TY  - CONF
AU  - Kiprovski, Biljana
AU  - Malenčić, Djordje
AU  - Ljubojević, Mirjana
AU  - Ognjanov, Vladislav
AU  - Veberič, Robert
AU  - Mikulič-Petkovšek, Maja
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2868
AB  - Compounds which add to bioactivity of elderberry (Sambucus nigra L.) are mostly phenolic compounds. One wild edible and two cultivated genotypes (’Haschberg’ and ’Ljubostinja’ selections) have been chosen. Leaves and fruits were collected in four stages (April-September). Total phenolics (TP) content was determined from MeOH extracts by Folin-Ciocalteau method while determination of individual compounds was performed using HPLC-DAD-ESI-MSn analysis with a DAD at 280, 350 and 530 nm. TP content in leaves varied through developmental stages, being higher in II and III stage. Leaves and fruits (both unripe and ripe) of ’Ljubostinja’ plants had higher content of TP compared to wild ripe fruits (1.5-fold). Leaves had caffeic acid derivatives (0.3-0.7% in wild, 0.2-0.3% in ’Haschberg’ and 0.4-0.6% in ’Ljubostinja’ in dry weigh) and caffeoylquinic acid derivatives, while fruits had more caffeoylquinic acid derivatives, particularly unripe fruits. The major phenolic acid present in leaves, especially during the II stage of development, was chlorogenic acid (approx. 4% dw) and the same was recorded in fruits (0.03% dw in unripe fruits of wild plants). Content of phenolic acids decreased during ripening of elderberry fruits and the similar was detected in the leaves.
PB  - Niš : University of Niš, Faculty of Sciences and Mathematics
PB  - Belgrade : Institute for Nature Conservation of Serbia
C3  - Abstracts, 14th Symposium on the Flora of Southeastern Serbia and Neighboring Regions, Kladovo, 26-29 June 2022
T1  - Total and individual phenolics in wild and cultivated elderberry during development
EP  - 127
SP  - 127
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2868
ER  - 

@conference{
author = "Kiprovski, Biljana and Malenčić, Djordje and Ljubojević, Mirjana and Ognjanov, Vladislav and Veberič, Robert and Mikulič-Petkovšek, Maja",
year = "2022",
abstract = "Compounds which add to bioactivity of elderberry (Sambucus nigra L.) are mostly phenolic compounds. One wild edible and two cultivated genotypes (’Haschberg’ and ’Ljubostinja’ selections) have been chosen. Leaves and fruits were collected in four stages (April-September). Total phenolics (TP) content was determined from MeOH extracts by Folin-Ciocalteau method while determination of individual compounds was performed using HPLC-DAD-ESI-MSn analysis with a DAD at 280, 350 and 530 nm. TP content in leaves varied through developmental stages, being higher in II and III stage. Leaves and fruits (both unripe and ripe) of ’Ljubostinja’ plants had higher content of TP compared to wild ripe fruits (1.5-fold). Leaves had caffeic acid derivatives (0.3-0.7% in wild, 0.2-0.3% in ’Haschberg’ and 0.4-0.6% in ’Ljubostinja’ in dry weigh) and caffeoylquinic acid derivatives, while fruits had more caffeoylquinic acid derivatives, particularly unripe fruits. The major phenolic acid present in leaves, especially during the II stage of development, was chlorogenic acid (approx. 4% dw) and the same was recorded in fruits (0.03% dw in unripe fruits of wild plants). Content of phenolic acids decreased during ripening of elderberry fruits and the similar was detected in the leaves.",
publisher = "Niš : University of Niš, Faculty of Sciences and Mathematics, Belgrade : Institute for Nature Conservation of Serbia",
journal = "Abstracts, 14th Symposium on the Flora of Southeastern Serbia and Neighboring Regions, Kladovo, 26-29 June 2022",
title = "Total and individual phenolics in wild and cultivated elderberry during development",
pages = "127-127",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2868"
}

Kiprovski, B., Malenčić, D., Ljubojević, M., Ognjanov, V., Veberič, R.,& Mikulič-Petkovšek, M.. (2022). Total and individual phenolics in wild and cultivated elderberry during development. in Abstracts, 14th Symposium on the Flora of Southeastern Serbia and Neighboring Regions, Kladovo, 26-29 June 2022
Niš : University of Niš, Faculty of Sciences and Mathematics., 127-127.
https://hdl.handle.net/21.15107/rcub_fiver_2868

Kiprovski B, Malenčić D, Ljubojević M, Ognjanov V, Veberič R, Mikulič-Petkovšek M. Total and individual phenolics in wild and cultivated elderberry during development. in Abstracts, 14th Symposium on the Flora of Southeastern Serbia and Neighboring Regions, Kladovo, 26-29 June 2022. 2022;:127-127.
https://hdl.handle.net/21.15107/rcub_fiver_2868 .

Kiprovski, Biljana, Malenčić, Djordje, Ljubojević, Mirjana, Ognjanov, Vladislav, Veberič, Robert, Mikulič-Petkovšek, Maja, "Total and individual phenolics in wild and cultivated elderberry during development" in Abstracts, 14th Symposium on the Flora of Southeastern Serbia and Neighboring Regions, Kladovo, 26-29 June 2022 (2022):127-127,
https://hdl.handle.net/21.15107/rcub_fiver_2868 .