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Soybean seed storage with and without aeration / Skladištenje semena soje sa i bez aktivne ventilacije
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2006)
Storage of soybean seed is very important part of seed production. This problem requires a careful approach because, in experience, there are many cases in which soybean seed decreases or loses quality during storage. ...
Soybean seed storage with and without aeration / Skladištenje semena soje sa i bez aktivne ventilacije
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2007)
It is well known that there are many reasons causing decreased seed quality Many natural events during seed production (like stress etc) can neither be influenced nor control. When seed storage is in question, it must be ...
Characterization of soil for production of high-value food from sunflower and soybean / Karakterizacija i uređenje zemljišta za proizvodnju visoko vredne hrane od suncokreta i soje
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2002)
In 2002, the first year of the project titled "Soil characterization and land management for production of high-value food from sunflower and soybean", we analyzed production plots of two large sunflower and soybean growers ...
Prikaz novih ranostasnih NS sorti soje / A review of new early NS soybean cultivars
(Beograd : Društvo selekcionera i semenara Republike Srbije, 2008)
Rezultat intenzivnog, kontinuiranog rada na oplemenjivanju soje u Institutu za ratarstvo i povrtarstvo, u Novom Sadu, je sve veći broj priznatih sorti ove industrijske biljke. U poslednjih nekoliko godina napravljen je ...
Soybean varietal trials in 2008 / Sortni ogledi soje u 2008. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Fifteen varieties and four promising lines of soybean were studied in 23 large-plot trials set up in all the major soybean-growing areas in Serbia and the Republic of Srpska. The yield different greatly among the locations, ...
Economic value, characteristics and production technology of soybean / Privredni značaj, osobine i tehnologija proizvodnje soje
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2008)
Soybean has been the most important source of vegetable protein and oil since the 1970s and the acreage in this crop has been increasing continually year after year. Thanks to favorable growing conditions and the superior ...
Anti-nutritional factors in some grain legumes / Antinutritivni činioci nekih zrnenih mahunarki
(Institut za stočarstvo, Beograd, 2009)
Grain legumes, such as soybean (Glycine max (L.) Merr.), pea (Pisum sativum L.), faba bean (Vicia faba L.), lupins (Lupinus spp.), common vetch (Vicia sativa L.) and grass pea (Lathyrus sativus L.), represent one of the ...
The influence of row spacing on fertile node number of soybean under irrigation conditions / Uticaj međurednog razmaka na broj plodnih nodija kod soje u uslovima navodnjavanja
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2008)
Three row spacings and three soybean cultivars were examined under irrigation conditions during a two-year study. The objective was to determine the influence of row spacing changes on fertile node number of soybean. The ...
The main seed storage proteins among high-protein soybean genotypes / Rezervni proteini semena visokoproteinskih genotipova soje
(Društvo genetičara Srbije, Beograd, 2008)
It is known that the main components of the seed storage proteins contribute to the quality of soybean [Glycine max (L.) Merr.] food products. The objective of this study was to investigate content of the two of them ...
Adaptability and stability of new soybean genotypes / Adaptabilnost i stabilnost novih genotipova soje
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2003)
The work on soybean breeding conducted at the Institute of Field and Vegetable Crops in Novi Sad, results each year in the development of a number of new soybean lines that are tested in both Varietal Commission trials and ...