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Приказ резултата 121-128 од 128
Lipid peroxidation intensity in soybean and maize plants inoculated with PGPR
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2016)
The purpose of this work was to define the reaction of soybean and maize plants to inoculation with plant growth-promoting rhizobacteria (PGPR) [isolates of Azotobacter (AB), Streptomyces (S) and mixture of these (MIX)], ...
Effect of on of vegetation spacing: Increase in dry weight units of time - relative growth (RGR) of soybean plants / Uticaj vegetacionog prostora na povećanje suve mase u jedinici vremena - relativnu brzinu rasta (RGR) biljaka soje
(Institut PKB Agroekonomik, Padinska skela, 2015)
The aim of soybean production is to achieve high and stable yields of good quality per unit area. An important role in high yields achieving has a proper arrangement of plants. The aim of this study was to examine the ...
Soya in extreme years / Prinos soje u ekstremnim godinama
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2015)
The paper deals with the results of the varietal macro trials on soya in 2013 i 2014 at the location Aleksandrovac, micro trial with fertilizers at the location Aleksandrovac in 2014 and micro trial with fertilizers at the ...
Importance of microbiological fertilizer used in soybean production: Agronomical and biological aspects
(Academic Journals, Victoria Island, 2011)
Inoculation is the best way to ensure good nodulation with the proper strain of nitrogen-fixing bacteria for increased yield in an environmentally safe manner. This investigation was conducted on three-year experiment which ...
Role of osmoprotectants and soil amendments for sustainable soybean (Glycine max L.) production under drought condition: A review
(Jaipur: Horizon Publisher India, 2018)
Water stress has a significant effect on yield and quality of soybean through negatively influencing seedling establishment, growth, phenology and finally yield of soybean. The enhancement of soybean productivity and quality ...
Inoculation Method Impacts Symptom Development Associated with Diaporthe aspalathi, D. caulivora, and D. longicolla on Soybean (Glycine max)
(Amer Phytopathological Soc, St Paul, 2019)
One hundred fifty-two Diaporthe isolates were recovered from symptomatic soybean (Glycine max) stems sampled from the U.S. states of Iowa, Indiana, Kentucky, Michigan, and South Dakota. Using morphology and DNA sequencing, ...
Productivity and quality of the newly developed NS soybean varieties and lines in Pančevo region, Serbia / Istraživanje produktivnosti i kvaliteta novostvorenih NS sorti i linija soje (Glycine max (L.) Merr.) u području Pančeva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Soybean Department of the Institute of Field and Vegetable Crops, Novi Sad, Serbia breeds highly productive soybean varieties of high-quality grain in accordance with the requirements of the market. The aim of this study ...
Variation of protein content in soybean grain depending on cultivar and year / Variranje sadržaja proteina u zrnu soje u zavisnosti od sorte i godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Grain protein content in five soybean cultivars was determined in a two-year field experiment. The soybean cultivars belong to different maturity groups (O, I and II) and they represent the current cultivars in our country. ...