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Influence of nitrogen rates and genotype on nitrogen and sulphur content of winter wheat and triticale
(International scientific and practical conference, Ryazan, Rusija, 2018)
Nitrogen is the most important element for high yield and protein content
in grain. In addition, it affects the adoption and accumulation of certain ions in plants,
including sulphur. The aim of this paper was to examine ...
Evaluation of wheat (Triticum aestivum L.) response to different abiotic stresses using modern phenotyping platforms
(Novi Sad : Institute of Field and Vegetable Crops, 2019)
In a context of climate change and soil and water resource degradation, it becomes increasingly important to reduce the need for high fertilisers, water, or pesticides inputs, leading to more sustainable agricultural ...
Uticaj genotipa i spoljašnje sredine na sadržaj proteina i ulja kod pšenice (Triticum aestivum L.) / Genotipic and environmental effect on protein and oil protein in wheat (Triticum aestivum L.)
(Beograd : Društvo genetičara SrbijeBeograd : Društvo selekcionera i semenara Republike Srbije, 2018)
Cilj ovog rada bio je da se ispitaju efekti genotipa, godine, doze đubrenja azotom (N) i njihovih interakcija na sadržaj proteina i ulja kod 24 sorte ozime pšenice (Triticum aestivum, L.). Postavljen je dvogodišnji poljski ...
High-performance liquid chromatography determination of tocopherols in wheat bran
(Novi Sad : University of Novi Sad, Institute of Food Technology, 2016)
Natural vitamin E is significant phytochemical compound with antioxidant activity
and potential benefit for human health. The physiological role of vitamin E is in
its ability to react with free radicals in cell membranes ...
Comparative analysis of genetic diversity among cultivated wheat (Triticum aestivum L.) and its related species using microsatellite markers
(Brussels : COST Association, 2018)
One of the prerequisites for further improvement of wheat is the assessment of genetic variability of wild relatives, for t he identification of desirable traits that can be used for the genetic enhancement of elite material. ...
Effect of G × E interaction on oil and protein content in wheat (Triticum aestivum, L.)
(3rd general meeting of the EU COST action FA1306 "The quest for tolerant varieties: phenotyping at plant and cellular level", Oeiras, Portugal, 2017)
Oil and protein content in wheat grain are quality indicators important for food processing, cosmetics
and pharmaceutical industries. These and many other quality parameters could be signiticantly
influenced by genotype, ...
The impact of climate change on the asexual part of population of Blumeria graminis tritici in Vojvodina region (Serbia)
(China : Agricultural Science and Technology Press, 2012)
Powdery mildew is a regular and economically important disease of wheat in Serbia. The asexual part of population Blumeria graminis f. sp. tritici consists of patothypes formed by asexual reproduction during spring. The ...
Estimation of genetic diversity and population structure of IFVCNS wheat collection using molecular markers and pedigrees
(Novi Sad : Institute of Field and Vegetable Crops, 2019)
Within its 80-year long tradition in crop improvement, the Institute of Field and Vegetable Crops has been focusing on incorporation of the latest scientific innovations and technological achievements into conventional ...
Variability of oil and tocopherol content in wheat
(Agroscope, Zurich, Switzerland, 2016)
Wheat is one of the most widespread plant species, primarily because of its adaptability and
diverse uses. Increased application of wheat oil in food, beauty and pharmaceutical industries
has led to an increased importance ...
Effects of salt and water stress on wheat root development
(Belgrade: Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
The main objective of this paper was to monitor the development of the root system of wheat cultivars under different levels of water and salt stress. The HAS-RSDS root phenotyping platform is a semi-automatic diagnostic ...