental events during specific phenological phases. The number of spikes per unit area is established from tillering to jointing. The number of kernels per spike is ...