Преглед тема: "essential oils"
Приказ резултата 1-20 од 40
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A Validation Model for Prediction of Kovats Retention Indices of Compounds Isolated from Origanum spp. and Thymus spp. Essential Oils
(Mexico City : Sociedad Química de México, A.C., 2021) -
Anethum graveolens: chemical composition, cultivation and uses
(Nova Science Publishers, 2021) -
Anis (Pimpinella anisum L.) / Anise (Pimpinella anisum L.)
(Beograd : Zadužbina Andrejević, 2015) -
Aromatherapy: Therapy with Fragrances of Lavender Essential Oil
(Springer Nature, 2023) -
Chamomile essential oil quality after postharvest separation treatments / Uticaj tretmana posležetvene separacije na kvalitet etarskog ulja kamilice
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2021) -
Chemical composition and antibacterial activity of spice essential oils against Escherichia coli and Salmonella Typhimurium
(M H Schaper Gmbh Co Kg, Alfeld, 2019) -
Chemical composition of hyssop cv. “Domaći ljubičasti” essential oil and its antimicrobial activity / Hemijski sastav etarskog ulja miloduha kultivara "Domaći Ijubičasti" i ocena antimikrobne aktivnosti
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2021) -
Comparative study of the essential oil and hydrosol composition of sweet wormwood (Artemisia annua L.) from Serbia
(Wiley-Blackwell Publishing, 2022) -
Corsica vs Balkan immortelle essential oil - comparison of chemical profiles / „Korzika“ vs „balkan“ tip etarskog ulja smilja - poređenje hemijskih profila
(Novi Sad : Institute of Field and Vegetable Crops, 2023) -
Effects of irrigation on production and quality of dill, marigold and basil in different weather conditions
(Nikšić : University of Montenegro, Faculty of Philosophy, 2018) -
Essential oils and hydrolates in control of plant pathogens
(Belgrade : Serbian Plant Physiology Society, Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, Belgrade : University of Belgrade, Faculty of Biology, 2022) -
Etarska ulja u suzbijanju prouzrokovača vlažne truleži krtola krompira iz roda Pectobacterium
(Beograd : Društvo za zaštitu bilja Srbije, 2022) -
Hemijski sastav i biološka aktivnost esencijalnih ulja i hidrolata hmelja / Chemical composition and biological activity of essential oils and hydrolates of hops
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023)