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Evaluation of seed yield and seed yield components in red-yellow (Pisum fulvum) and Ethiopian (Pisum abyssinicum) peas
(Springer, Dordrecht, 2013)
Red-yellow (Pisum fulvum Sibth. et Sm.) and Ethiopian (Pisum abyssinicum A. Br.) peas have become of increasing interest to breeders in the last decade, as they have been found to be partially or completely tolerant to ...
Bacillus isolates as potential biocontrol agents of Fusarium clove rot of garlic
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2018)
Clove rot caused by Fusarium spp. is a very important disease of common garlic (Allium sativum L.) occuring in many areas of the world. However, there is a lack of data about biocontrol of these pathogens. Bacillus species ...
Assessment of the genetic variation in alfalfa genotypes using SRAP markers for breeding purposes
(Inst Investigaciones Agropecuarias, Chillan, 2017)
The molecular diversity studies of alfalfa (Medicago sativa L.) germplasm could contribute to a more precise selection of parental populations in many breeding programs. Sequence-related amplified polymorphism (SRAP) markers ...
Changes in the content of free sulphydryl groups during postharvest wheat and flour maturation and their influence on technological quality
(Academic Press Ltd- Elsevier Science Ltd, London, 2013)
The main aim of this study was to determine the changes in free sulphydryl content during postharvest wheat and flour maturation. The content of free sulphydryl groups was determined from wet gluten over 50 days of wheat ...
Notes on floral symmetry in the Pterocarpus clade (Leguminosae: Papilionoideae: Dalbergieae)
(Vienna : Regional Museum of Carinthia, 2019)
Androecium and corolla morphology is characterized in the Pterocarpus clade (Leguminosae: Papilionoideae: Dalbergieae) with a special aim to compare genera with monosymmetric (Arachis, Centrolobium, Pterocarpus, Tipuana) ...
A comparative study of ancient DNA isolated from charred pea (Pisum sativum L.) seeds from an Early Iron Age settlement in southeast Serbia: inference for pea domestication
(Springer, Dordrecht, 2014)
The development of agriculture was a key turning point in human history, a central part of which was the evolution of new plant forms, domesticated crops. Grain legumes were domesticated in parallel with cereals and formed ...
Intercropping of field pea with annual legumes for increasing grain yield production
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2018)
In temperate regions, normal-leafed field pea still represents an important crop for grain and animal consumption, even though there is increasing interest in afila type cultivars because of their better standing ability. ...
Effects of Onion (Allium cepa L.) and Garlic (Allium sativum L.) Essential Oils on the Aspergillus versicolor Growth and Sterigmatocystin Production
(Wiley, Hoboken, 2012)
In the present study the effects of individual and combined essential oils (EOs) extracted from onion (Allium cepa L.) bulb and garlic (Allium sativum L.) clove on the growth of Aspergillus versicolor and sterigmatocystin ...
Genotype by environment interaction for seed yield per plant in rapeseed using AMMI model
(Empresa Brasil Pesq Agropec, Brasilia Df, 2011)
The objective of this study was to assess genotype by environment interaction for seed yield per plant in rapeseed cultivars grown in Northern Serbia by the AMMI (additive main effects and multiplicative interaction) model. ...