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Home gardens and backyards - suitable area for vegetable production
(Int Soc Horticultural Science, Leuven 1, 2016)
Vegetable crop production in gardens and yards has often been connected with both open field and greenhouse production of the most significant vegetable crops. Usually one or two crops are grown on one part of the garden, ...
Current status and prospects of indoor vegetable growing in the Republic of Serbia
(Int Soc Horticultural Science, Leuven 1, 2016)
There is a long tradition of various fresh vegetables production and consumption in the Republic of Serbia. Field production of medium late and late vegetables is well developed. The production significantly exceeds the ...
Resistance of some tomato genotypes to early blight (Alternaria solani)
(Int Soc Horticultural Science, Leuven 1, 2016)
Early blight is one of the most destructive fungal diseases of tomato caused by Alternaria solani. Under favorable conditions it could cause high yield losses. Resistant cultivars are the most convenient way for disease ...
Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot
(Int Soc Horticultural Science, Leuven 1, 2016)
Bacterial spot caused by Xanthomonas euvesicatoria is considered one of the most important diseases of pepper in Serbia. In order to control this disease, copper based compounds (copper hydroxide, copper oxychloride, copper ...
Yield of Bean (Phaseolus vulgaris) in ecological production according to environment conservation
(Int Soc Horticultural Science, Leuven 1, 2016)
Bean is an annual plant of the legume family, of high nutritional value. In structure of total vegetable consumption in Serbia, bean takes 4.3%. Research was conducted in 2013 in Baia Topola according to ecological principles. ...