Претраживање
Приказ резултата 1-10 од 58
Sastav i sezonska dinamika populacije entamofaune u pogonima za preradu pšenice
(2001)
Entomofauna u pogonima za preradu pšenice čini posebnu grupu životinjskog svijeta, stara je koliko i ljudsko društvo. Najstariji podaci o postojanju štetnih insekata daliraju iz perioda egipatske civilizacije, od prije oko ...
Selection of beans (Phaseolus vulgaris L.) / Selekcija pasulja (Phaseolus vulgaris L.)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Yield level is not the sole consideration when deciding which bean variety to grow. The general appearance of bean grain is an important factor, which affects the demand for a particular bean variety. Preferences are ...
Maize viral diseases: A real economic threat or a mere scare? / Viroze kukuruza - realna ekonomska opasnost ili samo neosnovan strah
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Maize viral diseases can be found anywhere in the world where maize is grown. The most widely spread and harmful ones in the northern hemisphere in general and Yugoslavia in particular are two viruses of the genus Potyvirus, ...
Production characteristics of standard (susceptible) sugar beet varieties and those tolerant of rhizomania on infected soils / Proizvodne karakteristike standardnih (osetljivih) i sorti šećerne repe tolerantnih prema rizomaniji na zaraženom zemljištu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Rhizomania is a sugar beet disease caused by the Beet Necrotic Yellow Vein Virus (BNYVV). Its vector is the fungus Polymyxa betae. This highly destructive disease is present in all sugar-beet growing countries. In Yugoslavia, ...
Effect of species and variety on the contents of macro-elements and microelements in lettuce / Uticaj vrste i sorte na sadržaj mineralnih materija kod salata
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Leafy vegetables rich in vitamins, minerals and other biologically active substances have a special place in human nutrition. They include a group of yellow-green vegetables, e.g., Lactuca sativa var. foliosa, Cichorium ...
Genetic analysis of quantitative traits in cabbage (Brassica oleracea var. capitata L.) / Genetička analiza kvantitativnih svojstava kupusa (Brassica oleracea var. capitata L.)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Genetic analysis of head mass and usable part of head in cabbage, was done in a dialle cross 7 x 7. We calculated additive (D) and dominant (H1 and H2) components of genetics variance, proportion of genes with positive ...
Yield of spring garlic depending on clove size / Prinos prolećnog belog luka u zavisnosti od krupnoće čenova
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
As the spring garlic does not bear seed, it is multiplied vegetatively, by cloves. Clove mass varies within a single bulb, in dependence of bulb distribution on the stem and type of branching. Studying the effect of the ...
Characteristics of vegetable cultivars released in 2000 / Karakteristike priznatih sorti povrća u 2000. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
In the year 2000, the Federal Variety Commission registered seven new vegetable cultivars developed at the Institute of Field and Vegetable Crops: two pepper varieties - Krušnica (sweet pepper) and Plamena (slightly hot); ...
Mode of inheritance of yield and yield components in cabbage (Brassica oleracea var. capitata L.) / Način nasleđivanja prinosa i komponenti prinosa kod kupusa (Brassica oleracea var. capitata L.)
(Društvo genetičara Srbije, Beograd, 2001)
Used in this study were seven divergent cabbage cultivars, which we crossed using the complete diallel cross method. The traits we analyzed are important for further selection and were actually chosen based on this. The ...
Gain of processed alfalfa seed at the Institute of Field and Vegetable Crops 1997-2000 / Randman dorađenog semena lucerke u Institutu za ratarstvo i povrtarstvo 1997-2000
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2001)
Natural alfalfa seed from contracted 1997-2000 production in the Vojvodina province was processed at the Forage Crops Department of the Institute of Field and Vegetable Crops in Novi Sad. The seed was processed on a Kamas ...