Identification and differentiation of Ascochyta complex fungi from field pea (Pisum sativum L.)
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Ascochyta pisi, Dydimella pinodes and Dydimella pinodella are three worldwide-distributed fungal pathogens of pea that occur singly or in combination and are sometimes referred to as the Ascochyta complex. They are among the most prevalent and damaging pathogens of legumes worldwide and their identification is currently based on symptoms and morphology. Since the identification based on these criteria remains difficult and uncertain, the aims of this study were to identify the pea-associated Ascochyta species and estimate their molecular phylogenies, through two main approaches: (i) using sequence data from the ribosomal internal transcribed spacer regions (ITS) and elongation factor 1-alpha (EF); and (ii) using specific PCR-based marker (IGS1). Eighty nine isolates assumed to be A. pisi, D. pinodes and D. pinodella of diverse geographical origins were used.
Кључне речи:
Ascochyta / differentiation / sequence / IGS1 / fungi / field peaИзвор:
Book of Abstracts, 3rd International Conference on Plant Biology [and] 22nd SPPS Meeting, 09-12.06.2018., Belgrade, Serbia, 69, 2018, 156-157Издавач:
- Belgrade : Serbian Plant Physiology Society
- Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“
- Belgrade : University of Belgrade, Faculty of Biology
Колекције
Институција/група
FiVeRTY - CONF AU - Nagl, Nevena AU - Živanov, Dalibor AU - Taški-Ajduković, Ksenija AU - Karagić, Đura PY - 2018 UR - http://fiver.ifvcns.rs/handle/123456789/2697 AB - Ascochyta pisi, Dydimella pinodes and Dydimella pinodella are three worldwide-distributed fungal pathogens of pea that occur singly or in combination and are sometimes referred to as the Ascochyta complex. They are among the most prevalent and damaging pathogens of legumes worldwide and their identification is currently based on symptoms and morphology. Since the identification based on these criteria remains difficult and uncertain, the aims of this study were to identify the pea-associated Ascochyta species and estimate their molecular phylogenies, through two main approaches: (i) using sequence data from the ribosomal internal transcribed spacer regions (ITS) and elongation factor 1-alpha (EF); and (ii) using specific PCR-based marker (IGS1). Eighty nine isolates assumed to be A. pisi, D. pinodes and D. pinodella of diverse geographical origins were used. PB - Belgrade : Serbian Plant Physiology Society PB - Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“ PB - Belgrade : University of Belgrade, Faculty of Biology C3 - Book of Abstracts, 3rd International Conference on Plant Biology [and] 22nd SPPS Meeting, 09-12.06.2018., Belgrade, Serbia, 69 T1 - Identification and differentiation of Ascochyta complex fungi from field pea (Pisum sativum L.) EP - 157 SP - 156 UR - https://hdl.handle.net/21.15107/rcub_fiver_2697 ER -
@conference{ author = "Nagl, Nevena and Živanov, Dalibor and Taški-Ajduković, Ksenija and Karagić, Đura", year = "2018", abstract = "Ascochyta pisi, Dydimella pinodes and Dydimella pinodella are three worldwide-distributed fungal pathogens of pea that occur singly or in combination and are sometimes referred to as the Ascochyta complex. They are among the most prevalent and damaging pathogens of legumes worldwide and their identification is currently based on symptoms and morphology. Since the identification based on these criteria remains difficult and uncertain, the aims of this study were to identify the pea-associated Ascochyta species and estimate their molecular phylogenies, through two main approaches: (i) using sequence data from the ribosomal internal transcribed spacer regions (ITS) and elongation factor 1-alpha (EF); and (ii) using specific PCR-based marker (IGS1). Eighty nine isolates assumed to be A. pisi, D. pinodes and D. pinodella of diverse geographical origins were used.", publisher = "Belgrade : Serbian Plant Physiology Society, Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, Belgrade : University of Belgrade, Faculty of Biology", journal = "Book of Abstracts, 3rd International Conference on Plant Biology [and] 22nd SPPS Meeting, 09-12.06.2018., Belgrade, Serbia, 69", title = "Identification and differentiation of Ascochyta complex fungi from field pea (Pisum sativum L.)", pages = "157-156", url = "https://hdl.handle.net/21.15107/rcub_fiver_2697" }
Nagl, N., Živanov, D., Taški-Ajduković, K.,& Karagić, Đ.. (2018). Identification and differentiation of Ascochyta complex fungi from field pea (Pisum sativum L.). in Book of Abstracts, 3rd International Conference on Plant Biology [and] 22nd SPPS Meeting, 09-12.06.2018., Belgrade, Serbia, 69 Belgrade : Serbian Plant Physiology Society., 156-157. https://hdl.handle.net/21.15107/rcub_fiver_2697
Nagl N, Živanov D, Taški-Ajduković K, Karagić Đ. Identification and differentiation of Ascochyta complex fungi from field pea (Pisum sativum L.). in Book of Abstracts, 3rd International Conference on Plant Biology [and] 22nd SPPS Meeting, 09-12.06.2018., Belgrade, Serbia, 69. 2018;:156-157. https://hdl.handle.net/21.15107/rcub_fiver_2697 .
Nagl, Nevena, Živanov, Dalibor, Taški-Ajduković, Ksenija, Karagić, Đura, "Identification and differentiation of Ascochyta complex fungi from field pea (Pisum sativum L.)" in Book of Abstracts, 3rd International Conference on Plant Biology [and] 22nd SPPS Meeting, 09-12.06.2018., Belgrade, Serbia, 69 (2018):156-157, https://hdl.handle.net/21.15107/rcub_fiver_2697 .