TY  - CONF
AU  - Popović, Vera
AU  - Aćimović, Milica
AU  - Sikora, Vladimir
AU  - Koren, Anamarija
AU  - Radojević, Vuk
AU  - Ignjatov, Maja
AU  - Brdar-Jokanović, Milka
AU  - Lončarević, Velimir
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3350
AB  - Poljoprivredna proizvodnja je u velikoj meri uslovljena klimatskim faktorima. Scenario globalne promene klime predviđa da će naredne godine biti sušne, sa toplijom klimom, koja će imati negativan uticaj na visinu prinosa ratarskih biljaka. Alternativne biljne vrste-ABV, zahvaljujući tolerantnosti prema suši i visokim temperaturama, imaju perspektivu u strukturi ratarske proizvodnje. Za dobijanje visokog i stabilnog prinosa semena alternativnih biljnih vrsta neophodno je pored kvalitetnog sertifikovanog semena primeniti i odgovarajuću sortnu tehnologiju gajenja, prilagođenu zahtevima pojedinih sorti, klimatskim uslovima lokaliteta gajenja i osobinama zemljišta. U ovoj studiji su ispitivani prinosi sorti: prosa (Biserka i Rumenka), heljde (Novosadska), sirka za zrno (Alba i Gold), sirka metlas a (Prima i Reform), konoplje (Helena i Marina), facelije (NS Priora), uljanog lana (NS Primus i NS Marko) i uljane tikve (Olivija i Olinka). Ostvareni prosečni prinosi ABV u 2022. godini bili su na nivou višegodišnjeg proseka. Visoke temperature i nedostatak padavina u kritičnim fazama rasta biljaka su uslovili prosečne i nešto niže prinose. Evidentne su velike i fluktuacije prinosa u zavisnosti od primenjenih agrotehničkih mera u toku vegetacionog perioda: vremena setve i navodnjavanja.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.
T1  - Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini
EP  - 25
SP  - 12
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3350
ER  - 

@conference{
author = "Popović, Vera and Aćimović, Milica and Sikora, Vladimir and Koren, Anamarija and Radojević, Vuk and Ignjatov, Maja and Brdar-Jokanović, Milka and Lončarević, Velimir",
year = "2023",
abstract = "Poljoprivredna proizvodnja je u velikoj meri uslovljena klimatskim faktorima. Scenario globalne promene klime predviđa da će naredne godine biti sušne, sa toplijom klimom, koja će imati negativan uticaj na visinu prinosa ratarskih biljaka. Alternativne biljne vrste-ABV, zahvaljujući tolerantnosti prema suši i visokim temperaturama, imaju perspektivu u strukturi ratarske proizvodnje. Za dobijanje visokog i stabilnog prinosa semena alternativnih biljnih vrsta neophodno je pored kvalitetnog sertifikovanog semena primeniti i odgovarajuću sortnu tehnologiju gajenja, prilagođenu zahtevima pojedinih sorti, klimatskim uslovima lokaliteta gajenja i osobinama zemljišta. U ovoj studiji su ispitivani prinosi sorti: prosa (Biserka i Rumenka), heljde (Novosadska), sirka za zrno (Alba i Gold), sirka metlas a (Prima i Reform), konoplje (Helena i Marina), facelije (NS Priora), uljanog lana (NS Primus i NS Marko) i uljane tikve (Olivija i Olinka). Ostvareni prosečni prinosi ABV u 2022. godini bili su na nivou višegodišnjeg proseka. Visoke temperature i nedostatak padavina u kritičnim fazama rasta biljaka su uslovili prosečne i nešto niže prinose. Evidentne su velike i fluktuacije prinosa u zavisnosti od primenjenih agrotehničkih mera u toku vegetacionog perioda: vremena setve i navodnjavanja.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.",
title = "Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini",
pages = "25-12",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3350"
}

Popović, V., Aćimović, M., Sikora, V., Koren, A., Radojević, V., Ignjatov, M., Brdar-Jokanović, M.,& Lončarević, V.. (2023). Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini. in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.
Novi Sad : Institut za ratarstvo i povrtarstvo., 12-25.
https://hdl.handle.net/21.15107/rcub_fiver_3350

Popović V, Aćimović M, Sikora V, Koren A, Radojević V, Ignjatov M, Brdar-Jokanović M, Lončarević V. Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini. in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.. 2023;:12-25.
https://hdl.handle.net/21.15107/rcub_fiver_3350 .

Popović, Vera, Aćimović, Milica, Sikora, Vladimir, Koren, Anamarija, Radojević, Vuk, Ignjatov, Maja, Brdar-Jokanović, Milka, Lončarević, Velimir, "Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini" in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023. (2023):12-25,
https://hdl.handle.net/21.15107/rcub_fiver_3350 .

TY  - PAT
AU  - Mihailović, Vojislav
AU  - Đorđević, Vuk
AU  - Živanov, Dalibor
AU  - Milić, Dragan
AU  - Radojević, Vuk
AU  - Katanski, Snežana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3396
AB  - Ovo je novostvorena sorta jare obične grahorice (Vicia sativa L.) NS Labudica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is registered newly-developed cultivar of spring common vetch (Vicia sativa L.) NS Labudica released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Labudica, sorta jare obične grahorice
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3396
ER  - 

@misc{
author = "Mihailović, Vojislav and Đorđević, Vuk and Živanov, Dalibor and Milić, Dragan and Radojević, Vuk and Katanski, Snežana",
year = "2022",
abstract = "Ovo je novostvorena sorta jare obične grahorice (Vicia sativa L.) NS Labudica priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is registered newly-developed cultivar of spring common vetch (Vicia sativa L.) NS Labudica released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Labudica, sorta jare obične grahorice",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3396"
}

Mihailović, V., Đorđević, V., Živanov, D., Milić, D., Radojević, V.,& Katanski, S.. (2022). NS Labudica, sorta jare obične grahorice. .
https://hdl.handle.net/21.15107/rcub_fiver_3396

Mihailović V, Đorđević V, Živanov D, Milić D, Radojević V, Katanski S. NS Labudica, sorta jare obične grahorice. 2022;.
https://hdl.handle.net/21.15107/rcub_fiver_3396 .

Mihailović, Vojislav, Đorđević, Vuk, Živanov, Dalibor, Milić, Dragan, Radojević, Vuk, Katanski, Snežana, "NS Labudica, sorta jare obične grahorice" (2022),
https://hdl.handle.net/21.15107/rcub_fiver_3396 .

TY  - CHAP
AU  - Bojović, Radmila
AU  - Popović, Vera
AU  - Popović, Dragana
AU  - Radojević, Vuk
AU  - Jovović, Zoran
AU  - Spalević, Velibor
AU  - Ljubičić, Nataša
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3130
AB  - Sugar beet (Beta vulgaris L.) is a member of family Chenopodiaceae. It is a crop of area of temperate climate and second of world importance sugar crop, after sugar cane (Saccharum officinarum L.). It is mainly produced in Europe and to a lesser extent in Asia and North America. Sugar beet quality is a complex trait conditioned by genetic divergence among cultivars and environmental diverse in the region of growing. One of pertinent agro-technical measures is sowing. Proper sowing (which is during March in the Republic of Serbia and Montenegro) ensures optimal crop density which is important for reaching a high yield. The correct choice of assortment for a certain production area contributes to a larger and more stable production of cultivated plants. A significant measure of growing technology is properly balanced plant nutrients. NPK mineral nutrients are the main carriers of yield value. Sugar beet yields are significantly reduced by lack of soil nutrients. The main nutrient elements—nitrogen, phosphorus, and potassium—have major importance in plant nutrition and the greatest impact on increased technological and yield value of root. Ratio of mentioned nutrients and also the secondary and microelements should suit to the needs of plants and to the natural soil fertility. Yield of crystal sugar, as major production value indicator, has statistically very significant dependence of way of plant nutrition, years, genotype, and their mutual interaction. Intensification of plants nutrition with NPK fertilizers significantly increases the total vegetative biomass yield and root sugar content.
PB  - Springer Singapore
T2  - Sugar Beet Cultivation, Management and Processing
T1  - Economical Crop Production and Management of Sugar Beet in Serbia and Montenegro
EP  - 255
SP  - 219
VL  - 1
DO  - 10.1007/978-981-19-2730-0
ER  - 

@inbook{
author = "Bojović, Radmila and Popović, Vera and Popović, Dragana and Radojević, Vuk and Jovović, Zoran and Spalević, Velibor and Ljubičić, Nataša",
year = "2022",
abstract = "Sugar beet (Beta vulgaris L.) is a member of family Chenopodiaceae. It is a crop of area of temperate climate and second of world importance sugar crop, after sugar cane (Saccharum officinarum L.). It is mainly produced in Europe and to a lesser extent in Asia and North America. Sugar beet quality is a complex trait conditioned by genetic divergence among cultivars and environmental diverse in the region of growing. One of pertinent agro-technical measures is sowing. Proper sowing (which is during March in the Republic of Serbia and Montenegro) ensures optimal crop density which is important for reaching a high yield. The correct choice of assortment for a certain production area contributes to a larger and more stable production of cultivated plants. A significant measure of growing technology is properly balanced plant nutrients. NPK mineral nutrients are the main carriers of yield value. Sugar beet yields are significantly reduced by lack of soil nutrients. The main nutrient elements—nitrogen, phosphorus, and potassium—have major importance in plant nutrition and the greatest impact on increased technological and yield value of root. Ratio of mentioned nutrients and also the secondary and microelements should suit to the needs of plants and to the natural soil fertility. Yield of crystal sugar, as major production value indicator, has statistically very significant dependence of way of plant nutrition, years, genotype, and their mutual interaction. Intensification of plants nutrition with NPK fertilizers significantly increases the total vegetative biomass yield and root sugar content.",
publisher = "Springer Singapore",
journal = "Sugar Beet Cultivation, Management and Processing",
booktitle = "Economical Crop Production and Management of Sugar Beet in Serbia and Montenegro",
pages = "255-219",
volume = "1",
doi = "10.1007/978-981-19-2730-0"
}

Bojović, R., Popović, V., Popović, D., Radojević, V., Jovović, Z., Spalević, V.,& Ljubičić, N.. (2022). Economical Crop Production and Management of Sugar Beet in Serbia and Montenegro. in Sugar Beet Cultivation, Management and Processing
Springer Singapore., 1, 219-255.
https://doi.org/10.1007/978-981-19-2730-0

Bojović R, Popović V, Popović D, Radojević V, Jovović Z, Spalević V, Ljubičić N. Economical Crop Production and Management of Sugar Beet in Serbia and Montenegro. in Sugar Beet Cultivation, Management and Processing. 2022;1:219-255.
doi:10.1007/978-981-19-2730-0 .

