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Приказ резултата 61-70 од 114
Grain yield changes in historical set of Pannonian winter wheat varieties
(Novi Sad : Institute of Field and Vegetable Crops, 2019)
Improvement of winter wheat grain yield represents one of the major breeding objectives worldwide, due to increase in human population and rapid decrease in the cropping areas. In general, grain yield changes have mainly ...
Association analysis between microsatellite markers and agronomically important traits in wheat / Asocijativna analiza između mikrosatelitskih markera i agronomski važnih svojstava pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Association analysis is a new approach in wheat genetic studies that enables a more successful implementation of marker assisted selection (MAS) in breeding programs. In this paper, 96 hexaploid wheat genotypes were used ...
Effect of nitrogen nutrition on water use efficiency of wheat cultivars under well-watered and drought conditions
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Optimal nitrogen (N) nutrition has been shown to alleviate the negative effects of drought stress (DS) on plants. In this study, the effects of different ratios of N nutrition on the water use efficiency (WUE) of ten wheat ...
Primena multipnih inokulanata u održivoj proizvodnji pšenice / The application of multiple inoculants in the sustainable production of wheat
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2016)
U istraživanjima su korišćene tri alternativne sorte pšenice Tr. aestivum ssp.
compactumima, Triticum spelta, i Triticum durum u tri godine istraživanja sa primenom
organskog đubriva i mikrobiološkog inokulata u cilju ...
Accumulation of toxic metals in the vegetative parts of wheat / Mulacija toksičnih metala u vegetativnim delovima pšenice
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2012)
Wheat is one of the most important grains in the world. Wheat is not only the most important agricultural crop, but also one of the most important agricultural products in Europe. Suffice it to say that this is the product ...
Uticaj mineralne ishrane na prinos pšenice / The influence of mineral nutrition on wheat yield
(Bačka Topola : Megatrend univerzitet Beograd, Fakultet za biofarming, 2018)
Cilj ovog istraživanja bio je da se ispita uticaj mineralne ishrane na prinos ozime pšenice sorte (Lazarica, Takovčanka, KG 56S, KG 100 i Ana Morava). Za ova istraživanja su izvedena dva ogleda (N1-80 kg/ha i N2-120 kg/ha). ...
Powdery mildew: Aristocratic disease of wheat / Pepelnica - aristokratsko oboljenje pšenice
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2016)
Powdery mildew of wheat, caused by Blumeria graminis f. sp. tritici, is common disease in all the wheat growing areas, including the territory of Serbia. It occurs each year in a lower or higher intensity. It is considered ...
Preliminary results of interaction between nitrogen fertilization and irrigation on the yield of winter wheat / Preliminarni rezultati ispitivanja interakcije đubrenja azotom i navodnjavanja na prinos ozime pšenice
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2013)
The aim of this study was to identify and quantify the effects of interaction of nitrogen fertilization at topdressing and irrigation on the yield of two winter wheat varieties in 2012/2013. In average for two treatments ...
Relationships among androgenetic components in wheat and their responses to the environment
(BMC, 2011)
The effect of two nutrient media, Potato-2 and N6, on androgenetic component traits and their relationships were studied in wheat anther culture. Six wheat (Triticum aestivum L.) F-1 combinations (NS 20 x Driada, MV 05-2001 ...
Effect of meteorological factors on heading time and plant height in wheat
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Change of meteorological factors throughout years causes different reactions of wheat genotypes in terms of trait expression. Effects of environmental factors (sum of active temperatures, total precipitation and insolation) ...