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Powdery mildew: Aristocratic disease of wheat / Pepelnica - aristokratsko oboljenje pšenice
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2016)
Powdery mildew of wheat, caused by Blumeria graminis f. sp. tritici, is common disease in all the wheat growing areas, including the territory of Serbia. It occurs each year in a lower or higher intensity. It is considered ...
The effects of wheat cultivars on the production of different types of wheat flours of precisely defined magnesium content
(Savez hemijskih inženjera, Beograd, 2020)
Whole kernels of cereals are the most important source of magnesium. This mineral has several positive effects on human health. However, the human body cannot absorb 100% of magnesium from plant sources during digestion. ...
Genome editing of wheat - challenges and prospects for tackling changing environment
(Bari : Institute of Sciences of Food Production - National Research Council (ISPA-CNR), 2021)
Developing wheat able to sustainably produce high yields when grown under biotic/abiotic stresses is an important goal, in order to obtain food security in the face of ever-increasing human population and unpredictable ...
Tolerance of spring and winter wheats to herbicide in in vitro culture / Tolerantnost jarih i ozimih sorti pšenice prema herbicidima u kulturi in vitro
(Privredni pregled, Beograd, 2002)
Spring and winter wheat varieties have been compared for tolerance to tribenuron in the zygous embryo culture. Four randomply selected varieties of each spring and winter wheat were used for embryo isolation. The embryos ...
Specificity in reaction of winter wheat varieties Simonida and Zvezdana to fusarium head blight caused by Fusarium graminearum species complex
(Novi Sad : Matica srpska, 2022)
Important tool for the integrated control of Fusarium head blight (FHB) is monitoring changes in the prevalence of Fusarium species and toxin production. The knowledge of factors influencing FHB infection is usually related ...
Variability of a Pannonian wheat collection used for organic breeding
(Ljubljana : Kmetijski inštitut Slovenije, 2024)
Wheat is the most important plant used for human consumption in Europe and represents the crop most widely grown in the organic agriculture. Moreover, wheat also represents the largest range of organic products available ...
Screening the virulence of Erysiphe graminis dc. Ex Merat f. sp. tritici em. Marchal in mobile nurseries
(Beograd : Institut za zaštitu bilja i životnu sredinu, 1991)
In 1989 and 1990, we tested in mobile nurseries the virulence of
causal agent of powdery mildew during the spring vegetation of
wheat in Novi Sad and Kragujevac. The different virulence spectra were
determined and the ...
NS Snežana, sorta ozime pšenice
(2023)
Ovo je novostvorena sorta ozime pšenice NS Snežana priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
Prouzrokovač sušice klasa i lista strnih žita (Magnaporthe oryzae) - pojava i rizici za proizvodnju u Srbiji / Causal agent of wheat blast (Magnaporthe oryzae) - occurrence and risks for wheat production in Serbia
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2023)
Magnaporthe oryzae (anamorf Pyricularia oryzae) je prouzrokovač sušice klasa i lista strnih žita. Osim što je patogen komercijalno značajnih biljnih vrsta, zaražava i livadsku travu i korovske biljke. U okviru vrste M. ...
Biometric analyses of yield and quality of wheat (Triticum aestivum L.) in different environments.
(University of Novi Sad Institute of Food Technology Bulevar cara Lazara 1 21000 Novi Sad, 2018)
The objectives
and
of this Study were: 1) to investigate the effects of genotype,
yield in 25 varieties
their interactions on the oii content, protein content and grain
traits in different environments,
of winter ...