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First report of Fusarium oxysporum f. sp. ciceris on chickpea (Cicer arietinum) in Serbia
(The American Phytopathological Society, 2022)
Chickpea (Cicer arietinum L.) is one of the most commonly consumed legume crops worldwide, cultivated in more than 55 countries (FAO 2017). However, in Serbia it is a novel crop grown on approximately 120 acres, but the ...
Prediction of Soybean Plant Density Using a Machine Learning Model and Vegetation Indices Extracted from RGB Images Taken with a UAV
(Basel : MDPI, 2020)
Soybean plant density is an important factor of successful agricultural production. Due to the high number of plants per unit area, early plant overlapping and eventual plant loss, the estimation of soybean plant density ...
Potential of Legume-Brassica Intercrops for Forage Production and Green Manure: Encouragements from a Temperate Southeast European Environment
(Frontiers Media Sa, Lausanne, 2017)
Legumes and brassicas have much in common: importance in agricultural history, rich biodiversity, numerous forms of use, high adaptability to diverse farming designs, and various non-food applications. Rare available ...
The effect of Thymus vulgaris L. hydrolate solutions on the seed germination, seedling length, and oxidative stress of some cultivated and weed species
(Basel : MDPI, 2022)
The aim of this study was to determine the effect of the hydrolates obtained as the by-products of the Thymus vulgaris essential oil steam distillation process. The bioassays, which were undertaken in order to determine ...
First Report of Diaporthe eres Species Complex Causing Seed Decay of Soybean in Serbia
(Amer Phytopathological Soc, St Paul, 2015)
Yield and quality prediction of winter rapeseed — artificial neural network and random forest models
(MDPI, Basel, 2022)
As one of the greatest agricultural challenges, yield prediction is an important issue for producers, stakeholders, and the global trade market. Most of the variation in yield is attributed to environmental factors such ...
Changes in Fusarium and Aspergillus Mycotoxin Content and Fatty Acid Composition after the Application of Ozone in Different Maize Hybrids
(Basel : MDPI, 2022)
Mycotoxins in maize represent a great threat to human health. For this reason, novel technics such as ozone treatment are used to reduce the content of maize mycotoxins. However, there is little knowledge about the effect ...
Author Correction: Increase of isoflavones in the aglycone form in soybeans by targeted crossings of cultivated breeding material (vol 9, 10341, 2019)
(Nature Publishing Group, London, 2019)
Genetic improvement in sunflower breeding—integrated omics approach
(Basel : MDPI, 2021)
Foresight in climate change and the challenges ahead requires a systematic approach to sunflower breeding that will encompass all available technologies. There is a great scarcity of desirable genetic variation, which is ...