Bojović, Radmila, Popović, Vera, Popović, Dragana, Radojević, Vuk, Jovović, Zoran, Spalević, Velibor, Ljubičić, Nataša, "Economical Crop Production and Management of Sugar Beet in Serbia and Montenegro" in Sugar Beet Cultivation, Management and Processing, 1 (2022):219-255,
https://doi.org/10.1007/978-981-19-2730-0 . .

TY  - CONF
AU  - Popovic, Dragana
AU  - Rajičić, Vera
AU  - Ljubičić, Nataša
AU  - Radojević, Vuk
AU  - Filipović, Vladimir
AU  - Popović, Slobodan
AU  - Ikanović, Jela
AU  - Popović, Vera
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3277
AB  - Management is the process of planning, organizing, motivating (leadership, leadership) 
and control in the direction of achieving certain company goals: preventive control - before 
work, current control - during work and subsequent control - after work. The basic economic 
principles are: productivity, economy and profitability. Effectiveness is a prerequisite for the 
successful operation of any organization, because it involves choosing the right goals. By 
applying management, sowing the most productive genotypes and respecting all aspects 
of cultivation technology, profitable sunflower production will be achieved. The aim of the 
study was to evaluate the production and management of sunflower in the five-year period. 
Sunflower (Helianthus annuus L.) is the important raw material used to produce oil in the world 
and Serbia.Production parameters were analysed: grain yield, area and total production. The 
results of the research showed that the growth trend of sunflower areas is evident. The largest 
areas under sunflowers, in the world and Serbia were in 2020 (27,874,284 ha; 221,149 ha) 
while the highest yields were achieved in 2019 (2.04 t ha-1; 3.32 t ha-1). The trend of growth 
of areas in the world and Serbia under these crop in the coming period is predicted. Achieved 
yields in 2019 of 3.32 t ha-1 indicate that Serbia, in addition to excellent soil and agro-ecological 
conditions, also has excellent domestic high-yielding and stable genotypes, where the top NS 
assortment of the Institute of Field and Vegetable Crops from Novi Sad dominates.
PB  - Skopje : Ss. Cyril and Methodius University, Faculty of Agricultural Sciences and Food
C3  - Book of Abstracts, 4th International Symposium for Agriculture and Food ISAF, 12-14 October 2022, Ohrid
T1  - Management and sunflower production in world and Serbia
EP  - 47
SP  - 47
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3277
ER  - 

@conference{
author = "Popovic, Dragana and Rajičić, Vera and Ljubičić, Nataša and Radojević, Vuk and Filipović, Vladimir and Popović, Slobodan and Ikanović, Jela and Popović, Vera",
year = "2022",
abstract = "Management is the process of planning, organizing, motivating (leadership, leadership) 
and control in the direction of achieving certain company goals: preventive control - before 
work, current control - during work and subsequent control - after work. The basic economic 
principles are: productivity, economy and profitability. Effectiveness is a prerequisite for the 
successful operation of any organization, because it involves choosing the right goals. By 
applying management, sowing the most productive genotypes and respecting all aspects 
of cultivation technology, profitable sunflower production will be achieved. The aim of the 
study was to evaluate the production and management of sunflower in the five-year period. 
Sunflower (Helianthus annuus L.) is the important raw material used to produce oil in the world 
and Serbia.Production parameters were analysed: grain yield, area and total production. The 
results of the research showed that the growth trend of sunflower areas is evident. The largest 
areas under sunflowers, in the world and Serbia were in 2020 (27,874,284 ha; 221,149 ha) 
while the highest yields were achieved in 2019 (2.04 t ha-1; 3.32 t ha-1). The trend of growth 
of areas in the world and Serbia under these crop in the coming period is predicted. Achieved 
yields in 2019 of 3.32 t ha-1 indicate that Serbia, in addition to excellent soil and agro-ecological 
conditions, also has excellent domestic high-yielding and stable genotypes, where the top NS 
assortment of the Institute of Field and Vegetable Crops from Novi Sad dominates.",
publisher = "Skopje : Ss. Cyril and Methodius University, Faculty of Agricultural Sciences and Food",
journal = "Book of Abstracts, 4th International Symposium for Agriculture and Food ISAF, 12-14 October 2022, Ohrid",
title = "Management and sunflower production in world and Serbia",
pages = "47-47",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3277"
}

Popovic, D., Rajičić, V., Ljubičić, N., Radojević, V., Filipović, V., Popović, S., Ikanović, J.,& Popović, V.. (2022). Management and sunflower production in world and Serbia. in Book of Abstracts, 4th International Symposium for Agriculture and Food ISAF, 12-14 October 2022, Ohrid
Skopje : Ss. Cyril and Methodius University, Faculty of Agricultural Sciences and Food., 47-47.
https://hdl.handle.net/21.15107/rcub_fiver_3277

Popovic D, Rajičić V, Ljubičić N, Radojević V, Filipović V, Popović S, Ikanović J, Popović V. Management and sunflower production in world and Serbia. in Book of Abstracts, 4th International Symposium for Agriculture and Food ISAF, 12-14 October 2022, Ohrid. 2022;:47-47.
https://hdl.handle.net/21.15107/rcub_fiver_3277 .

Popovic, Dragana, Rajičić, Vera, Ljubičić, Nataša, Radojević, Vuk, Filipović, Vladimir, Popović, Slobodan, Ikanović, Jela, Popović, Vera, "Management and sunflower production in world and Serbia" in Book of Abstracts, 4th International Symposium for Agriculture and Food ISAF, 12-14 October 2022, Ohrid (2022):47-47,
https://hdl.handle.net/21.15107/rcub_fiver_3277 .

TY  - PAT
AU  - Mihailović, Vojislav
AU  - Miladinović, Jegor
AU  - Vasiljević, Sanja
AU  - Živanov, Dalibor
AU  - Radojević, Vuk
AU  - Đalović, Ivica
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3395
AB  - Ovo je novostvorena sorta jarog proteinskog krmnog graška (Pisum sativum L.) NS Labud priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is registered newly-developed cultivar of spring protein forage pea (Pisum sativum L.) NS Labud released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Labud, sorta jarog proteinskog krmnog graška
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3395
ER  - 

@misc{
author = "Mihailović, Vojislav and Miladinović, Jegor and Vasiljević, Sanja and Živanov, Dalibor and Radojević, Vuk and Đalović, Ivica",
year = "2022",
abstract = "Ovo je novostvorena sorta jarog proteinskog krmnog graška (Pisum sativum L.) NS Labud priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is registered newly-developed cultivar of spring protein forage pea (Pisum sativum L.) NS Labud released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Labud, sorta jarog proteinskog krmnog graška",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3395"
}

Mihailović, V., Miladinović, J., Vasiljević, S., Živanov, D., Radojević, V.,& Đalović, I.. (2022). NS Labud, sorta jarog proteinskog krmnog graška. .
https://hdl.handle.net/21.15107/rcub_fiver_3395

Mihailović V, Miladinović J, Vasiljević S, Živanov D, Radojević V, Đalović I. NS Labud, sorta jarog proteinskog krmnog graška. 2022;.
https://hdl.handle.net/21.15107/rcub_fiver_3395 .

Mihailović, Vojislav, Miladinović, Jegor, Vasiljević, Sanja, Živanov, Dalibor, Radojević, Vuk, Đalović, Ivica, "NS Labud, sorta jarog proteinskog krmnog graška" (2022),
https://hdl.handle.net/21.15107/rcub_fiver_3395 .

TY  - JOUR
AU  - Milunović, Igor
AU  - Popović, Vera
AU  - Rakaščan, Nikola
AU  - Ikanović, Jela
AU  - Trkulja, Vojislav
AU  - Radojević, Vuk
AU  - Dražić, Gordana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3111
AB  - Rye is a dual-purpose crop, for nutrition but also for bioenergy. The selection of rye is aimed at its improvement as a plant for human and animal consumption, but also it is interesting for bioenergy production as it combines high biomass production with low environmental impact. There is a growing demand for sustainable sources of biomass worldwide. Directions for achieving rye selection for energy purposes include selection to increase biomass yield and corresponding physiological properties. During three years (2019-2021), four rye genotypes were examined. The aim of this study was to examine the influence of genotype (G), year (Y) and their interaction (G×Y) on rye productivity parameters: plant height (PH), spike length (SL), 1000-grain weight (TGW), hectoliter mass (HM), green biomass yield (GBY), biogas yield (BGY) as well as the possibility of using rye as an alternative fuel. Rye is an excellent raw material for the production of healthy food, but also for the production of biofuels. The study discussed the potential use of four high yielding genotypes for biofuel production. Genotype G1 (25.29 t ha-1) had a statistically significantly higher average green biomass yield compared to genotypes G2, G3 and G4 (22.98 t ha-1, 23.56 t ha-1 and 23.76 t ha-1). Significant G×Y interactions demonstrate differences between rye genotypes in response to environmental conditions. Plant height was directly proportional to biomass yield. As one of the targets in breeding programs, to develop taller cultivars as biofuel feedstock. Screening and selection of appropriate rye varieties for each region is critical for optimum results.
AB  - Raž je usev dvostruke namene, za ishranu i za bioenergiju. Selekcija raži ima za cilj, unapređenje biljke za ishranu ljudi i životinja, ali je interesantna i za proizvodnju bioenergije, jer kombinuje veliku proizvodnju biomase sa malim uticajem na životnu sredinu. Širom sveta postoji rastuća potražnja za održivim izvorima biomase. Pravci kojima se postiže selekcija raži u energetske svrhe obuhvata selekciju na povećanje prinosa biomase i odgovarajućih fizioloških svojstava. U trogodišnjim mikroogledima (2019-2021.) ispitivana su četiri genotipa raži. Cilj ove studije bio je da se ispita uticaj genotipa (G), godine (Y) i njihove interakcije (G×Y) na parametre produktivnosti raži: visinu biljaka (PH), dužinu klasa (SL), masu 1000 semena (TGW), hektolitarsku masu (HM), prinos zelene biomase (GBY), i prinos biogasa (BGY). Raž je odlična sirovina za proizvodnju zdravstveno bezbedne hrane ali i za proizvodnju biogoriva. Studija razmatra potencijalnu upotrebu visokoprinosnih genotipova za proizvodnju biogoriva. Genotip G1 (25.29 t ha-1) imao je statistički značajno veći prosečni prinos zelene biomase u odnosu na genotipove G2, G3 i G4 (22.98 t ha-1, 23.56 t ha-1 i 23.76 t ha-1). Interakcija G × Y pokazuje razliku između genotipova raži, kao odgovor na uslove životne sredine. Korelacija između testiranih parametara bila je značajna, ali ne posebno visoka. Visina biljaka bila je direktno proporcionalna prinosu biomase. Kao jedan od ciljeva u programima oplemenjivanja je da se kao sirovina za biogorivo stvaraju više sorte. Selekcija i odabir odgovarajućih sorti raži za svaki region je od ključnog značaja za postizanje optimalnih rezultata.
PB  - Beograd : Društvo genetičara Srbije
T2  - Genetika-Belgrade
T1  - Genotype × year interaction on rye productivity parameters cultivated on sandy chernozem soil
T1  - Interakcija genotip × godina na parametre produktivnosti raži gajene na peskovitom černozemu
EP  - 905
IS  - 2
SP  - 887
VL  - 54
DO  - 10.2298/GENSR2202887M
ER  - 

