Pregled autora: "Radusin, T."
Prikaz rezultata 1-1 od 1
-
Development of novel approaches for micro- and macro methods based evaluation of wheat varieties
Mastilović, Jasna; Torbica, Aleksandra; Živančev, Dragan; Pojić, Milica; Radusin, T. (Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, Department of Cereal Processing Technology, 2009)