Претраживање
Приказ резултата 1-10 од 14
Comparative performance of winter and spring malting barleys in semiarid growing conditions
(Springer, Dordrecht, 1998)
In Europe, during the 1960s, mainly two-rowed spring barley was used for malting. Traditionally, spring malting barley was produced in regions with moderate temperatures and adequate rainfall throughout the growing season. ...
The use of genetic markers for the identification and estimation of vegetable plant species
(International Society for Horticultural Science, 1997)
Isozymes as genetic markers were used for identification and genetic characterization of vegetable species such as cabbage, cauliflower, cucumber, carrot, tomato, and pepper. The following groups of marker systems were ...
Influence of substrates on fructification of oyster mushroom (Pleurotus ostreatus) strain NS-16
(International Society for Horticultural Science, 1997)
Due to an increased production of oyster mushroom (Pleurotus ostreatus), more and more attention is being paid to factors affecting its yield. One of the most important factors is the finding of the best substrate for each ...
Phenotypic variability of quantitative characters in cabbage (Brassica oleracea var. capitata L.)
(International Society for Horticultural Science, 1997)
A trial involving 12 cabbage genotypes with various values for quantitative characters was set up at the Experiment Field of the Institute of Field and Vegetable Crops at Rimski Sancevi. The trial was conducted in 1992 and ...
Anatomical and biochemical studies of fruit development in peach
(Scientia Horticulturae, 1995)
The development of fruit and seed tissues of Prunus persica L. Batsch cultivars 'Springcrest', 'Redhaven' and 'Suncrest' was studied in three consecutive years. Morphological and compositional changes in the embryo were ...
Agrobiological characteristics of rare onion A. fistulosum L, A. nutans L. and A. schoenoprasum L.
(International Society for Horticultural Science, 1997)
Of the numerous vegetable species, the species from the genus Allium have a particular significance. In the frame of our study, A. fistulosum L. (winter onion), A. schoenoprasum L. (chives) and A. nutans L, botanically ...
The interdependence of morphological characters Yugoslavian bean varieties (Phaseolus vulgaris L.)
(International Society for Horticultural Science, 1997)
The objective of the study was to determine the interdependence of seven morphological characters in the bean using simple correlation coefficients and Path-Coefficient Analysis. The traits were plant height, height up to ...
Interdependence of morphological characters of onion bulbs (Allium cepa L.)
(International Society for Horticultural Science, 1997)
The paper presents morphologic characters of the bulb of the onion populations. As these populations have different origin, we studied basic characters of bulbs and their interdependence; number of opened juicy leaves, ...
Path analysis of stay-green trait in maize
(Akademiai Kiado Zrt, Budapest, 1998)
Understanding relationships among traits is crucial for usage these relationships effectively. Two synthetic maize populations (Syn103NS and Syn140NS) were studied for correlations between stay-green, stalk water content, ...
Rapid identification of phytopathogenic bacteria originating from vegetables by the BIOLOG System
(International Society for Horticultural Science, 1997)
The purpose of our study was to investigate the possibility of using the BIOLOG System for a rapid identification of various phytopathogenic bacteria (all in all 19 strains) from different vegetable crops. The results of ...