@article{
author = "Milunović, Igor and Popović, Vera and Rakaščan, Nikola and Ikanović, Jela and Trkulja, Vojislav and Radojević, Vuk and Dražić, Gordana",
year = "2022",
abstract = "Rye is a dual-purpose crop, for nutrition but also for bioenergy. The selection of rye is aimed at its improvement as a plant for human and animal consumption, but also it is interesting for bioenergy production as it combines high biomass production with low environmental impact. There is a growing demand for sustainable sources of biomass worldwide. Directions for achieving rye selection for energy purposes include selection to increase biomass yield and corresponding physiological properties. During three years (2019-2021), four rye genotypes were examined. The aim of this study was to examine the influence of genotype (G), year (Y) and their interaction (G×Y) on rye productivity parameters: plant height (PH), spike length (SL), 1000-grain weight (TGW), hectoliter mass (HM), green biomass yield (GBY), biogas yield (BGY) as well as the possibility of using rye as an alternative fuel. Rye is an excellent raw material for the production of healthy food, but also for the production of biofuels. The study discussed the potential use of four high yielding genotypes for biofuel production. Genotype G1 (25.29 t ha-1) had a statistically significantly higher average green biomass yield compared to genotypes G2, G3 and G4 (22.98 t ha-1, 23.56 t ha-1 and 23.76 t ha-1). Significant G×Y interactions demonstrate differences between rye genotypes in response to environmental conditions. Plant height was directly proportional to biomass yield. As one of the targets in breeding programs, to develop taller cultivars as biofuel feedstock. Screening and selection of appropriate rye varieties for each region is critical for optimum results., Raž je usev dvostruke namene, za ishranu i za bioenergiju. Selekcija raži ima za cilj, unapređenje biljke za ishranu ljudi i životinja, ali je interesantna i za proizvodnju bioenergije, jer kombinuje veliku proizvodnju biomase sa malim uticajem na životnu sredinu. Širom sveta postoji rastuća potražnja za održivim izvorima biomase. Pravci kojima se postiže selekcija raži u energetske svrhe obuhvata selekciju na povećanje prinosa biomase i odgovarajućih fizioloških svojstava. U trogodišnjim mikroogledima (2019-2021.) ispitivana su četiri genotipa raži. Cilj ove studije bio je da se ispita uticaj genotipa (G), godine (Y) i njihove interakcije (G×Y) na parametre produktivnosti raži: visinu biljaka (PH), dužinu klasa (SL), masu 1000 semena (TGW), hektolitarsku masu (HM), prinos zelene biomase (GBY), i prinos biogasa (BGY). Raž je odlična sirovina za proizvodnju zdravstveno bezbedne hrane ali i za proizvodnju biogoriva. Studija razmatra potencijalnu upotrebu visokoprinosnih genotipova za proizvodnju biogoriva. Genotip G1 (25.29 t ha-1) imao je statistički značajno veći prosečni prinos zelene biomase u odnosu na genotipove G2, G3 i G4 (22.98 t ha-1, 23.56 t ha-1 i 23.76 t ha-1). Interakcija G × Y pokazuje razliku između genotipova raži, kao odgovor na uslove životne sredine. Korelacija između testiranih parametara bila je značajna, ali ne posebno visoka. Visina biljaka bila je direktno proporcionalna prinosu biomase. Kao jedan od ciljeva u programima oplemenjivanja je da se kao sirovina za biogorivo stvaraju više sorte. Selekcija i odabir odgovarajućih sorti raži za svaki region je od ključnog značaja za postizanje optimalnih rezultata.",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Genetika-Belgrade",
title = "Genotype × year interaction on rye productivity parameters cultivated on sandy chernozem soil, Interakcija genotip × godina na parametre produktivnosti raži gajene na peskovitom černozemu",
pages = "905-887",
number = "2",
volume = "54",
doi = "10.2298/GENSR2202887M"
}

Milunović, I., Popović, V., Rakaščan, N., Ikanović, J., Trkulja, V., Radojević, V.,& Dražić, G.. (2022). Genotype × year interaction on rye productivity parameters cultivated on sandy chernozem soil. in Genetika-Belgrade
Beograd : Društvo genetičara Srbije., 54(2), 887-905.
https://doi.org/10.2298/GENSR2202887M

Milunović I, Popović V, Rakaščan N, Ikanović J, Trkulja V, Radojević V, Dražić G. Genotype × year interaction on rye productivity parameters cultivated on sandy chernozem soil. in Genetika-Belgrade. 2022;54(2):887-905.
doi:10.2298/GENSR2202887M .

Milunović, Igor, Popović, Vera, Rakaščan, Nikola, Ikanović, Jela, Trkulja, Vojislav, Radojević, Vuk, Dražić, Gordana, "Genotype × year interaction on rye productivity parameters cultivated on sandy chernozem soil" in Genetika-Belgrade, 54, no. 2 (2022):887-905,
https://doi.org/10.2298/GENSR2202887M . .

TY  - JOUR
AU  - Zejak, Dejan
AU  - Popović, Vera
AU  - Spalević, Velibor
AU  - Popović, Dragana
AU  - Radojević, Vuk
AU  - Ercisli, Sezai
AU  - Glišić, Ivan
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3082
AB  - Organic farming preserve and upgrade the biodiversity of the soil and biodiversity of the entire ecosystem by protecting the environment, plants, and human health. This study analyses organic plant production worldwide and in Montenegro (2000-2020) and discusses the prospects and challenges in developing organic plant production. Geographically, Montenegro has a diverse climate, suitable for the production of more types of fields crops, vegetables and fruits throughout the year. The paper compares the area of organic farms, the number of farmers, and share of organic in the overall agricultural land in the world and Montenegro, Europe, and several European countries similar to Montenegro in terms of relief or area (Switzerland, Slovenia, Slovakia, Estonia, Serbia, and Cyprus). Data were also analysed for a mountainous state, such as Switzerland, and a Mediterranean one, as Cyprus, as by its position and relief, Montenegro is at the same time a mountainous (northern) and a Mediterranean country (southern region). Shows are trends in plant production areas in Montenegro since it gained independence (2006) and comparison with the EU countries. Grassland production prevails in Montenegro with 85.89%, followed by fruit (12.26%) and cereals (1.62%). The total area under organic vegetable covered a small area compared to the production of fodder crops (3951.84 ha), fruit (563.98 ha), medicinal and aromatic plants (232.46 ha) and field crops (74.49 ha). Organic fruit production has the largest share in the northern part of Montenegro. Certified organic production brings benefits because health-safe products are a condition for preserving the environment and health.
PB  - Cluj-Napoca : AcademicPres
T2  - Notulae Botanicae Horti Agrobotanici Cluj-Napoca
T1  - State and economical benefit of organic production: fields crops and fruits in the world and Montenegro
IS  - 3
SP  - 12815
VL  - 50
DO  - 10.15835/nbha50312815
ER  - 

@article{
author = "Zejak, Dejan and Popović, Vera and Spalević, Velibor and Popović, Dragana and Radojević, Vuk and Ercisli, Sezai and Glišić, Ivan",
year = "2022",
abstract = "Organic farming preserve and upgrade the biodiversity of the soil and biodiversity of the entire ecosystem by protecting the environment, plants, and human health. This study analyses organic plant production worldwide and in Montenegro (2000-2020) and discusses the prospects and challenges in developing organic plant production. Geographically, Montenegro has a diverse climate, suitable for the production of more types of fields crops, vegetables and fruits throughout the year. The paper compares the area of organic farms, the number of farmers, and share of organic in the overall agricultural land in the world and Montenegro, Europe, and several European countries similar to Montenegro in terms of relief or area (Switzerland, Slovenia, Slovakia, Estonia, Serbia, and Cyprus). Data were also analysed for a mountainous state, such as Switzerland, and a Mediterranean one, as Cyprus, as by its position and relief, Montenegro is at the same time a mountainous (northern) and a Mediterranean country (southern region). Shows are trends in plant production areas in Montenegro since it gained independence (2006) and comparison with the EU countries. Grassland production prevails in Montenegro with 85.89%, followed by fruit (12.26%) and cereals (1.62%). The total area under organic vegetable covered a small area compared to the production of fodder crops (3951.84 ha), fruit (563.98 ha), medicinal and aromatic plants (232.46 ha) and field crops (74.49 ha). Organic fruit production has the largest share in the northern part of Montenegro. Certified organic production brings benefits because health-safe products are a condition for preserving the environment and health.",
publisher = "Cluj-Napoca : AcademicPres",
journal = "Notulae Botanicae Horti Agrobotanici Cluj-Napoca",
title = "State and economical benefit of organic production: fields crops and fruits in the world and Montenegro",
number = "3",
pages = "12815",
volume = "50",
doi = "10.15835/nbha50312815"
}

Zejak, D., Popović, V., Spalević, V., Popović, D., Radojević, V., Ercisli, S.,& Glišić, I.. (2022). State and economical benefit of organic production: fields crops and fruits in the world and Montenegro. in Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Cluj-Napoca : AcademicPres., 50(3), 12815.
https://doi.org/10.15835/nbha50312815

Zejak D, Popović V, Spalević V, Popović D, Radojević V, Ercisli S, Glišić I. State and economical benefit of organic production: fields crops and fruits in the world and Montenegro. in Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2022;50(3):12815.
doi:10.15835/nbha50312815 .

