Преглед тема: "phenolic content"
Приказ резултата 1-2 од 2
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Antioxidant potential and total phenolic content of Serbian red clover cultivars
(International Legume Society, Novi Sad : Institute of Field and Vegetable Crops, 2013) -
Antioxidant response of tomato to late blight (Phytophthora infestans) infection depending on symptoms intensity
(Cluj-Napoca:Universitatea Babes-Bolyai, Catedra de Filosofie Sistematica, Romania, 2022)