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Marker-trait association analysis for heading and flowering time in wheat by Single Marker Regression / Analiza veze marker-svojstvo za vreme klasanja i cvetanja pšenice korišćenjem pojedinačne marker regresije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Doubled haploid (DH) mapping populations are suitable material for genetic analysis of quantitative trait loci (QTL). In order to detect loci associated with heading and flowering time in our agro-climate region, 177 lines ...
Genotypic specificity of F1 wheat hybrids in doubled haploid production via anthers cultures / Genotipska specifičnost F1 hibrida pšenice u pogledu proizvodnje dvostrukih haploida metodom kulture antera
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
The objective of the study was to investigate the production of homozygous doubled haploid (DH) lines from heterozygous genotypes of wheat (Triticum aestivum L.) using an anther culture. Anthers were isolated from 20 ...
Grain filling parameters and yield components in wheat / Parametri nalivanja zrna i komponente prinosa pšenice
(Društvo genetičara Srbije, Beograd, 2006)
Grain yield of wheat (Triticum aestivum L.) is influenced by number of grains per unit area and grain weight, which is result of grain filling duration and rate. The aim of the study was to investigate the relationships ...
Correlation between bread-making quality parameters and Glu-1 quality score in wheat / Korelacija tehnoloških pokazatelja kvaliteta hleba i Glu-1 kvalitetne vrednosti pšenice
(Univerzitet u Novom Sadu - Prirodno-matematički fakultet - Departman za biologiju i ekologiju, Novi Sad, 2004)
It is experimentally proved that repolymerisation of high molecular weight (HMW) glutenins determines visco-elastic dough properties. The aim of this paper was the analysis of correlation between bread-making quality ...
Current study and new technologies in field crops protection / Aktuelna istraživanja i nove tehnologije u zaštiti ratarskih biljaka
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In 2005 and 2006, the agent of tan spot, Pyrenophora tritici-repentis, was registered in high intensities in several locations u Serbia. Under conditions of natural infection, lowest disease intensities were observed in ...
Resistance of some commercial winter wheat cultivars to Tilletia tritici / Otpornost nekih komercijalnih sorti pšenice prema Tilletia tritici
(Matica srpska, Novi Sad, 2007)
This paper deals with the resistance of twenty commercial winter wheat cultivars to common bunt causal agent (Tilletia tritici). Significant differences among the cultivars concerning the infection percent were observed, ...
Genetic analysis of another culture response in wheat genotypes / Genetička analiza reakcije genotipova pšenice u kulturi antera
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Androgenic responses of 10 F1 wheat hybrids and 13 parental genotypes were studied. It was observed that the studied androgenic traits (androgenic capacity, callus yield, and frequency of green plants) were genotype ...
Variability of agronomic properties of wheat / Varijabilnost agronomskih svojstava pšenice
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2010)
In order to investigate variability of yield, number of grains per m2 and 1000 grain weight, it was selected 39 different genotypes of wheat. Field trial was set up at Rimski Sancevi in 2008/2009 season. On the basis of ...
Effect of nitrogen rate on grain yield of bread wheat genotypes
(Društvo genetičara Srbije, Beograd, 2010)
Gorjanovic B., M. Zoric, and M. Kraljevic Balalic (2010): Effect of nitrogen rate on grain yield of bread wheat genotypes. - Genetika, Vol 42, No. 2, 279 -286. The improvement in grain yield is the main objective of bread ...
Potentials of gene editing application in wheat breeding
(Novi Sad : University Novi Sad, Institute of Lowland Forestry and Environment, 2019)
Constant increase in human population causes an increased demand for wheat, which production should rise at a rate of 1.6% annually until 2050. To achieve this goal, scientists and plant breeders must have access to all ...