Zejak, Dejan, Popović, Vera, Spalević, Velibor, Popović, Dragana, Radojević, Vuk, Ercisli, Sezai, Glišić, Ivan, "State and economical benefit of organic production: fields crops and fruits in the world and Montenegro" in Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 50, no. 3 (2022):12815,
https://doi.org/10.15835/nbha50312815 . .

TY  - CONF
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Radojević, Vuk
AU  - Šarčević-Todosijević, Ljubica
AU  - Filipović, Vladimir
AU  - Vasileva, Viliana
AU  - Đurić, Nenad
AU  - Rakaščan, Nikola
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2453
AB  - With a circular economy, biodegradable waste – plant biomass can be reused as: compost, for soil fertilization, and for biogas production, as an affordable bioenergy source. In this study, the productivity of two hybrids of fodder sorghum, grown in Ilandza, Serbia, was examined. The results showed that there was a statistically significant difference between the tested hybrids, for leaf mass. A positive highly significant correlation was found between plant mass and leaf mass. Fodder sorghum is a species with C4 photosynthesis, which has a high degree of photosynthetic activity and has a high production of organic matter resulting in high biomass yield. Sorghum is a productive and cost-effective plant suitable for production: animal feed, and for energy purposes.
AB  - Cirkularnom ekonomijom, biorazgradivi otpad-biomasa biljaka može se koristiti i kao: kompost ali i za proizvodnju biogasa, kao pristupačan izvor bioenergije. U ovoj studiji ispitivana je produktivnost dva hibrida krmnog sirka, gajenog u Ilandži u Srbiji. Rezultati su pokazali da postoji statistički značajna razlika između testiranih hibrida. Pronađena je pozitivna značajna korelacija između mase biljke i mase lista. Krmni sirak je vrsta sa S4 fotosintezom, ima visok stepen fotosintetske aktivnosti i visoku proizvodnju organske materije što rezultira visokim prinosom biomase. Produktivna je vrsta pogodna za proizvodnju: hrane za životinje i energetske svrhe.
PB  - Novi Sad : Ecological movement of Novi Sad
C3  - Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad
T1  - Forage sorghum performance in the function of the circular economy
T1  - Performanse krmnog sirka u funkciji cirkularne ekonomije
EP  - 443
SP  - 434
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2453
ER  - 

@conference{
author = "Ikanović, Jela and Popović, Vera and Radojević, Vuk and Šarčević-Todosijević, Ljubica and Filipović, Vladimir and Vasileva, Viliana and Đurić, Nenad and Rakaščan, Nikola",
year = "2021",
abstract = "With a circular economy, biodegradable waste – plant biomass can be reused as: compost, for soil fertilization, and for biogas production, as an affordable bioenergy source. In this study, the productivity of two hybrids of fodder sorghum, grown in Ilandza, Serbia, was examined. The results showed that there was a statistically significant difference between the tested hybrids, for leaf mass. A positive highly significant correlation was found between plant mass and leaf mass. Fodder sorghum is a species with C4 photosynthesis, which has a high degree of photosynthetic activity and has a high production of organic matter resulting in high biomass yield. Sorghum is a productive and cost-effective plant suitable for production: animal feed, and for energy purposes., Cirkularnom ekonomijom, biorazgradivi otpad-biomasa biljaka može se koristiti i kao: kompost ali i za proizvodnju biogasa, kao pristupačan izvor bioenergije. U ovoj studiji ispitivana je produktivnost dva hibrida krmnog sirka, gajenog u Ilandži u Srbiji. Rezultati su pokazali da postoji statistički značajna razlika između testiranih hibrida. Pronađena je pozitivna značajna korelacija između mase biljke i mase lista. Krmni sirak je vrsta sa S4 fotosintezom, ima visok stepen fotosintetske aktivnosti i visoku proizvodnju organske materije što rezultira visokim prinosom biomase. Produktivna je vrsta pogodna za proizvodnju: hrane za životinje i energetske svrhe.",
publisher = "Novi Sad : Ecological movement of Novi Sad",
journal = "Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad",
title = "Forage sorghum performance in the function of the circular economy, Performanse krmnog sirka u funkciji cirkularne ekonomije",
pages = "443-434",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2453"
}

Ikanović, J., Popović, V., Radojević, V., Šarčević-Todosijević, L., Filipović, V., Vasileva, V., Đurić, N.,& Rakaščan, N.. (2021). Forage sorghum performance in the function of the circular economy. in Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad
Novi Sad : Ecological movement of Novi Sad., 434-443.
https://hdl.handle.net/21.15107/rcub_fiver_2453

Ikanović J, Popović V, Radojević V, Šarčević-Todosijević L, Filipović V, Vasileva V, Đurić N, Rakaščan N. Forage sorghum performance in the function of the circular economy. in Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad. 2021;:434-443.
https://hdl.handle.net/21.15107/rcub_fiver_2453 .

Ikanović, Jela, Popović, Vera, Radojević, Vuk, Šarčević-Todosijević, Ljubica, Filipović, Vladimir, Vasileva, Viliana, Đurić, Nenad, Rakaščan, Nikola, "Forage sorghum performance in the function of the circular economy" in Proceedings, 25th International Eco-Conference - Environmental protection of urban and suburban settlements, 22-24 September 2021, Novi Sad (2021):434-443,
https://hdl.handle.net/21.15107/rcub_fiver_2453 .

TY  - JOUR
AU  - Dražić, Nikola
AU  - Rakascan, Nikola
AU  - Radojević, Vuk
AU  - Popović, Vera
AU  - Ignjatov, Maja
AU  - Popović, Dragana
AU  - Ikanović, Jela
AU  - Petković, Zdravka
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2428
AB  - The circular economy is an approach that integrates the economy, the waste management system and protects the environment. The goal of the circular economy is to optimize the existing system and increase welfare. The growth trend of alternative fuels is evident in the world from year to year, thanks to the development of new technologies for processing biological waste into energy sources. Commercial production needs to be economically and environmentally friendly so that biofuels from renewable sources are an adequate substitute for fossil fuels. In this study, two winter grains, wheat and rye, were examined, during 2018/2019 and 2019/2020, in order to obtain biogas from plant biomass. The results showed that wheat had a statistically significantly higher production of biomass and biogas compared to rye. Based on the analysis of variance, it can be concluded that there are highly significant differences in biomass yield in regard to the genotype (Fexp=937.75**) and years (Fexp=28.07**) of investigation. There is a strong positive correlation between biomass and biogas yields.
PB  - Podgorica : University of Montenegro, Biotechnical Faculty
T2  - Agriculture and Forestry
T1  - Cereals as energy sources in the function of circular economy
EP  - 18
IS  - 3
SP  - 7
VL  - 67
DO  - 10.17707/AgricultForest.67.3.01
ER  - 

@article{
author = "Dražić, Nikola and Rakascan, Nikola and Radojević, Vuk and Popović, Vera and Ignjatov, Maja and Popović, Dragana and Ikanović, Jela and Petković, Zdravka",
year = "2021",
abstract = "The circular economy is an approach that integrates the economy, the waste management system and protects the environment. The goal of the circular economy is to optimize the existing system and increase welfare. The growth trend of alternative fuels is evident in the world from year to year, thanks to the development of new technologies for processing biological waste into energy sources. Commercial production needs to be economically and environmentally friendly so that biofuels from renewable sources are an adequate substitute for fossil fuels. In this study, two winter grains, wheat and rye, were examined, during 2018/2019 and 2019/2020, in order to obtain biogas from plant biomass. The results showed that wheat had a statistically significantly higher production of biomass and biogas compared to rye. Based on the analysis of variance, it can be concluded that there are highly significant differences in biomass yield in regard to the genotype (Fexp=937.75**) and years (Fexp=28.07**) of investigation. There is a strong positive correlation between biomass and biogas yields.",
publisher = "Podgorica : University of Montenegro, Biotechnical Faculty",
journal = "Agriculture and Forestry",
title = "Cereals as energy sources in the function of circular economy",
pages = "18-7",
number = "3",
volume = "67",
doi = "10.17707/AgricultForest.67.3.01"
}

Dražić, N., Rakascan, N., Radojević, V., Popović, V., Ignjatov, M., Popović, D., Ikanović, J.,& Petković, Z.. (2021). Cereals as energy sources in the function of circular economy. in Agriculture and Forestry
Podgorica : University of Montenegro, Biotechnical Faculty., 67(3), 7-18.
https://doi.org/10.17707/AgricultForest.67.3.01

Dražić N, Rakascan N, Radojević V, Popović V, Ignjatov M, Popović D, Ikanović J, Petković Z. Cereals as energy sources in the function of circular economy. in Agriculture and Forestry. 2021;67(3):7-18.
doi:10.17707/AgricultForest.67.3.01 .

Dražić, Nikola, Rakascan, Nikola, Radojević, Vuk, Popović, Vera, Ignjatov, Maja, Popović, Dragana, Ikanović, Jela, Petković, Zdravka, "Cereals as energy sources in the function of circular economy" in Agriculture and Forestry, 67, no. 3 (2021):7-18,
https://doi.org/10.17707/AgricultForest.67.3.01 . .

