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Estimation of general and specific combining ability for yield components in broomcorn [Sorghum bicolor (L) Moench] / Ocena opštih i posebnih kombinacionih sposobnosti za komponente prinosa sirka metlaša [Sorghum bicolor (L) Moench]
(Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
By hand crossing of six selected male sterile lines of broomcorn as male parents with six inbred lines as pollinators, by line x tester design, 36 experimental F1 hybrids have been produced. Experimental hybrids along with ...
Kernel number per spike stability of wheat genotypes grown on meliorated soil (solonetz) / Stabilnost broja zrna po klasu genotipova pšenice gajenih na meliorisanom zemljištu (solonjec)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
In this work was analyzed number of grains per spike stability for 11 bread wheat varieties, on halomorphic soil, solonetz type, in Banat. Stability have been followed in two vegetation periods on null control, and two ...
Content of heavy metals in various populations of Tanacetum parthenium grown on chernozem / Sadržaj teških metala u različitim populacijama Tanacetum parthenium gajenog na černozemu
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2008)
The content of some heavy metals (Pb, Cr, Ni and Cr) was monitored in the leaf, flower head and stem of four Feverfew populations (Tanacetum parthenium) grown in two models of crop establishment (spring and autumn), in ...
Color characteristic of non-refined oils obtained by cold pressing of the seeds oils obtained from confectionary sunflower hybrids
(East Sarajevo : Faculty of Agriculture, 2021)
Most vegetable oils obtained by cold pressing are yellow or yellowish-brown, with red or green tone. The color of the oil is a consequence of the presence of colored macromolecules (pigments). The most common natural ...
Association among sunflower yield contributing traits in various ecological conditions
(East Sarajevo : Faculty of Agriculture, 2021)
Sunflower (Helianthus annuus) is one of the most important oil crops in the world. The
objectives of this study were to perceive the association between important oil yield related traits
and to evaluate different types ...
Forage sorghum performance in the function of the circular economy / Performanse krmnog sirka u funkciji cirkularne ekonomije
(Novi Sad : Ecological movement of Novi Sad, 2021)
With a circular economy, biodegradable waste – plant biomass can be reused as: compost, for soil fertilization, and for biogas production, as an affordable bioenergy source. In this study, the productivity of two hybrids ...
Agronomic and molecular evaluation of maize inbred lines for drought tolerance
(Spanish Natl Inst Agricultural & Food Research & Technolo, Madrid, 2016)
Drought is a severe threat to maize yield stability in Serbia and other temperate Southeast European countries occurring occasionally but with significant yield losses. The development of resilient genotypes that perform ...
Dissipation rate of acetamiprid in sweet cherries / Razgradnja acetamiprida u plodovima trešanja
(Beograd : Institut za pesticide i zaštitu životne sredineBeograd : Društvo za zaštitu bilja Srbije, 2014)
Degradation of acetamiprid in sweet cherry samples was evaluated at several intervals from the product application until the end of the pre-harvest interval. An orchard of sweet cherries located at Stepanovićevo village ...
Magnesium content in soil and roughages depending on soil type and forage crops / Sadržaj magnezijuma u zemljištu i krmivu u zavisnosti od tipa zemljišta i krmnog useva
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)
The aim of this study is to examine the effects of soil type and forage crops on the content of magnesium in soil and roughages, as well as forage quality regarding Mg content for the prevention of animal disease ‘tetany’. ...
Economic analysis of wheat production and applied marketing management
(University of Montenegro, 2019)
Wheat is, in quantity, the third largest crop produced in the world and therefore contributes greatly to the world economy both globally and in Serbia and Bosnia and Herzegovina-B & H. With wheat, worldwide it is sowing ...