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Variranje prinosa pojedinih sorti soje po godinama i lokalitetima / Variation in yield of certain soybean varieties by years and locations
(Smederevska Palanka : Institut za povrtarstvo, 2023)
Makroogledi se izvode sa ciljem raspoređivanja pojedinih sorti soje po pojedinim lokalitetima kako bi se ostvarili maksimalni prinosi uz što manja variranja u pojedinim godinama. Koeficijenti varijacije omogućuju detaljnu ...
Soybean nutritional quality: introduction of the winter cover crops in soybean rotations
(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)
Soybean (Glycine max L. Merill) is a high‐value crop due to its high content of protein and oil, which contribute nutrients to both humans and animals. The objective of this study was to evaluate the effects of the winter ...
Mogu li “omics” tehnike povećati genetičku dobit od selekcije? / Can “omics” methods boost the genetic benefit of selection?
(Beograd : Društvo genetičara SrbijeBeograd : Društvo selekcionera i semenara Srbije, 2023)
Omics tehnike podrazumevaju analize velikih razmera koje se odnose na sveukupnost određenih elemenata živih bića. Iako se ove tehnike rapidno razvijaju, kao što su genomika, transkriptomika i druge, samo jedan deo ovih ...
Soybean phenotyping: ideotypes for organic breeding
(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)
The creation of focused breeding programs for organic farming systems was encouraged by the expanding market for organic farming. Breeding efforts are being stimulated by the rising demand for soybean varieties that are ...
Phenomic selection in soybean breeding
(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)
Phenomic selection is a promising complement and alternative to genomic selection for improving breeding efficiency. The major advantage of using near-infrared spectroscopy (NIRS) to indirectly capture phenotypic variants ...
Effects of fall and spring primary tillage on soybean yield and 1000-grain weight in agro ecological conditions Serbia
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2021)
The effect of fall and spring primary tillage on soybean yield and 1000-grain weight was examined in a three-year study (2013-2015). The trial included cultivars with different maturity periods, developed at the Institute ...
Organic farming practice improves soil microbial properties under soybean production
(Belgrade : Serbian Society of Soil Science, 2021)
To minimize negative impacts of intensive agricultural practice, organic farming has been
proposed as a sustainable agricultural practice with the main principles of the ecological
cycle and biodiversity. This concept ...
Improvement of soybean response to drought stress by inoculation with Bradyrhizobium and Bacillus strains
(Federation of European Microbiological SocietiesBelgrade : Serbian Society of Microbiology, 2020)
Background
Drought is one of the most adverse abiotic factors that affects crop yield. Crop production in a water-limited environment
can be improved by inoculating plants with selected bacterial strains.
Objectives
The ...
Jesenja i prolećna primena NPK đubriva u proizvodnji soje / Autumn and spring application of NPK fertilizers in soybean production
(Smederevska Palanka : Institut za povrtarstvo, 2021)
Intenzivna biljna proizvodnja podrazumeva pravilnu i pravovremenu primenu svih agrotehničkih mera, primenu đubriva na osnovu analize zemljišta, dopunsku ishranu sa mikroelementima i stimulatorima rasta, kompleksnu zaštitu ...
Kvalitet semena soje sa obojenom semenjačom / Soybean seed quality with colored seeder
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2022)
Institut za ratarstvo i povrtarstvo poseduje veoma bogatu kolekciju različitih genotipova soje iz celog sveta, koje se razlikuju po svojim morfološkim osobinama, dužini vegetacionog perioda, tolerantnosti na stresne uslove ...