TY  - CONF
AU  - Đalović, Ivica
AU  - Radojević, Vuk
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Mitrović, Bojan
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2148
AB  - Gustina sklopa, odnosno broj biljaka po jedinici površine je veoma važan 
činilac u proizvodnji kukuruza. Gustina useva ispoljava veliku varijabilnost i zavisi od 
većeg broja faktora: dužine vegetacionog perioda hibrida, morfoloških osobina i 
habitusa biljke, količine i rasporeda padavina u toku vegetacije, rezervi zimske vlage 
u zemljištu, nivoa plodnosti zemljišta, vremena setve, smera proizvodnje (zelena 
biomasa ili zrno) i dr. Uvođenjem u proizvodnju hibrida kukuruza većeg genetičkog 
potencijala rodnosti i boljih agronomskih osobina, savremene mehanizacije i 
intenzivne agrotehnike, gustine useva su povećavane. Svako smanjenje broja biljaka 
od optimalnog dovodi do smanjenja prinosa, jer je gustina useva jedan od najvažnijih 
preduslova za formiranje visokih i stabilnih prinosa. Smatra se da će se u proizvodnji 
kukuruza u budućnosti gustine sklopova i dalje povećavati kao jedan od mogućnosti 
u okviru doprinosa agrotehničkih rešenja u povećanju prinosa.
AB  - Maize density is an important factor in cultivation which has significant effect 
on growth parameters. Newer hybrids have greater grain yield at higher plant 
densities than older hybrids. Differences in grain yield between older and newer 
maize hybrids were shown to be a function of plant population density. Optimum 
plant density for maximum grain yield per unit area may differ from hybrid to 
hybrid on account of significant interactions between hybrids and densities. 
Modern hybrids have shown tendencies to withstand higher levels of stress (i.e.-
low N, high plant densities), which allow them to better sustain suitable 
photosynthetic rates, appropriate assimilate supplies, and maintain plant growth 
rates attributable to enhanced mineral nutrition and water use efficiency.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, 12-13.03.2021. Čačak
T1  - Genotipski odgovor NS hibrida kukuruza na povećanu gustinu useva
T1  - Maize hybrids response on increased to crop density
EP  - 17
SP  - 11
DO  - 10.46793/SBT26.011DJ
ER  - 

@conference{
author = "Đalović, Ivica and Radojević, Vuk and Mihailović, Vojislav and Vasiljević, Sanja and Mitrović, Bojan",
year = "2021",
abstract = "Gustina sklopa, odnosno broj biljaka po jedinici površine je veoma važan 
činilac u proizvodnji kukuruza. Gustina useva ispoljava veliku varijabilnost i zavisi od 
većeg broja faktora: dužine vegetacionog perioda hibrida, morfoloških osobina i 
habitusa biljke, količine i rasporeda padavina u toku vegetacije, rezervi zimske vlage 
u zemljištu, nivoa plodnosti zemljišta, vremena setve, smera proizvodnje (zelena 
biomasa ili zrno) i dr. Uvođenjem u proizvodnju hibrida kukuruza većeg genetičkog 
potencijala rodnosti i boljih agronomskih osobina, savremene mehanizacije i 
intenzivne agrotehnike, gustine useva su povećavane. Svako smanjenje broja biljaka 
od optimalnog dovodi do smanjenja prinosa, jer je gustina useva jedan od najvažnijih 
preduslova za formiranje visokih i stabilnih prinosa. Smatra se da će se u proizvodnji 
kukuruza u budućnosti gustine sklopova i dalje povećavati kao jedan od mogućnosti 
u okviru doprinosa agrotehničkih rešenja u povećanju prinosa., Maize density is an important factor in cultivation which has significant effect 
on growth parameters. Newer hybrids have greater grain yield at higher plant 
densities than older hybrids. Differences in grain yield between older and newer 
maize hybrids were shown to be a function of plant population density. Optimum 
plant density for maximum grain yield per unit area may differ from hybrid to 
hybrid on account of significant interactions between hybrids and densities. 
Modern hybrids have shown tendencies to withstand higher levels of stress (i.e.-
low N, high plant densities), which allow them to better sustain suitable 
photosynthetic rates, appropriate assimilate supplies, and maintain plant growth 
rates attributable to enhanced mineral nutrition and water use efficiency.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, 12-13.03.2021. Čačak",
title = "Genotipski odgovor NS hibrida kukuruza na povećanu gustinu useva, Maize hybrids response on increased to crop density",
pages = "17-11",
doi = "10.46793/SBT26.011DJ"
}

Đalović, I., Radojević, V., Mihailović, V., Vasiljević, S.,& Mitrović, B.. (2021). Genotipski odgovor NS hibrida kukuruza na povećanu gustinu useva. in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, 12-13.03.2021. Čačak
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 11-17.
https://doi.org/10.46793/SBT26.011DJ

Đalović I, Radojević V, Mihailović V, Vasiljević S, Mitrović B. Genotipski odgovor NS hibrida kukuruza na povećanu gustinu useva. in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, 12-13.03.2021. Čačak. 2021;:11-17.
doi:10.46793/SBT26.011DJ .

Đalović, Ivica, Radojević, Vuk, Mihailović, Vojislav, Vasiljević, Sanja, Mitrović, Bojan, "Genotipski odgovor NS hibrida kukuruza na povećanu gustinu useva" in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, 12-13.03.2021. Čačak (2021):11-17,
https://doi.org/10.46793/SBT26.011DJ . .

TY  - CONF
AU  - Janković, Snežana
AU  - Simić, Divna
AU  - Stanković, Slađan
AU  - Rahović, Dragan
AU  - Popović, Vera
AU  - Radojević, Vuk
AU  - Ikanović, Jela
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2349
AB  - Soil is one of the most important resources of each state. The research in this study was conducted in order to preserve this very important resource. Humic substances have a positive effect of water-air maintenance and total biological properties of the soil which have a direct impact on plant nutrition and and in the first place on the nutrition of plants with nitrogen. Humus content is the basic parameter of soil fertility. The paper analyzes humus content of 21 localities in central Serbia. Total is examined 5.313 samples. Results on humus content indicate that there are soils from insufficiently humus to extremely humus. In 92% of the examined soil samples are weak and medium humus, 7% of the soil is very humus a only 1% insufficiently humus.
PB  - East Sarajevo : Faculty of Agriculture
C3  - Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
T1  - Humus content in Serbia to the mapping investigated pitch
EP  - 541
SP  - 541
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2349
ER  - 

@conference{
author = "Janković, Snežana and Simić, Divna and Stanković, Slađan and Rahović, Dragan and Popović, Vera and Radojević, Vuk and Ikanović, Jela",
year = "2021",
abstract = "Soil is one of the most important resources of each state. The research in this study was conducted in order to preserve this very important resource. Humic substances have a positive effect of water-air maintenance and total biological properties of the soil which have a direct impact on plant nutrition and and in the first place on the nutrition of plants with nitrogen. Humus content is the basic parameter of soil fertility. The paper analyzes humus content of 21 localities in central Serbia. Total is examined 5.313 samples. Results on humus content indicate that there are soils from insufficiently humus to extremely humus. In 92% of the examined soil samples are weak and medium humus, 7% of the soil is very humus a only 1% insufficiently humus.",
publisher = "East Sarajevo : Faculty of Agriculture",
journal = "Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021",
title = "Humus content in Serbia to the mapping investigated pitch",
pages = "541-541",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2349"
}

Janković, S., Simić, D., Stanković, S., Rahović, D., Popović, V., Radojević, V.,& Ikanović, J.. (2021). Humus content in Serbia to the mapping investigated pitch. in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
East Sarajevo : Faculty of Agriculture., 541-541.
https://hdl.handle.net/21.15107/rcub_fiver_2349

Janković S, Simić D, Stanković S, Rahović D, Popović V, Radojević V, Ikanović J. Humus content in Serbia to the mapping investigated pitch. in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021. 2021;:541-541.
https://hdl.handle.net/21.15107/rcub_fiver_2349 .

Janković, Snežana, Simić, Divna, Stanković, Slađan, Rahović, Dragan, Popović, Vera, Radojević, Vuk, Ikanović, Jela, "Humus content in Serbia to the mapping investigated pitch" in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021 (2021):541-541,
https://hdl.handle.net/21.15107/rcub_fiver_2349 .

TY  - JOUR
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Karagić, Đura
AU  - Milošević, Branko
AU  - Radojević, Vuk
AU  - Popović, Vera
AU  - Đalović, Ivica
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/1898
AB  - The first local cultivar of winter pea for grain, 'NS MRAZ', was developed by pedigree selection from the hybrid population created by crossing local populations and one French line of pea. The cultivar has a high seed yield potential, exceptional earliness and tolerance to low temperatures. Its average plant height is 75-85 cm; it is of the afila type of pea, tolerant to lodging and of uniform maturity. Its genetic potential for seed yield is more than 7,000 kg ha-1, and it achieved an average seed yield of 5,110 kg ha-1 in three-year trials, while seed yield in production conditions was above 5,500 kg ha-1. Thousand-grain weight is about 200 g, which was the goal achieved in reducing the amount of seed per unit area. Protein yield ranged from 1,100 to 1,200 kg ha-1.
AB  - Prva domaća sorta ozimog graška za zrno, NS MRAZ, nastala je pedigre metodom selekcije iz hibridne populacije nastale ukrštanjem domaćih populacija i jedne francuske linije graška. Sorta se odlikuje visokim potencijalom rodnosti zrna, izuzetnom ranostasnošću i otpornošću na niske temperature. Prosečna visina stabljike je 75 do 85 cm, afila tipa, tolerantna na poleganje i ujednačenog sazrevanja. Genetički potencijal za prinos zrna je iznad 7 000 kg ha -1 , a u trogodišnjim ogledima ostvarila je prosečan prinos zrna od 5 110 kg ha -1 , dok je u proizvodnim uslovima prinos semena bio iznad 5 500 kg ha -1 . Masa 1000 zrna je oko 200 grama, što je i bio cilj, kako bi se smanjila količina semena po jedinici površine. Prinos proteina kretao se od 1 100 do 1 200 kg ha -1 .
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - The first Serbian cultivar of winter pea for grain, NS-Mraz
T1  - Prva srpska sorta ozimog graška za zrno, NS-Mraz
EP  - 11
IS  - 47
SP  - 3
VL  - 24
DO  - 10.5937/AASer1947003M
ER  - 

