Yield, yield components and dry matter digestibility of alfalfa experimental populations
Prinos, komponente prinosa i svarljivost suve materije eksperimentalnih populacija lucerke
Апстракт
Alfalfa is the most important forage crop grown in the temperate regions. It is cultivated for production of vegetative aerial mass used fresh or as hay, and recently as haylage and silage. In many centres worldwide, efforts are made to breed and create new alfalfa cultivars with both higher yields and of higher nutritional value. The aim of this paper was to determine yield and digestibility of 12 experimental populations of alfalfa, and to compare their results to the yields of well-known domestic alfalfa commercial cultivars. The results show significant differences in yield of green forage and dry matter among alfalfa populations, as well as in yield components, height, proportion of leaves in yield and growth rate (tab. 1, 2 and 3). Differences between in vitro digestible dry matter (%) and yields of in vitro digestible dry matter (t ha-1) were also significant (tab. 5 and 6). Yield and quality of experimental populations were at the same level or higher than of control cultivars.... Synthetic SINUSA exceeded the control cutivars (NS Mediana ZMS V and Banat VS) in yield and quality of dry matter.
Lucerka je najznačajnija krmna biljka umerenog klimata. Širom sveta u brojnim centrima se ulažu napori u oplemenjivanje i stvaranje novih sorti lucerke, ne samo većih prinosa nego i veće hranljive vrednosti. Cilj rada je bilo određivanje prinosa i svarljivosti kod 12 eksperimentalnih populacija i upoređivanje njihovih rezultata sa prinosom poznatih domaćih komercijalnih sorti lucerke. Dobijeni rezultati ukazuju na značajne razlike u prinosu zelene krme i suve materije između populacija lucerke, takođe za komponente prinosa, visinu, udeo lišća u prinosu i brzinu porasta. Razlike in vitro svarljive suve materije (%)takođe su značajne, kao i u prinosima in vitro svarljive suve materije (t ha-1). Eksperimentalne populacije su bile na nivou ili su prevazilazile kontrolne sorte u prinosu i kvalitetu. U prinosu i kvalitetu suve materije sintetik SINUSA, prevazišao je kontrolne sorte (NS Medianu ZMS V i Banat VS).
Кључне речи:
alfalfa / digestibility / experimental populations / yield / yield components / komponente prinosa / lucerka / populacija / prinos / svarljivostИзвор:
Ratarstvo i povrtarstvo / Field and Vegetable Crops Research, 2010, 47, 1, 209-216Издавач:
- Institut za ratarstvo i povrtarstvo, Novi Sad
Колекције
Институција/група
FiVeRTY - JOUR AU - Katić, Slobodan AU - Milić, Dragan AU - Mihailović, Vojislav AU - Karagić, Đura AU - Pojić, Milica PY - 2010 UR - http://fiver.ifvcns.rs/handle/123456789/859 AB - Alfalfa is the most important forage crop grown in the temperate regions. It is cultivated for production of vegetative aerial mass used fresh or as hay, and recently as haylage and silage. In many centres worldwide, efforts are made to breed and create new alfalfa cultivars with both higher yields and of higher nutritional value. The aim of this paper was to determine yield and digestibility of 12 experimental populations of alfalfa, and to compare their results to the yields of well-known domestic alfalfa commercial cultivars. The results show significant differences in yield of green forage and dry matter among alfalfa populations, as well as in yield components, height, proportion of leaves in yield and growth rate (tab. 1, 2 and 3). Differences between in vitro digestible dry matter (%) and yields of in vitro digestible dry matter (t ha-1) were also significant (tab. 5 and 6). Yield and quality of experimental populations were at the same level or higher than of control cultivars. Synthetic SINUSA exceeded the control cutivars (NS Mediana ZMS V and Banat VS) in yield and quality of dry matter. AB - Lucerka je najznačajnija krmna biljka umerenog klimata. Širom sveta u brojnim centrima se ulažu napori u oplemenjivanje i stvaranje novih sorti lucerke, ne samo većih prinosa nego i veće hranljive vrednosti. Cilj rada je bilo određivanje prinosa i svarljivosti kod 12 eksperimentalnih populacija i upoređivanje njihovih rezultata sa prinosom poznatih domaćih komercijalnih sorti lucerke. Dobijeni rezultati ukazuju na značajne razlike u prinosu zelene krme i suve materije između populacija lucerke, takođe za komponente prinosa, visinu, udeo lišća u prinosu i brzinu porasta. Razlike in vitro svarljive suve materije (%)takođe su značajne, kao i u prinosima in vitro svarljive suve materije (t ha-1). Eksperimentalne populacije su bile na nivou ili su prevazilazile kontrolne sorte u prinosu i kvalitetu. U prinosu i kvalitetu suve materije sintetik SINUSA, prevazišao je kontrolne sorte (NS Medianu ZMS V i Banat VS). PB - Institut za ratarstvo i povrtarstvo, Novi Sad T2 - Ratarstvo i povrtarstvo / Field and Vegetable Crops Research T1 - Yield, yield components and dry matter digestibility of alfalfa experimental populations T1 - Prinos, komponente prinosa i svarljivost suve materije eksperimentalnih populacija lucerke EP - 216 IS - 1 SP - 209 VL - 47 UR - https://hdl.handle.net/21.15107/rcub_fiver_859 ER -
@article{ author = "Katić, Slobodan and Milić, Dragan and Mihailović, Vojislav and Karagić, Đura and Pojić, Milica", year = "2010", abstract = "Alfalfa is the most important forage crop grown in the temperate regions. It is cultivated for production of vegetative aerial mass used fresh or as hay, and recently as haylage and silage. In many centres worldwide, efforts are made to breed and create new alfalfa cultivars with both higher yields and of higher nutritional value. The aim of this paper was to determine yield and digestibility of 12 experimental populations of alfalfa, and to compare their results to the yields of well-known domestic alfalfa commercial cultivars. The results show significant differences in yield of green forage and dry matter among alfalfa populations, as well as in yield components, height, proportion of leaves in yield and growth rate (tab. 1, 2 and 3). Differences between in vitro digestible dry matter (%) and yields of in vitro digestible dry matter (t ha-1) were also significant (tab. 5 and 6). Yield and quality of experimental populations were at the same level or higher than of control cultivars. Synthetic SINUSA exceeded the control cutivars (NS Mediana ZMS V and Banat VS) in yield and quality of dry matter., Lucerka je najznačajnija krmna biljka umerenog klimata. Širom sveta u brojnim centrima se ulažu napori u oplemenjivanje i stvaranje novih sorti lucerke, ne samo većih prinosa nego i veće hranljive vrednosti. Cilj rada je bilo određivanje prinosa i svarljivosti kod 12 eksperimentalnih populacija i upoređivanje njihovih rezultata sa prinosom poznatih domaćih komercijalnih sorti lucerke. Dobijeni rezultati ukazuju na značajne razlike u prinosu zelene krme i suve materije između populacija lucerke, takođe za komponente prinosa, visinu, udeo lišća u prinosu i brzinu porasta. Razlike in vitro svarljive suve materije (%)takođe su značajne, kao i u prinosima in vitro svarljive suve materije (t ha-1). Eksperimentalne populacije su bile na nivou ili su prevazilazile kontrolne sorte u prinosu i kvalitetu. U prinosu i kvalitetu suve materije sintetik SINUSA, prevazišao je kontrolne sorte (NS Medianu ZMS V i Banat VS).", publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad", journal = "Ratarstvo i povrtarstvo / Field and Vegetable Crops Research", title = "Yield, yield components and dry matter digestibility of alfalfa experimental populations, Prinos, komponente prinosa i svarljivost suve materije eksperimentalnih populacija lucerke", pages = "216-209", number = "1", volume = "47", url = "https://hdl.handle.net/21.15107/rcub_fiver_859" }
Katić, S., Milić, D., Mihailović, V., Karagić, Đ.,& Pojić, M.. (2010). Yield, yield components and dry matter digestibility of alfalfa experimental populations. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research Institut za ratarstvo i povrtarstvo, Novi Sad., 47(1), 209-216. https://hdl.handle.net/21.15107/rcub_fiver_859
Katić S, Milić D, Mihailović V, Karagić Đ, Pojić M. Yield, yield components and dry matter digestibility of alfalfa experimental populations. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research. 2010;47(1):209-216. https://hdl.handle.net/21.15107/rcub_fiver_859 .
Katić, Slobodan, Milić, Dragan, Mihailović, Vojislav, Karagić, Đura, Pojić, Milica, "Yield, yield components and dry matter digestibility of alfalfa experimental populations" in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research, 47, no. 1 (2010):209-216, https://hdl.handle.net/21.15107/rcub_fiver_859 .