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Soybean nutritional quality: introduction of the winter cover crops in soybean rotations
(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)
Soybean (Glycine max L. Merill) is a high‐value crop due to its high content of protein and oil, which contribute nutrients to both humans and animals. The objective of this study was to evaluate the effects of the winter ...
Competition between different soybean varieties and selected broadleaf invasive weeds
(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)
The goal of our research was to examine the competitive ability of selected soybean varieties and invasive weeds, and opportunity to select the most competitive soybean varieties based on the loss of crop grain yield. Field ...
Influence of two stink bug species (Heteroptera: Pentatomidae) on soybean morphological traits
(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)
Abundance of Halyomorpha halys (Stål), the brown marmorated stink bug (BMSB), and Nezara viridula (L.), the southern green stink bug (SGSB), after their introduction on the territory of Europe, has been constantly increasing. ...
Soybean breeding in Europe: methods, sources, and utilization
(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)
In past few decades, soybean breeders in Europe have been successful in producing a large number of commercial varieties using conventional breeding methods, most of all single seed descent (SSD) method with various ...