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Production characteristics of standard (susceptible) sugar beet varieties and those tolerant of rhizomania on infected soils / Proizvodne karakteristike standardnih (osetljivih) i sorti šećerne repe tolerantnih prema rizomaniji na zaraženom zemljištu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Rhizomania is a sugar beet disease caused by the Beet Necrotic Yellow Vein Virus (BNYVV). Its vector is the fungus Polymyxa betae. This highly destructive disease is present in all sugar-beet growing countries. In Yugoslavia, ...
Genetic analysis of quantitative traits in cabbage (Brassica oleracea var. capitata L.) / Genetička analiza kvantitativnih svojstava kupusa (Brassica oleracea var. capitata L.)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Genetic analysis of head mass and usable part of head in cabbage, was done in a dialle cross 7 x 7. We calculated additive (D) and dominant (H1 and H2) components of genetics variance, proportion of genes with positive ...
Yield of spring garlic depending on clove size / Prinos prolećnog belog luka u zavisnosti od krupnoće čenova
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
As the spring garlic does not bear seed, it is multiplied vegetatively, by cloves. Clove mass varies within a single bulb, in dependence of bulb distribution on the stem and type of branching. Studying the effect of the ...
Effect of time of desiccation on oil content in different sunflower hybrids
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Chemical desiccation with Reglone Forte has been tried in production fields under four sunflower hybrids. Reglone Forte (2 l/ha) was applied at 7-day intervals from the end of pollination till maturity. Seed moisture was ...
Interdependence of yield components and harvest index in sunflower / Međuzavisnost komponenti prinosa i žetvenog indeksa kod suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Using correlation analysis, we studied the interrelationship between several yield components (grain yield, head diameter, plant height, and the dry matter mass of the stem, leaves, head, and vegetative plant parts) and ...
Nitrogen mobilization in the grain filling period of spring barley / Mobilizacija azota u periodu nalivanja zrna jarog ječma
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2001)
An understanding of the partition between pre-anthesis and post-anthesis N uptake and their contribution to total grain N and protein content in spring two-rowed barley (Hordeum vulgare ssp. distichum L.) are important to ...
Uzroci zaostajanja razvoja strnih žita u proleće 2001. godine
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2001)
Zaostajanje razvoja i mestimično propadanje useva strnih žita u proleće 2001. godine, uznemirilo je stručnu javnost, jer takve pojave nisu zabeležene u poslednjih nekoliko decenija Te pojave bile su posledica ogromnog ...
Contribution of non-specific leaf rust resistance In Yugoslav wheat production and breeding
(Agricultural Research Institute Kromeriz, Ltd., 2001)
The term of the non-specific resistance is based on interactions between different aviable virulences of pathogen and host genotype without significant differences in expression. The genotypes which show the low infection ...
Uticaj agroekoloških uslova na formiranje kvaliteta pšenice roda 2001. godine
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2001)
Kvalitet pšenice zavisi od genetskog potencijala semena, primenjenih agrotehničkih mera i agroekoloških uslova gajenja. Delovanje ovih faktora je veoma kompleksno, a kvalitet pšenice je po pravilu rezultat interakcije ...
Dosadašnji tok vegetacionog perioda strnih žita i primenjena tehnologija gajenja
(Novi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Semenarstvo, 2001)
Ozime forme stmih žita su ušle u završni period vegetacije. Ozimi ječam je u periodu 20-25. maja u fazi nalivanja zrna, a pšenica u fazi forrniranja zma. Niže temperature tokom maja, naročito minimalne su usporile faze ...