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Stability of soybean yield and quality components
(Academic Journals, 2013)
Varieties of testing are very important so we could evaluate which varieties are the best solution for the specific growing region. The aim of this research was to determine stability and correlations between yield, protein ...
Hazardous and harmful substances in sediments of the Jegricka stream
(WFL Publisher Ltd., 2013)
The Jegricka had been a natural stream which was partially regulated and included into the canal network Danube-Tisza-Danube Hydro System (Vojvodina, Serbia). The stream has a multifunctional character. It provides irrigation ...
Finis coronat axem: Terminal infl orescences in tribe Fabeae (Fabaceae: Faboideae)
(Vienna : Regional Museum of Carinthia, 2013)
The comparison of inflorescence symmetry was conducted for wild-type plants of Pisum sativum and Vicia faba together with mutants which have a distorted inflorescence structure: det of pea and ti of broad bean with terminal ...
Changes in the content of free sulphydryl groups during postharvest wheat and flour maturation and their influence on technological quality
(Academic Press Ltd- Elsevier Science Ltd, London, 2013)
The main aim of this study was to determine the changes in free sulphydryl content during postharvest wheat and flour maturation. The content of free sulphydryl groups was determined from wet gluten over 50 days of wheat ...
Anatomical characteristics and antioxidant ability of Centaurea sadleriana reveals an adaptation towards drought tolerance
(Sciendo, Warsaw, 2013)
The lamina, main vein and peduncle anatomical properties of Centaurea sadleriana Janka plants from two populations, were examined using light and scanning electron microscopy. The indumentum was comprised of glandular and ...
Boron concentration vs. Content as criterion for estimating boron tolerance in wheat
(Taylor & Francis Inc, Philadelphia, 2013)
The objective of this study was to investigate the relationships among boron (B) concentration, boron content, and tolerance to excess boron in 40 wheat (Triticum aestivum L.) genotypes. Boron tolerance was estimated at ...
Characterization of Bread Wheat Cultivars (Triticum aestivum L.) by Glutenin Proteins
(Springer Heidelberg, Heidelberg, 2013)
Glutenin polymers composed of HMW and LMW subunits are important contributors to the wheat end-use properties. Twenty-six winter wheat cultivars differing in bread processing quality were collected at the experimental ...
Changes in L-phenylalanine ammonia-lyase activity and isoflavone phytoalexins accumulation in soybean seedlings infected with Sclerotinia sclerotiorum
(Sciendo, Warsaw, 2013)
Soybean [Glycine max (L.) Merr.] cultivars (Meli, Alisa, Sava and 1511/99) were grown up to V1 phase (first trifoliate and one node above unifoliate) and then inoculated with Sclerotinia sclerotiorum (Lib.) de Bary under ...
Pedo-ecological significance of soil organic carbon stock in south-eastern Pannonian basin
(Carpathian Journal of Earth & Environmental Sciences, 2013)
The aim of this research is to examine soil organic carbon (SOC) stock in the South-eastern Panonnian Basin. For estimating the SOC stock 10 different soil types were accessed with 400 soil profiles representing different ...
Influence of soil particle size on copper availability in vineyard soils
(International Multidisciplinary Scientific GeoConference Surveying Geology & Mining Ecology Manage, 2013)
This paper deals with the effect of soil particle size on copper availability. Soils from vineyards were observed for soil contamination with copper resulting from the application of copper-based fungicides. Soil samples ...