@article{
author = "Mihailović, Vojislav and Vasiljević, Sanja and Karagić, Đura and Milošević, Branko and Radojević, Vuk and Popović, Vera and Đalović, Ivica",
year = "2019",
abstract = "The first local cultivar of winter pea for grain, 'NS MRAZ', was developed by pedigree selection from the hybrid population created by crossing local populations and one French line of pea. The cultivar has a high seed yield potential, exceptional earliness and tolerance to low temperatures. Its average plant height is 75-85 cm; it is of the afila type of pea, tolerant to lodging and of uniform maturity. Its genetic potential for seed yield is more than 7,000 kg ha-1, and it achieved an average seed yield of 5,110 kg ha-1 in three-year trials, while seed yield in production conditions was above 5,500 kg ha-1. Thousand-grain weight is about 200 g, which was the goal achieved in reducing the amount of seed per unit area. Protein yield ranged from 1,100 to 1,200 kg ha-1., Prva domaća sorta ozimog graška za zrno, NS MRAZ, nastala je pedigre metodom selekcije iz hibridne populacije nastale ukrštanjem domaćih populacija i jedne francuske linije graška. Sorta se odlikuje visokim potencijalom rodnosti zrna, izuzetnom ranostasnošću i otpornošću na niske temperature. Prosečna visina stabljike je 75 do 85 cm, afila tipa, tolerantna na poleganje i ujednačenog sazrevanja. Genetički potencijal za prinos zrna je iznad 7 000 kg ha -1 , a u trogodišnjim ogledima ostvarila je prosečan prinos zrna od 5 110 kg ha -1 , dok je u proizvodnim uslovima prinos semena bio iznad 5 500 kg ha -1 . Masa 1000 zrna je oko 200 grama, što je i bio cilj, kako bi se smanjila količina semena po jedinici površine. Prinos proteina kretao se od 1 100 do 1 200 kg ha -1 .",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "The first Serbian cultivar of winter pea for grain, NS-Mraz, Prva srpska sorta ozimog graška za zrno, NS-Mraz",
pages = "11-3",
number = "47",
volume = "24",
doi = "10.5937/AASer1947003M"
}

Mihailović, V., Vasiljević, S., Karagić, Đ., Milošević, B., Radojević, V., Popović, V.,& Đalović, I.. (2019). The first Serbian cultivar of winter pea for grain, NS-Mraz. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 24(47), 3-11.
https://doi.org/10.5937/AASer1947003M

Mihailović V, Vasiljević S, Karagić Đ, Milošević B, Radojević V, Popović V, Đalović I. The first Serbian cultivar of winter pea for grain, NS-Mraz. in Acta agriculturae Serbica. 2019;24(47):3-11.
doi:10.5937/AASer1947003M .

Mihailović, Vojislav, Vasiljević, Sanja, Karagić, Đura, Milošević, Branko, Radojević, Vuk, Popović, Vera, Đalović, Ivica, "The first Serbian cultivar of winter pea for grain, NS-Mraz" in Acta agriculturae Serbica, 24, no. 47 (2019):3-11,
https://doi.org/10.5937/AASer1947003M . .

TY  - JOUR
AU  - Mihailović, Vojislav
AU  - Mikić, Aleksandar
AU  - Ćupina, Branko
AU  - Krstić, Đorđe
AU  - Antanasović, Svetlana
AU  - Radojević, Vuk
PY  - 2013
UR  - http://fiver.ifvcns.rs/handle/123456789/1268
AB  - Grass pea (Lathyrus sativus L.) is a grain and forage legume crop. A small-plot trial was carried out from 2004 to 2006, comprising ten grass pea accessions from the Annual Forage Legumes Collection of the Institute of Field and Vegetable Crops in Novi Sad, Serbia. PL 114 615 had the highest green forage yield (50.7 t ha(-1)), while Le Cambou had the highest hay yield (9.0 t ha(-1)). Green forage yield (t ha(-1)) was highly correlated with number of internodes (r = 0.947 and r = 0.820), while hay yield (t ha(-1)) was highly correlated with green forage yields (r = 0.835 and r = 0.898). Grass pea has considerable potential to produce high yields of green forage and hay under conditions in Serbia, especially its northern province of Vojvodina with its rich chernozem soils.
PB  - Agricultural Research Communication Centre, Karnal
T2  - Legume Research
T1  - Forage yields and forage yield components in grass pea (lathyrus sativus l.)
EP  - 69
IS  - 1
SP  - 67
VL  - 36
UR  - https://hdl.handle.net/21.15107/rcub_fiver_1268
ER  - 

@article{
author = "Mihailović, Vojislav and Mikić, Aleksandar and Ćupina, Branko and Krstić, Đorđe and Antanasović, Svetlana and Radojević, Vuk",
year = "2013",
abstract = "Grass pea (Lathyrus sativus L.) is a grain and forage legume crop. A small-plot trial was carried out from 2004 to 2006, comprising ten grass pea accessions from the Annual Forage Legumes Collection of the Institute of Field and Vegetable Crops in Novi Sad, Serbia. PL 114 615 had the highest green forage yield (50.7 t ha(-1)), while Le Cambou had the highest hay yield (9.0 t ha(-1)). Green forage yield (t ha(-1)) was highly correlated with number of internodes (r = 0.947 and r = 0.820), while hay yield (t ha(-1)) was highly correlated with green forage yields (r = 0.835 and r = 0.898). Grass pea has considerable potential to produce high yields of green forage and hay under conditions in Serbia, especially its northern province of Vojvodina with its rich chernozem soils.",
publisher = "Agricultural Research Communication Centre, Karnal",
journal = "Legume Research",
title = "Forage yields and forage yield components in grass pea (lathyrus sativus l.)",
pages = "69-67",
number = "1",
volume = "36",
url = "https://hdl.handle.net/21.15107/rcub_fiver_1268"
}

Mihailović, V., Mikić, A., Ćupina, B., Krstić, Đ., Antanasović, S.,& Radojević, V.. (2013). Forage yields and forage yield components in grass pea (lathyrus sativus l.). in Legume Research
Agricultural Research Communication Centre, Karnal., 36(1), 67-69.
https://hdl.handle.net/21.15107/rcub_fiver_1268

Mihailović V, Mikić A, Ćupina B, Krstić Đ, Antanasović S, Radojević V. Forage yields and forage yield components in grass pea (lathyrus sativus l.). in Legume Research. 2013;36(1):67-69.
https://hdl.handle.net/21.15107/rcub_fiver_1268 .

Mihailović, Vojislav, Mikić, Aleksandar, Ćupina, Branko, Krstić, Đorđe, Antanasović, Svetlana, Radojević, Vuk, "Forage yields and forage yield components in grass pea (lathyrus sativus l.)" in Legume Research, 36, no. 1 (2013):67-69,
https://hdl.handle.net/21.15107/rcub_fiver_1268 .

TY  - JOUR
AU  - Mikić, Aleksandar
AU  - Mihailović, Vojislav
AU  - Ćupina, Branko
AU  - Vasiljević, Sanja
AU  - Milošević, Branko
AU  - Katanski, Snežana
AU  - Matić, R.
AU  - Radojević, Vuk
AU  - Kraljević-Balalić, Marija
PY  - 2013
UR  - http://fiver.ifvcns.rs/handle/123456789/1264
AB  - We analysed the grain yield and quality in common vetch accessions to assess their breeding potential. A small-plot trial was carried out in 2005 and 2006 at the experimental field of the Institute of Field and Vegetable Crops at Rimski Sanevi. 14 accessions, of diverse geographic origin and status, from the Novi Sad Vicia collection were tested. The highest grain yield was in accession VIC 006 (2205 kg ha(-1)), while the highest grain dry matter crude protein was in accession Topaze (329 g kg(-1)). Significant positive correlations were found between the time from sowing to harvest and grain dry matter crude protein content (r(gxy) = 0.754). A cluster analysis of the tested common vetch accessions showed four main groups that are assumed to correlate with geographic and biological origin. The variability measured offers a basis for developing novel common vetch cultivars that could increase the use of this crop among the farmers in Serbia and the Balkans.
PB  - Taylor & Francis Ltd, Abingdon
T2  - New Zealand Journal of Agricultural Research
T1  - Agronomic characteristics related to grain yield and crude protein content in common vetch (Vicia sativa) accessions of diverse geographic origin
EP  - 308
IS  - 4
SP  - 297
VL  - 56
DO  - 10.1080/00288233.2013.845231
ER  - 

@article{
author = "Mikić, Aleksandar and Mihailović, Vojislav and Ćupina, Branko and Vasiljević, Sanja and Milošević, Branko and Katanski, Snežana and Matić, R. and Radojević, Vuk and Kraljević-Balalić, Marija",
year = "2013",
abstract = "We analysed the grain yield and quality in common vetch accessions to assess their breeding potential. A small-plot trial was carried out in 2005 and 2006 at the experimental field of the Institute of Field and Vegetable Crops at Rimski Sanevi. 14 accessions, of diverse geographic origin and status, from the Novi Sad Vicia collection were tested. The highest grain yield was in accession VIC 006 (2205 kg ha(-1)), while the highest grain dry matter crude protein was in accession Topaze (329 g kg(-1)). Significant positive correlations were found between the time from sowing to harvest and grain dry matter crude protein content (r(gxy) = 0.754). A cluster analysis of the tested common vetch accessions showed four main groups that are assumed to correlate with geographic and biological origin. The variability measured offers a basis for developing novel common vetch cultivars that could increase the use of this crop among the farmers in Serbia and the Balkans.",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "New Zealand Journal of Agricultural Research",
title = "Agronomic characteristics related to grain yield and crude protein content in common vetch (Vicia sativa) accessions of diverse geographic origin",
pages = "308-297",
number = "4",
volume = "56",
doi = "10.1080/00288233.2013.845231"
}

Mikić, A., Mihailović, V., Ćupina, B., Vasiljević, S., Milošević, B., Katanski, S., Matić, R., Radojević, V.,& Kraljević-Balalić, M.. (2013). Agronomic characteristics related to grain yield and crude protein content in common vetch (Vicia sativa) accessions of diverse geographic origin. in New Zealand Journal of Agricultural Research
Taylor & Francis Ltd, Abingdon., 56(4), 297-308.
https://doi.org/10.1080/00288233.2013.845231

Mikić A, Mihailović V, Ćupina B, Vasiljević S, Milošević B, Katanski S, Matić R, Radojević V, Kraljević-Balalić M. Agronomic characteristics related to grain yield and crude protein content in common vetch (Vicia sativa) accessions of diverse geographic origin. in New Zealand Journal of Agricultural Research. 2013;56(4):297-308.
doi:10.1080/00288233.2013.845231 .

