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dc.creatorOkello, Paul N.
dc.creatorPetrović, Kristina
dc.creatorSingh, Asheesh K.
dc.creatorKontz, Brian
dc.creatorMathew, Febina M.
dc.date.accessioned2021-04-26T19:51:12Z
dc.date.available2021-04-26T19:51:12Z
dc.date.issued2020
dc.identifier.issn0706-0661
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/1972
dc.description.abstractIn 2014, 2000 plants showing root rot symptoms were collected from 200 commercial soybean (Glycine max L.) fields in South Dakota, USA. One thousand one hundred thirty fungal isolates obtained from the samples were identified as Fusarium species by morphology and sequencing of the translation elongation factor 1-alpha gene. Fifty-one percent were F. graminearum, 30.0% were F. acuminatum, 8.0% belonged to the F. oxysporum species complex, 3.4% were F. armeniacum, 2.0% were F. proliferatum, 1.6% were F. virguliforme, 1.2% belonged to the F. solani species complex, 0.4% were F. nanum (syn. F. incarnatum-equiseti species complex), 0.1% were F. bulbicola (syn. F. fujikuroi species complex) and 0.1% were F. commune. The pathogenicity of 57 isolates was evaluated on the soybean 'Asgrow 1835' under greenhouse conditions. Root rot severity was rated 14 days after inoculation on a 1-to-5 scale and expressed as relative treatment effects (RTE). Nine isolates of F. oxysporum, and one each of F. armeniacum and F. commune, caused significantly greater RTE than in the non-inoculated control. Twenty-one accessions were screened for resistance in the greenhouse using one isolate each of F. graminearum, F. proliferatum and F. sporotrichioides. Accession PI361090 was less susceptible to F. graminearum and F. proliferatum than the susceptible controls, 'Williams 82' and 'Asgrow 1835'. All accessions were more susceptible to F. sporotrichioides. These findings suggest that 11 Fusarium species or species complexes are pathogenic to soybean in South Dakota, and PI361090 may be a useful source of resistance to F. graminearum and F. proliferatum.en
dc.publisherTaylor & Francis Inc, Philadelphia
dc.relationSouth Dakota Soybean Research and Promotion Council
dc.relationNorth Central Soybean Research Program
dc.relationUSDA National Institute of Food and AgricultureUnited States Department of Agriculture (USDA) [H527-14]
dc.rightsrestrictedAccess
dc.sourceCanadian Journal of Plant Pathology
dc.subjectFusariumen
dc.subjectGlycine max Len
dc.subjectresistanceen
dc.subjectroot roten
dc.subjectsoybeanen
dc.titleCharacterization of species of Fusarium causing root rot of Soybean (Glycine max L.) in South Dakota, USAen
dc.typearticle
dc.rights.licenseARR
dc.citation.epage571
dc.citation.issue4
dc.citation.other42(4): 560-571
dc.citation.rankM22
dc.citation.spage560
dc.citation.volume42
dc.identifier.doi10.1080/07060661.2020.1746695
dc.identifier.scopus2-s2.0-85085684829
dc.identifier.wos000538584000001
dc.type.versionpublishedVersion


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