Browsing by Subject "in situ preservation"
Now showing items 1-2 of 2
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The bicentenary of the research on 'beautiful' vavilovia (Vavilovia formosa), a legume crop wild relative with taxonomic and agronomic potential
(Oxford Univ Press, Oxford, 2013) -
In situ preservation of local landraces of faba bean (Vicia faba L.) and utilisation of their food products in central regions of Serbia
(International Legume Society, Novi Sad : Institute of Field and Vegetable Crops, 2013)