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Приказ резултата 1701-1710 од 1728
Enhanced soybean plant growth by inoculation with Bradyrhizobium japonicum and Bacillus sp.
(Burgas : Science Events, 2016)
The aim of the experiment was to investigate the effect of strains Bradyrhizobium japonicum and
Bacillus sp. on length and dry weight of soybean plants. Moreover, the strains were tested for their
ability to produce ...
Seasonal changes of microbial population in maize and soybean rhizosphere under conventional and organic growing systems
(East Sarajevo : University of East Sarajevo, Faculty of Agriculture, 2015)
The aim of this study was to compare abundance of microorganisms in the rhizosphere of
maize and soybean grown under conventional and organic management. The trial was set up
on the chernozem soil at the experimental ...
Effect of organic growing system on microbial population in rhizosphere of medicinal and aromatic plant species
(East Sarajevo : University of East Sarajevo, Faculty of Agriculture, 2016)
The aim of this study was to compare abundance of microorganisms in the rhizosphere of four
different medicinal and aromatic plant species (basil, mint, dill and marigold) grown under
both conventional and organic ...
Effect of co-inoculation with Bradyrhizobium japonicum and two Bacillus strains on soil biogeny parameters and soybean yield
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Plant growth-promoting rhizobacteria (PGPR) enhance plant growth and yield by various
mechanisms which involve fixation of atmospheric nitrogen, production of siderophores,
solubilization of minerals such as phosphorus, ...
Antioxidant characteristics of symbiotic association of soybean and different Bradyrhizobium japonicum strains
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
The ability of legume plants to fix atmospheric nitrogen in symbiotic association with nodule
bacteria, have great environmental and agricultural significance. Bradyrhizobium japonicum is the
most common soybean ...
Effect of soybean co-inoculation with Bradyrhizobium japonicum and Azotobacter chrooccocum on yield and nitrogen fixation parameters
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Fixation of atmospheric nitrogen plays a significant role from the point of agricultural
production. Therefore, the aim of this research was to determine the effects of soybean
inoculation with two different nitrogen-fixing ...
Grain yield and microbial abundance in the rhizosphere of soybean and bean: conventional and organic system growing
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
For higher productivity heavy doses of fertilizers and other agrochemicals are applied. This has
led to the emergence of a movement forward specified farming concept based on the traditional
farming philosophy known as ...
Dracocephalum moldovica: cultivation, chemical composition and biological activity
(Novi Sad : University Business Academy in Novi Sad, Faculty of Economics and Engineering Management, 2019)
Moldavian balm or Moldavian dragonhead (Dracocephalum moldavica L.) is native to temperate climate of Asia, but it was naturalized in Eastern and central Europe, North Africa, China and north-eastern United States. This ...
Primena indirektnih metoda u obračunu utroška vode na evapotranspiraciju kukuruza
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2019)
Imajući u vidu da je određivanje potreba biljaka za vodom u poljskim uslovima na eksperimentalnim parcelama, praćenjem dinamike vlažnosti zemljišta, zahtevno, predložene su brojne indirektne, obračunske metode. Uprkos ...
Comparative study of growing winter small grain cereals in organic and conventional production systems / Komparativna analiza gajenja ozimih strnih žita u organsкoj i кonvencionalnoj proizvodnji
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2019)
The purpose of this study is to compare the yields and yield components of 3 winter small grain cereals (wheat ('NS 40S'), oat ('NS Jadar') and rye ('NS Savo')) grown in conventional and organic production systems. The ...