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Sugarbeet breeding: Situation, prospectives and limitations / Oplemenjivanje šećerne repe - stanje, mogućnosti i ograničenja
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
Breeders of sugar beet (Beta vulgaris L.) use a variety of conventional breeding methods and novel techniques striving to protect, maintain and expand the genetic variability of the crop, develop superior hybrids, and ...
Limiting factors in sunflower seed production in 1999 / Limitirajući faktori u proizvodnji semenskog suncokreta u 1999. godini
(Institut PKB Agroekonomik, Padinska skela, 2000)
The production of seed sunflower, like any other seed production, has its own peculiarities and additional requirements that often do not appear in commercial production. First of all, one must be much more rigorous ...
Testing of regeneration ability of protoplasts isolated from different genotypes of cultivated sunflower / Testiranje regeneracione sposobnosti protoplasta izolovanih iz različitih genotipova gajenog suncokreta
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
Protoplasts isolated from different genotypes of cultivated sunflower differ in their ability to divide and regenerate in culture. Since plant regeneration is ultimate goal of protoplast culture and since regeneration ...
Use of molecular markers, protoplast fusion, and genetic transformations in sunflower breeding / Korišćenje molekularnih markera, fuzije protoplasta i genetskih transformacija u oplemenjivanju suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Sunflower breeders both home and abroad have achieved significant results. Productive hybrids based on cytoplasmic sterility have been developed. Genes for resistance to Puccinia helianthi, Plasmopara halstedii, Verticilium ...
Spring malting barley cultivars Uroš, Slavko, and Novosadski 438 / Uroš, Slavko i Novosadski 438 - sorte jarog pivskog ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The spring malting barley cultivars Uroš, Slavko, and Novosadski 438 were developed at the Institute of Field and Vegetable Crops in Novi Sad and registered in 1999 by the Federal Variety Commission. All three of them have ...
Cadmium translocation and retranslocation by pea (Pisum sativum L.) / Translokacija i retranslokacija kadmijuma u grašku (Pisum sativum L.)
(Matica srpska, Novi Sad, 2000)
Under semi-controlled conditions, we studied cadmium (Cd) translocation and retranslocation in the aphylla pea cultivar Jezero at two stages of growth and development. The applied Cd concentrations were 0 (control), 10-7 ...
Seed production in cabbage / Semenska proizvodnja kupusa
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
In this region, cabbage has a long tradition of growing and a variety of possible uses. Because of this, high-quality seed production is required. Cabbage is a biennial, open-pollinated crop whose seed production requires ...
Effect of environmental conditions and cultural practices on yields and quality of onion / Uticaj ekoloških uslova i agrotehničkih mera na prinos i kvalitet crnog luka
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Cultural practices need to be adapted for the biological characteristics of onion and environmental conditions of a region by creating optimum conditions for growth and development throughout the entire biological cycle ...
Resistance of two-rowed barley to pre-harvest sprouting / Otpornost ozimog dvoredog ječma na prežetveno proklijavanje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The objective of this study was to assess a number of barley varieties for their resistance to pre-harvest sprouting (PHS) and to determine what the best method for their testing is. Tested in the trial were 60 varieties ...
Good technological quality and stable yields: The main objectives of barley breeding at the Novi Sad institute / Dobar tehnološki kvaliteti stabilan prinos - glavni pravci oplemenjivanja ječma u Novom Sadu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The paper describes malting and forage barley breeding at the Institute of Field and Vegetable Crops in Novi Sad with particular emphasis on technological quality. Breeding for yield for the most part involves efforts to ...