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Приказ резултата 11-20 од 40
Stability of soybean yield and quality components
(Academic Journals, 2013)
Varieties of testing are very important so we could evaluate which varieties are the best solution for the specific growing region. The aim of this research was to determine stability and correlations between yield, protein ...
Variability and correlations between soybean yield and quality components
(Romanian Agricultural Research, 2012)
The aim of this research was to determine variability and correlations between yield, protein content and oil content in soybean cultivars. The research was carried out on ten NS soybean cultivars in 2008, 2009 and 2010. ...
Productivity and quality of the newly developed NS soybean varieties and lines in Pančevo region, Serbia / Istraživanje produktivnosti i kvaliteta novostvorenih NS sorti i linija soje (Glycine max (L.) Merr.) u području Pančeva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Soybean Department of the Institute of Field and Vegetable Crops, Novi Sad, Serbia breeds highly productive soybean varieties of high-quality grain in accordance with the requirements of the market. The aim of this study ...
Impact of lime and NPK fertilizers on yield and quality of oats on pseudogley soil and their valorisation
(Univ Agr Sci & Veterinary Med Cluj-Napoca, Cluj-Napoca, 2020)
In order to determine the effect of fertilization, environment, and their interactions on the yield and oats yield components. Five fertilization treatments (T1-control, T2-80 kg N ha(-1), T3-120 kg N ha(-1), 80 kg P2O5 ...
NS Kosmaj i NS Maestral: New ns quality feed barley varieties / NS Kosmaj i NS Maestral - nove kvalitetne sorte novosadskog stočnog ječma
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2016)
Grain yield is one of the most important and complex traits in small grain breeding programs and its continuous improvement represent the main priority during the development of new cultivars. In addition to grain yield, ...
Technological quality of NS soybean varieties / Tehnološki kvalitet NS sorti soje
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Soybean is classified as protein crop with almost 40% of protein, however, due to the high oil content in seed, soybean can also be classified as important oil crop. The technological quality of twelve soybean varieties ...
Effects of genotype and Bradyrhizobium inoculation on morphological traits, grain yield and protein content of soybean varieties / Efekat genotipa i inokulacije bakterijama iz roda Bradyrhizobium na morfološke osobine, prinos i sadržaj proteina izabranih sorti soje
(Belgrade : Serbian Genetic Society, 2021)
Soybean crop production in Serbia involves seed inoculation by N-fixing bacteria just before sowing time. The main objective of the current work was to assess the impact of the genotype and inoculation on range of morphological ...
Sadržaj proteina i ulja u NS sortama soje registrovanim u 2019. godini / Contents of oil and proteins in NS soybean varieties registered in 2019
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2019)
U Odeljenju za soju, Instituta za ratarstvo i povrtarstvo iz Novog Sada do sada je registrovano 148 NS sorti soje, ra zličitih grupa zrenja. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa ...
Sadržaj ulja i proteina u zrnu soje zavisno od gustine setve / Oil and protein content in soybean grain depending on sowing density
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2022)
Optimalan broj biljaka po jedinici površine je jedna od bitnih pretpostavki visokog prinosa, a ova vrednost se razlikuje kod pojedinih sorti soje. Ranije sorte soje sa kraćim vegetacionim periodom imaju nižu visinu i podnose ...
Kvalitet novopriznatih NS sorti soje u 2022. godini / Quality newly released NS varieties soybean in 2022
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2022)
U Odeljenju za soju, Instituta za ratarstvo i povrtarstvo iz Novog Sada do sada je registrovano 166 NS sorte soje, različitih grupa zrenja. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa ...