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Yield response to elevated soil boron in wheat cultivars of local and foreign origin / Prinos lokalnih i stranih sorti pšenice gajenih na zemljištu koje sadrži povišene koncentracije bora
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
The two-year field study was aimed to investigate the effect of increasing soil boron treatments (3.3, 6.7 and 13.3 g H3BO3/m2) on eight wheat cultivars, as well as to estimate the rate in which yield decreases followed ...
Effect of readily available water deficit in soil on maize yield and evapotranspiration / Uticaj deficita lakopristupačne vode u zemljištu na prinos i evapotranspiraciju kukuruza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
An investigation was carried out at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops, Novi Sad on calcareous chernozem soil on the loess terrace, in the period 2000-2007, and included irrigated ...
Soybean production and a possibility to economize the use of mineral fertilizers / Proizvodnja soje i mogućnost ekonomične upotrebe mineralnih đubriva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
The trial was carried out in the period 2007-2010 at the experimental field of the Institute of Field and Vegetable Crops in Novi Sad, Serbia. Study was based on applied different fertilizer doses (mineral fertilizers and ...
Ploughing down harvest residues of preceding crops for the purpose of soybean yield improvement / Zaoravanje žetvenih ostataka preduseva u cilju povećanja prinosa soje
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2019)
Soybean yield depends on the choice of cultivar, soil fertility, cultivation practices, and weather conditions in different years. Ploughing down crop residues increases the content of soil organic matter, and thereby ...
Novosadski 737 and Nonius: New varieties of winter forage barley / Novosadski 737 i Nonius - nove sorte ozimog stočnog ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The paper describes the characteristics of two new varieties of six-rowed winter barley, Novosadski 737 and Nonius, developed at the Institute of Field and Vegetable Crops in Novi Sad. In the official variety trials in ...
Towards intra-population improvement of alfalfa yield and persistence / Intrapopulaciono poboljšanje prinosa i dužine života lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Alfalfa (Medicago sativa L.) is the most important forage crop in the world, regarding growing area and economic value, because of its high yield level, good persistence, high protein content and energy value. In alfalfa, ...
Dunav and Vrbas: New NS varieties of spring oat / Dunav i Vrbas - nove NS sorte jarog ovsa
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Oat breeding program has been revived at the Institute of Field and Vegetable Crops Novi Sad after almost fifty years. From this program the following varieties were released: in 2001 spring naked oat Novosadski golozrni, ...
Yield, yield components and dry matter digestibility of alfalfa experimental populations / Prinos, komponente prinosa i svarljivost suve materije eksperimentalnih populacija lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Alfalfa is the most important forage crop grown in the temperate regions. It is cultivated for production of vegetative aerial mass used fresh or as hay, and recently as haylage and silage. In many centres worldwide, efforts ...
Uticaj agroekoloških uslova i bubrenja na prinos soje / Impact agricultural conditions and fertilization on soybean yield
(Beograd : Institut PKB agroekonomik, 2017)
Đubrenje soje, posebno azotom, kao leguminozne biljke kontinuirano predstavlja istraživacki izazov. Primena mikroelemenata, kobalta i molibdena utiče stimulativno na intezitet azotofiksacije, a time i na prinos. Tehnologija ...
Characteristics of vegetable cultivars released by the Institute of field and vegetable crops in Serbia and abroad / Karakteristike priznatih sorti povrća Instituta za ratarstvo i povrtarstvo u našoj zemlji i u inostranstvu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The Institute of Field and Vegetable Crops in Novi Sad has 51 newly developed, high-yielding vegetable cultivars, which can be grown in any of our country's vegetable-growing regions throughout the year and both indoors ...