Преглед тема: "buckwheat"
Приказ резултата 1-11 од 11
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Agro-ecological conditions and morpho-productive properties of buckwheat / Agroekološki uslovi gajenja i morfološko-produktivna svojstva heljde
(Institut za stočarstvo, Beograd, 2013) -
Characterization of buckwheat (Fagopyrum sp.) collection in Serbia
((Abstracts), 1st International CROPDIVA Symposium "Agrobiodiversity along the value chain", 4-6 December 2023, Ghent, Belgium, 2023) -
The effect of foliar feeding upon buckwheat seed yield and quality in organic farming system / Uticaj folijarne prihrane na prinos i kvalitet heljde u organskom sistemu gajenja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2013) -
Effect of foliar nutrition on the productivity of buckwheat - Fagopyrum esculentum Moench
(Belgrade : Serbian Genetic Society, 2019) -
Improvement of buckwheat production
(Novi Sad : Institute of Field and Vegetable Crops, 2019) -
Medicinal properties of buckwheat products and honey in compliance with food safety regulatory requirements
(Skopje : Ss Cyril and Methodius University in Skopje, Faculty of Agricultural Sciences and Food, 2022) -
Morphological characteristics of different cultivars of buckwheat (Fagopyrum esculentum Moench) / Morfološke karakteristike različitih sorti heljde (Fagopyrum esculentum Moench)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010) -
Produktivnost heljde u različitim agroekološkim uslovima zavisno od oblika vegetacionog prostora i količine NPK hraniva / Productivity of buckwheat in the different agroecological conditions depending on vegetation area shape and amounts of NPK fertilizers
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2019) -
The medicinal properties of buckwheat honey in compliance with food safety regulatory requirements. Honey variety ‘Novosadska’
(Skopje : Ss. Cyril and Methodius University, Faculty of Agricultural Sciences and Food, 2022)