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Приказ резултата 11-20 од 41
Influence of sowing date on seed yield and quality in onion (Allium cepa L.) by production 'seed to seed' method / Uticaj vremena setve na prinos i kvalitet semena crnog luka (Allium cepa L.) u proizvodnji sistemom 'seme-seme'
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2006)
The experiments took into account four cultivars origin from different agroclimacteric regions, usually grown in our country (Prizrenski pogačar, Kupusinski jabučar, Trebinjska kapula and Holandski žuti), are The sowings ...
Effect of environmental conditions and cultural practices on yields and quality of onion / Uticaj ekoloških uslova i agrotehničkih mera na prinos i kvalitet crnog luka
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Cultural practices need to be adapted for the biological characteristics of onion and environmental conditions of a region by creating optimum conditions for growth and development throughout the entire biological cycle ...
Importance, status and prospects of annual forage crops in agro-ecological conditions of Serbia / Značaj, stanje i perspektive jednogodišnjih krmnih biljaka u agro-ekološkim uslovima Srbije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The importance of annual forage crops with respect to yield, quality agronomy and environment-friendly production as well, has been taken into consideration. In recent trends in plant production such as sustainable agriculture ...
Use of hybridization (F1) in forage sorghum (Sorghum bicolor (L.) Moench) breeding / Iskorišćavanje hibridizacije (F1) u oplemenjivanju krmnog sirka (Sorghum bicolor (L.) Moench)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
In plants with bisexual flowers, the development of hybrids and F1 seed production is only possible by using cytoplasmatic male sterility. The discovery of such sterility and the maintainers has made it possible to utilize ...
Atlas: A new variety of fodder barley of pallidum spike type / Atlas - nova sorta stočnog ječma palidum tipa klasa
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
This paper presents features of a new variety of winter six-rowed barley Atlas created at Institute of Field and Vegetable Crops Novi Sad, which was released in Serbia in 2005 and in Bosnia and Hercegovina in 2009. It ...
Uticaj đubrenja na prinos i kvalitet prirodnih travnjaka
(Beograd : Društvo za krmno bilje Republike Srbije, 2019)
Prirodni travnjaci predstavljaju važan izvor kvalitetne stočne hrane, pogotovo u brdsko-planinskim predelima Srbije. Đubrenjem travnjaka, pre svega azotom, koji je nosilac prinosa, u značajnoj meri se povećava prinos suve ...
Kvalitet slada ozimog i jarog pivskog ječma žetve 2005. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
U radu su komparativno analizirane neke tehnološke osobine ozimog i jarog pivskog ječma u agroekološkim uslovima Vojvodine. U nepovoljnim godinama ozimi ječam je imao kvalitetniji slad, dok je u prosečnim i povoljnim ...
Uticaj genotipa, spoljnje sredine i njihove interakcije na prinos i kvalitet semena uljane repice / The effect of genotype, environment and their interaction on yield and seed quality of rapeseed
(Univerzitet u Beogradu, Poljoprivredni fakultet, 2021)
U radu je analiziran prinos i kvalitet semena 40 divergentnih genotipova ozime uljane repice tokom četiri vegetacione sezone. Analizirani su prinos semena (PS), ulja (PU) i proteina (PP), masa 1000 semena (MHS), sadržaj ...
Malting barley in conditions of high air temperatures and drought / Pivski ječam u uslovima visokih temperatura vazduha i deficita vode
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Water deficits and high air temperatures occur frequently in southeastern Europe, especially at the grain filling period of winter and spring malting barley. The objective of this paper was to study the grain and malt ...
Parameters of breeding barley for yield and quality / Parametri oplemenjivanja ječma na prinos i kvalitet
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
With a total of around 180 million ha worldwide, barley is in fourth place in the world crop production and is therefore a significant product in the marketing of agricultural commodities. In Serbia, the area sown to this ...