Mikić, Aleksandar, Mihailović, Vojislav, Ćupina, Branko, Vasiljević, Sanja, Milošević, Branko, Katanski, Snežana, Matić, R., Radojević, Vuk, Kraljević-Balalić, Marija, "Agronomic characteristics related to grain yield and crude protein content in common vetch (Vicia sativa) accessions of diverse geographic origin" in New Zealand Journal of Agricultural Research, 56, no. 4 (2013):297-308,
https://doi.org/10.1080/00288233.2013.845231 . .

TY  - JOUR
AU  - Mikić, Aleksandar
AU  - Mihailović, Vojislav
AU  - Vasiljević, Sanja
AU  - Pataki, Imre
AU  - Karagić, Đura
AU  - Vasić, Mirjana
AU  - Milošević, Branko
AU  - Radojević, Vuk
PY  - 2009
UR  - http://fiver.ifvcns.rs/handle/123456789/665
AB  - In 2007 and 2008, the trials of the Department of Variety Protection and Registration of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia were carried out on four locations, including two new Novi Sad spring feed faba bean lines, B-412 and B-413, and the control cultivar Uran. In average, the highest grain yield was in the cultivar Gema (2905 kg ha-1), although there were no significant differences between three tested cultivars. In comparison to the control, Gema and Šarac had significantly higher crude protein content in grain dry matter, with 341.4 g kg-1 and 341.1 g kg-1. .
AB  - Tokom 2006. i 2007. godine, Odeljenja za priznavanje i zaštitu sorti, Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije organizovalo je mikrooglede sa bobom na četiri lokaliteta. U oglede su bile uključene i dve novostvorene novosadske linije jarog stočnog boba, B-412 i B-413, i češka sorta Uran, kao standard. Obe linije priznate su kao nove sorte 2007. godine pod imenima Gema i Šarac. U proseku, najviši prinos zrna ostvarila je sorta Gema (2905 kg ha-1), iako između prosečnih vrednosti prinosa zrna sve tri ispitivane sorte nije bilo značajnih razlika. U poređenju sa standardom, sorte Gema i Šarac odlikovale su se značajno višim sadržajem sirovih proteina suve materije zrna, sa 341,4 g kg-1 i 341,1 g kg-1. .
PB  - Društvo selekcionara i semenara Republike Srbije, Beograd
T2  - Selekcija i semenarstvo
T1  - Gema and Šarac: The first Serbian cultivars of spring feed faba bean (Vicia Faba)
T1  - Gema i Šarac - prve srpske sorte jarog stočnog boba (Vicia Faba)
EP  - 28
IS  - 3
SP  - 23
VL  - 15
UR  - https://hdl.handle.net/21.15107/rcub_fiver_665
ER  - 

@article{
author = "Mikić, Aleksandar and Mihailović, Vojislav and Vasiljević, Sanja and Pataki, Imre and Karagić, Đura and Vasić, Mirjana and Milošević, Branko and Radojević, Vuk",
year = "2009",
abstract = "In 2007 and 2008, the trials of the Department of Variety Protection and Registration of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia were carried out on four locations, including two new Novi Sad spring feed faba bean lines, B-412 and B-413, and the control cultivar Uran. In average, the highest grain yield was in the cultivar Gema (2905 kg ha-1), although there were no significant differences between three tested cultivars. In comparison to the control, Gema and Šarac had significantly higher crude protein content in grain dry matter, with 341.4 g kg-1 and 341.1 g kg-1. ., Tokom 2006. i 2007. godine, Odeljenja za priznavanje i zaštitu sorti, Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije organizovalo je mikrooglede sa bobom na četiri lokaliteta. U oglede su bile uključene i dve novostvorene novosadske linije jarog stočnog boba, B-412 i B-413, i češka sorta Uran, kao standard. Obe linije priznate su kao nove sorte 2007. godine pod imenima Gema i Šarac. U proseku, najviši prinos zrna ostvarila je sorta Gema (2905 kg ha-1), iako između prosečnih vrednosti prinosa zrna sve tri ispitivane sorte nije bilo značajnih razlika. U poređenju sa standardom, sorte Gema i Šarac odlikovale su se značajno višim sadržajem sirovih proteina suve materije zrna, sa 341,4 g kg-1 i 341,1 g kg-1. .",
publisher = "Društvo selekcionara i semenara Republike Srbije, Beograd",
journal = "Selekcija i semenarstvo",
title = "Gema and Šarac: The first Serbian cultivars of spring feed faba bean (Vicia Faba), Gema i Šarac - prve srpske sorte jarog stočnog boba (Vicia Faba)",
pages = "28-23",
number = "3",
volume = "15",
url = "https://hdl.handle.net/21.15107/rcub_fiver_665"
}

Mikić, A., Mihailović, V., Vasiljević, S., Pataki, I., Karagić, Đ., Vasić, M., Milošević, B.,& Radojević, V.. (2009). Gema and Šarac: The first Serbian cultivars of spring feed faba bean (Vicia Faba). in Selekcija i semenarstvo
Društvo selekcionara i semenara Republike Srbije, Beograd., 15(3), 23-28.
https://hdl.handle.net/21.15107/rcub_fiver_665

Mikić A, Mihailović V, Vasiljević S, Pataki I, Karagić Đ, Vasić M, Milošević B, Radojević V. Gema and Šarac: The first Serbian cultivars of spring feed faba bean (Vicia Faba). in Selekcija i semenarstvo. 2009;15(3):23-28.
https://hdl.handle.net/21.15107/rcub_fiver_665 .

Mikić, Aleksandar, Mihailović, Vojislav, Vasiljević, Sanja, Pataki, Imre, Karagić, Đura, Vasić, Mirjana, Milošević, Branko, Radojević, Vuk, "Gema and Šarac: The first Serbian cultivars of spring feed faba bean (Vicia Faba)" in Selekcija i semenarstvo, 15, no. 3 (2009):23-28,
https://hdl.handle.net/21.15107/rcub_fiver_665 .

TY  - JOUR
AU  - Babović, Jovan
AU  - Milić, Stanko
AU  - Radojević, Vuk
PY  - 2009
UR  - http://fiver.ifvcns.rs/handle/123456789/732
AB  - Irrigation contributes to increased agricultural yields and production volume and intensified agricultural production. Field crops double their yields in irrigation. Production value of irrigated field crops is increased 2.06 times compared with dry farming. Profit per hectare of irrigated field crops is increased 2.01 times. The economy of field crop production increases from 1.03 in dry farming to 1.18 in irrigation. Profitability of field crop production increases from 3% in dry farming to 18.4% in irrigation. Productivity of production of irrigated field crops increases 1.6 times for wheat, 2.4 times for corn, 1.9 times for sugar beet, 2.4 times for sunflower and 2.7 times for soybean (yield/work hour). High economy of production is achieved in vegetable production, amounting to 2. Profitability is increased by 75%. Profit per hectare of irrigated vegetable crops exceeds that of irrigated field crops. Investments in irrigation result in higher volume and quality of food production, more economic and profitable production, and higher incomes and profits. Irrigation has a decisive impact on yield performance, production and economic results and further development of market-oriented, certified organic production of high quality produce.
AB  - Navodnjavanje ima veliki uticaj na povećanje prinosa, proizvodnje i intenziviranje poljoprivredne proizvodnje. Pored povećanja prinosa u ratarskoj proizvodnji, posebno kod industrijskog bilja, intenzivira se poljoprivredna proizvodnja gajenjem povrća, semena i krmnog bilja i povećava profitabilnost u poslovanju. Prinosi ratarskih useva u sistemu navodnjavanja su dva puta veći u odnosu na prinose u suvom ratarenju. Prihod i profit u sistemu za navodnjavanje je za dva puta veći u odnosu na suvo ratarenje. Ekonomičnost proizvodnje u sistemu navodnjavanja je povećana sa 1,03 na 1,18, rentabilnost proizvodnje sa 3 na 18,4% , a produktivnost rada u proizvodnji ratarskih useva je veća za 2,2 puta. Znači, da je investiranje u navodnjavanje doprinosi proizvodnji kvalitetne, ekonomičnije rentabilnije i profitabilnije hrane.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Economics effects of irrigation in plant production
T1  - Ekonomski efekti navodnjavanja u biljnoj proizvodnji
EP  - 53
IS  - 1
SP  - 41
VL  - 56
UR  - https://hdl.handle.net/21.15107/rcub_fiver_732
ER  - 

