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Genetic variability for concentrations of essential elements in tubers and leaves of Jerusalem artichoke (Helianthus tuberosus L.)
(Elsevier, Amsterdam, 2012)
Data on the concentration of essential elements in the Jerusalem artichoke (Helianthus tuberosus L.) as valuable nutritional information is available only for a limited number of accessions and for tubers or leaves analyzed ...
Life history of Plodia interpunctella (Lepidoptera: Pyralidae) on dried fruits and nuts: Effects of macronutrients and secondary metabolites on immature stages
(Pergamon-Elsevier Science Ltd, Oxford, 2019)
The objective of this study was to investigate the effects of nutrients and secondary metabolites content in 16 types of dried fruits and four nuts from Serbia on life history traits of Plodia interpunctella (Hubner, 1813) ...
Detection of genetically modified organisms in processed meat products on the Serbian food market
(Elsevier Sci Ltd, Oxford, 2009)
The addition of soybean proteins to processed meat products has significantly increased in recent years due to the interesting functional and nutritional properties of these vegetable proteins. Since the Roundup Ready (RR) ...
Environmental risk assessment of radioactivity and heavy metals in soil of Toplica region, South Serbia
(Springer, Dordrecht, 2018)
Activity levels of natural and artificial radionuclides and content of ten heavy metals (As, Cd, Co, Cr, Cu, Mn, Ni, Pb, Zn and Hg) were investigated in 41 soil samples collected from Toplica region located in the south ...
Relationship between hybrid performance and genetic variation in self-fertile and self-sterile sugar beet pollinators as estimated by SSR markers
(Springer, Dordrecht, 2017)
Sugar beet hybrid varieties are produced through the crosses between male sterile lines and the multigerm pollinators. The uniformity of pollinators used for hybrid crosses depends on the presence of self-sterility (S-s) ...
Genetic gains in grain yield, morphological traits and yield stability of middle-late maize hybrids released in Serbia between 1978 and 2011
(Springer, Dordrecht, 2016)
Studies on genetic gains in grain yield and other traits may be very useful in providing necessary information to plant breeders about the effectiveness of their breeding programs. The objective of this research was to ...
Extracts of fava bean (Vicia faba L.) seeds as natural coagulants
(Elsevier Science Bv, Amsterdam, 2015)
In this study, applicability of extracts from fava bean seeds (Viciafaba L.), as natural coagulants, was investigated. Coagulants were obtained by extraction, with distilled water or NaClsolutions, from grinded seeds and ...
Changes in antioxidant systems in soybean as affected by Sclerotinia sclerotiorum (Lib.) de Bary
(Elsevier France-Editions Scientifiques Medicales Elsevier, Paris, 2010)
Changes in antioxidant systems in soybean [Glycine max (L) Merr., Fabaceae] genotypes infected with Sclerotinia sclerotiorum were studied 12, 24, 48 and 72 h after inoculation. Generation of superoxide and hydroxyl radicals ...
Is Kragujevac city still a "hot spot" area, twenty years after the bombing?
(Pergamon-Elsevier Science Ltd, Oxford, 2020)
After NATO bombing of Serbia in 1999, UNEP has identified Kragujevac as one of the four heavily polluted environmental "hot spots". Damaging of industrial and military targets caused the release of substantial amounts of ...
The adaptability of shortseason soybean genotypes to varying longitudinal regions
(Elsevier Science Bv, Amsterdam, 2006)
In the present paper, we wanted to determine the soybean genotypes' adaptability to conditions different from those they are usually grown in-different in terms of climate, soil and agronomic practices. We therefore studied ...