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Identification of eEF1A and EF-Tu protein synthesis in wheat and oat genotype under heat condition
(Belgrade: Serbian Genetic Society, 2019)
Expression elongation factors eEF1A and EF-Tu, in grain filling stage when the cereal most sensitive in the field conditions, can be an important determinant of heat tolerance. The aim of our work was to examine the ...
Characterisation of small grains resources at IFVCNS with UPOV descriptors
(Novi Sad : Institute of Field and Vegetable Crops, 2019)
Characterisation of genetic diversity of small grains germplasm is important for their identification, classification and efficient use in breeding. The aim of this study was to assess genetic diversity of winter wheat, ...
Effects of fertilization on production traits of winter wheat
(Nikšić : University of Montenegro, Faculty of Philosophy, 2018)
The wheat cultivar used in the experiment was Kruna. This investigation included an untreated seven variants of fertilization: 1-control, 2-80 kg/ha N, 3-60 kg/ha P2O5, 4-80 kg/ha N, 60 kg/ha P2O5, 5-80 kg/ha N, 100 kg/ha ...
Effects of Ppd alleles on heading and flowering time of wheat in climatic conditions of South-Eastern Europe
(Seeland/OT Gatersleben : Leibniz-Institut für Pflanzengenetik und KulturpflanzenforschungFundulea : National Agricultural Research and Development Institute, 2018)
Photoperiod response (Ppd) genes play a key role in fine-tuning of heading and flowering time
and adaptation of wheat to different agro -climatic conditions, which could increase crop yield.
The aim of this study ...
Labile soil organic carbon relationship with the microbial soil properties / Odnos između labilnog organskog ugljika i mikrobioloških svojstava tla
(Osijek : Glas Slavonije, 2014)
The purpose of this study was to explain relationship of labile soil organic carbon and microbiological properties of chernozem soil. Soil samples from plow layer of different winter wheat
based cropping systems and native ...
Impact of high temperature on the accumulation of proline in genetically divergent cereal varieties
(Osijek: Josip Juraj Strossmayer University of Osijek Faculty of Food Technology, 2019)
Growth and development of cereals is affected by abiotic factors, particularly by high temperature. An important factor in plant adaptation to abiotic stress can be the proline accumulation. Proline is an amino acid involved ...
Diversity of Serbian wheat varieties based on UPOV-defined characteristics
(Saskatoon : University of SaskatchewanBerlin : Wheat Initiative Secretariat, 2019)
Understanding genetic diversity of wheat germplasm is important for its identification, classification and efficient use in breeding. The aim of this study was to assess genetic diversity of 152 wheat varieties developed ...
Effect of abiotic and biotic stress and crop management on health condition and yield of cereals
(Štip : Faculty of Agriculture of Goce Delcev University, 2018)
Wheat production has become a global problem due to the climate change impact on wheat farming systems, pest management and control. Yield loss predictions are usually made by using regression ...
Genetic variability and antioxidant responses of wheat under salinity stress in situ
(Belgrade : Serbian Genetic Society, 2019)
Unfavorable environment, for most cultivated plants is the soil, which is characterized by high concentrations of salt. Stress caused by high salt concentrations leads to disorders in the transport of electrons in certain ...
Estimation of aboveground biomass and grain yield of winter wheat using NDVI measurements
(East Sarajevo : University of East Sarajevo, Faculty of Agriculture, 2018)
Aboveground biomass of wheat is considered as one of the most important crop parameters and correct estimation of aboveground biomass can help improve crop monitoring and grain yield prediction. Remotely sensed vegetation ...