@article{
author = "Babović, Jovan and Milić, Stanko and Radojević, Vuk",
year = "2009",
abstract = "Irrigation contributes to increased agricultural yields and production volume and intensified agricultural production. Field crops double their yields in irrigation. Production value of irrigated field crops is increased 2.06 times compared with dry farming. Profit per hectare of irrigated field crops is increased 2.01 times. The economy of field crop production increases from 1.03 in dry farming to 1.18 in irrigation. Profitability of field crop production increases from 3% in dry farming to 18.4% in irrigation. Productivity of production of irrigated field crops increases 1.6 times for wheat, 2.4 times for corn, 1.9 times for sugar beet, 2.4 times for sunflower and 2.7 times for soybean (yield/work hour). High economy of production is achieved in vegetable production, amounting to 2. Profitability is increased by 75%. Profit per hectare of irrigated vegetable crops exceeds that of irrigated field crops. Investments in irrigation result in higher volume and quality of food production, more economic and profitable production, and higher incomes and profits. Irrigation has a decisive impact on yield performance, production and economic results and further development of market-oriented, certified organic production of high quality produce., Navodnjavanje ima veliki uticaj na povećanje prinosa, proizvodnje i intenziviranje poljoprivredne proizvodnje. Pored povećanja prinosa u ratarskoj proizvodnji, posebno kod industrijskog bilja, intenzivira se poljoprivredna proizvodnja gajenjem povrća, semena i krmnog bilja i povećava profitabilnost u poslovanju. Prinosi ratarskih useva u sistemu navodnjavanja su dva puta veći u odnosu na prinose u suvom ratarenju. Prihod i profit u sistemu za navodnjavanje je za dva puta veći u odnosu na suvo ratarenje. Ekonomičnost proizvodnje u sistemu navodnjavanja je povećana sa 1,03 na 1,18, rentabilnost proizvodnje sa 3 na 18,4% , a produktivnost rada u proizvodnji ratarskih useva je veća za 2,2 puta. Znači, da je investiranje u navodnjavanje doprinosi proizvodnji kvalitetne, ekonomičnije rentabilnije i profitabilnije hrane.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Economics effects of irrigation in plant production, Ekonomski efekti navodnjavanja u biljnoj proizvodnji",
pages = "53-41",
number = "1",
volume = "56",
url = "https://hdl.handle.net/21.15107/rcub_fiver_732"
}

Babović, J., Milić, S.,& Radojević, V.. (2009). Economics effects of irrigation in plant production. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 56(1), 41-53.
https://hdl.handle.net/21.15107/rcub_fiver_732

Babović J, Milić S, Radojević V. Economics effects of irrigation in plant production. in Ekonomika poljoprivrede. 2009;56(1):41-53.
https://hdl.handle.net/21.15107/rcub_fiver_732 .

Babović, Jovan, Milić, Stanko, Radojević, Vuk, "Economics effects of irrigation in plant production" in Ekonomika poljoprivrede, 56, no. 1 (2009):41-53,
https://hdl.handle.net/21.15107/rcub_fiver_732 .

TY  - JOUR
AU  - Dragović, Svetimir
AU  - Maksimović, Livija
AU  - Milić, Stanko
AU  - Radojević, Vuk
PY  - 2005
UR  - http://fiver.ifvcns.rs/handle/123456789/294
AB  - The lowlands in the northern parts of the Serbia and Montenegro, Province of Vojvodina, in which agricultural production is concentrated, have changeable unstable and unforeseeable rainfalls and dry periods between June and August. Analyses of drought in Novi Sad, which represents (the Vojvodina Province) the average precipitation sum is 612 mm (270-931), and 348 mm (138-683) in the growing season. Depending on drought intensity, crop yields may be reduced to 50% in relation to the genetic yield potential. In extremely dry years yield reductions in some crop species reach 90% in comparison with years with normal rainfall.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Savremena poljoprivreda
T1  - Drought intensity in Vojvodina Province and impact on fields crop production
EP  - 389
IS  - 1-2
SP  - 384
VL  - 54
UR  - https://hdl.handle.net/21.15107/rcub_fiver_294
ER  - 

@article{
author = "Dragović, Svetimir and Maksimović, Livija and Milić, Stanko and Radojević, Vuk",
year = "2005",
abstract = "The lowlands in the northern parts of the Serbia and Montenegro, Province of Vojvodina, in which agricultural production is concentrated, have changeable unstable and unforeseeable rainfalls and dry periods between June and August. Analyses of drought in Novi Sad, which represents (the Vojvodina Province) the average precipitation sum is 612 mm (270-931), and 348 mm (138-683) in the growing season. Depending on drought intensity, crop yields may be reduced to 50% in relation to the genetic yield potential. In extremely dry years yield reductions in some crop species reach 90% in comparison with years with normal rainfall.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Savremena poljoprivreda",
title = "Drought intensity in Vojvodina Province and impact on fields crop production",
pages = "389-384",
number = "1-2",
volume = "54",
url = "https://hdl.handle.net/21.15107/rcub_fiver_294"
}

Dragović, S., Maksimović, L., Milić, S.,& Radojević, V.. (2005). Drought intensity in Vojvodina Province and impact on fields crop production. in Savremena poljoprivreda
Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 54(1-2), 384-389.
https://hdl.handle.net/21.15107/rcub_fiver_294

Dragović S, Maksimović L, Milić S, Radojević V. Drought intensity in Vojvodina Province and impact on fields crop production. in Savremena poljoprivreda. 2005;54(1-2):384-389.
https://hdl.handle.net/21.15107/rcub_fiver_294 .

Dragović, Svetimir, Maksimović, Livija, Milić, Stanko, Radojević, Vuk, "Drought intensity in Vojvodina Province and impact on fields crop production" in Savremena poljoprivreda, 54, no. 1-2 (2005):384-389,
https://hdl.handle.net/21.15107/rcub_fiver_294 .

TY  - JOUR
AU  - Maksimović, Livija
AU  - Pejić, Borivoj
AU  - Milić, Stanko
AU  - Radojević, Vuk
PY  - 2005
UR  - http://fiver.ifvcns.rs/handle/123456789/292
AB  - A three-year study was conducted to assess the effects of irrigation on the yield and evapotranspiration of soybean grown on chernozem soil. The study was made for six soybean varieties, using several irrigation alternatives (60, 70 and 80% of field water capacity), paralleled by a non-irrigated control test. In all irrigation alternatives the yields were significantly higher than in the non-irrigated control test, in the average from 29.2 to 38.1%, noting that in two first years they were from 51.8 to 64.3% higher but in third year no differences were found between the irrigated alternatives and the non-irrigated control test. Evapotranspiration ranged from 468 to 576 mm in the irrigated alternatives, and from 390 to 5l4^mm in the control test.
AB  - U trogodišnjim ispitivanjima određivan je efekat navodnjavanja na prinos i evapotranspiraciju soje koja je gajena na zemljištu tipa černozem. Ispitivano je 6 genotipova soje pri različitoj predzalivnoj vlažnosti zemljišta u navodnjavanju (60, 70 i 80% od PVK) kao i u kontrolnoj, nezalivanoj varijanti. Na svim navodnjavanim varijantama prinos soje bio je visoko signifikantno veći u odnosu na proizvodnju bez navodnjavanja, prosečno za 29,2 do 38,1%. U prve dve sušne godine efekat je bio veći i iznosio je od 51,8 do 64,3%, dok je u trećoj godini izostao, te su prinosi bili slični na navodnjavanoj i nenavodnjavanoj varijanti. Evapotranspiracija je iznosila od 468 do 576 mm u uslovima navodnjavanja, a od 390 do 524 mm u uslovima prirode obezbeđenosti padavinama.
PB  - Jugoslovensko društvo za odvodnjavanje i navodnjavanje, Beograd
T2  - Vodoprivreda
T1  - Effect of irrigation on evapotranspiration and yield of soybean
T1  - Efekat navodnjavanja na evapotranspiraciju i prinos soje
EP  - 244
IS  - 4-6
SP  - 239
VL  - 37
UR  - https://hdl.handle.net/21.15107/rcub_fiver_292
ER  - 

@article{
author = "Maksimović, Livija and Pejić, Borivoj and Milić, Stanko and Radojević, Vuk",
year = "2005",
abstract = "A three-year study was conducted to assess the effects of irrigation on the yield and evapotranspiration of soybean grown on chernozem soil. The study was made for six soybean varieties, using several irrigation alternatives (60, 70 and 80% of field water capacity), paralleled by a non-irrigated control test. In all irrigation alternatives the yields were significantly higher than in the non-irrigated control test, in the average from 29.2 to 38.1%, noting that in two first years they were from 51.8 to 64.3% higher but in third year no differences were found between the irrigated alternatives and the non-irrigated control test. Evapotranspiration ranged from 468 to 576 mm in the irrigated alternatives, and from 390 to 5l4^mm in the control test., U trogodišnjim ispitivanjima određivan je efekat navodnjavanja na prinos i evapotranspiraciju soje koja je gajena na zemljištu tipa černozem. Ispitivano je 6 genotipova soje pri različitoj predzalivnoj vlažnosti zemljišta u navodnjavanju (60, 70 i 80% od PVK) kao i u kontrolnoj, nezalivanoj varijanti. Na svim navodnjavanim varijantama prinos soje bio je visoko signifikantno veći u odnosu na proizvodnju bez navodnjavanja, prosečno za 29,2 do 38,1%. U prve dve sušne godine efekat je bio veći i iznosio je od 51,8 do 64,3%, dok je u trećoj godini izostao, te su prinosi bili slični na navodnjavanoj i nenavodnjavanoj varijanti. Evapotranspiracija je iznosila od 468 do 576 mm u uslovima navodnjavanja, a od 390 do 524 mm u uslovima prirode obezbeđenosti padavinama.",
publisher = "Jugoslovensko društvo za odvodnjavanje i navodnjavanje, Beograd",
journal = "Vodoprivreda",
title = "Effect of irrigation on evapotranspiration and yield of soybean, Efekat navodnjavanja na evapotranspiraciju i prinos soje",
pages = "244-239",
number = "4-6",
volume = "37",
url = "https://hdl.handle.net/21.15107/rcub_fiver_292"
}

Maksimović, L., Pejić, B., Milić, S.,& Radojević, V.. (2005). Effect of irrigation on evapotranspiration and yield of soybean. in Vodoprivreda
Jugoslovensko društvo za odvodnjavanje i navodnjavanje, Beograd., 37(4-6), 239-244.
https://hdl.handle.net/21.15107/rcub_fiver_292

Maksimović L, Pejić B, Milić S, Radojević V. Effect of irrigation on evapotranspiration and yield of soybean. in Vodoprivreda. 2005;37(4-6):239-244.
https://hdl.handle.net/21.15107/rcub_fiver_292 .

Maksimović, Livija, Pejić, Borivoj, Milić, Stanko, Radojević, Vuk, "Effect of irrigation on evapotranspiration and yield of soybean" in Vodoprivreda, 37, no. 4-6 (2005):239-244,
https://hdl.handle.net/21.15107/rcub_fiver_292 .