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The Effect of Silver Ion, 1-Naphthalene Acetic Acid and 6-Benzylaminopurine on Micropropagation of "Fastigiate" Tree Shape Variety Populus alba cl. LBM
(International Society for Horticultural Science, 2010)
In this work the effects of silver ion, 1-Naphthalene acetic acid (NAA) and 6-Benzylaminopurine (BAP) and their interactions on micropropagation of Populus alba cl. LBM, male genotype with fastigiate tree shape were studied. ...
Plant Growth-Promoting Rhizobacteria in Bean Production
(International Society for Horticultural Science, 2012)
Attempts to produce food of plant origin without the use of fertilizers and pesticides are progressively becoming more numerous. It was also found that microorganisms have the ability to provide plants with necessary ...
Possibility of Exploitation of Serbian Local Cultivars and Landraces of Cabbages (Brassica oleracea var. capitata L.): Case of "Futoski Cabbage" from Futog Region
(International Society for Horticultural Science, 2013)
Many cultivars of cabbage are grown in Serbia, but two local cultivars, 'Futoski' and 'Srpski melez', predominate the cabbage production in Central Serbia and the Vojvodina Province. Their advantage over the introduced ...
Genetic Variation and Environmental Stability of Onion Yield under Organic and Mineral Fertilization
(International Society for Horticultural Science, 2012)
The aim of this study was to evaluate yield mean performance and stability in five onion cultivars grown in conventional (mineral fertilization) and organic (without fertilization, farmyard manure, bacterial fertilizer) ...
The control of Epicometis hirta Poda in apple orchards with azadirachtin
(International Society for Horticultural Science, 2019)
Epicometis hirta damages flowers and flower buds of stone fruits. The chemical control of this pest is not recommended because it is usually applied in the flowering period, when bees and other pollinators are present and ...
Characteristics and Suitability of Some Pea (Pisum sativum L.) Varieties for Processing
(International Society for Horticultural Science, 2009)
Green pea (Pisum sativum L.) has a long tradition in Serbia as a processing crop. Short growing season, relatively simple production, pleasant taste and high nutritional value stimulate both production and consumption of ...
Evaluation of Fall Garlic Ecotypes for Yield and Quality
(International Society for Horticultural Science, 2009)
Garlic is a species whose utilization is based on its nutritive values and medicinal properties. The secondary center of this crop's origin is the Mediterranean, which is where the earliest written records of garlic use ...
Isozyme Analysis of Cabbage Breeding Material (Brassica oleracea var. capitata L.) in Institute of Field and Vegetable Crops Novi Sad
(International Society for Horticultural Science, 2009)
Twelve cabbage genotypes, eight experimental lines and four cultivars developed at Vegetable Department of Institute of Field and Vegetable Crops in Novi Sad have been studied. Method of horizontal electrophoresis on starch ...
Characteristics of Some Pole String Beans
(International Society for Horticultural Science, 2009)
Today, the most commonly grown string bean cultivars are the upright ones, which are suitable for growing on larger areas and for processing. In the countries of the former Yugoslavia, such cultivars are mostly of foreign ...
Water Balance, Bioclimatic Method as a Base of Rational Irrigation Regime of Onion
(International Society for Horticultural Science, 2009)
An investigation of the effect of irrigation on yield and potential evapotranspiration (ETP) of onions (Allium cepa L.) was conducted at Rimski Sancevi experiment station of Institute of Field and Vegetable Crops in Novi ...