Преглед Radovi istraživača / Researchers' papers тема: "faba bean"
Приказ резултата 1-14 од 14
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Are trypsin inhibitors responsible for the suitability of different legumes for Acanthocelides obtectus development?
(International Organization for Biological and Integrated Control of Noxious Animals and Plants, West Palearctic Regional Section (IOBC-WPRS), 2022) -
Dietary phenolics and antioxidant capacity of selected legumes seeds from the central Balkans
(Akademiai Kiado Zrt, Budapest, 2018) -
In situ preservation of local landraces of faba bean (Vicia faba L.) and utilisation of their food products in central regions of Serbia
(International Legume Society, Novi Sad : Institute of Field and Vegetable Crops, 2013) -
Inoculation requirement of pea and faba bean and selection of Rlv strains
(Novi Sad : Institute of Field and Vegetable Crops, 2017) -
Intercropping sainfoin with annual crops for forage production and weed control
(International Legume Society, 2016) -
Neglected legume crops of Serbia: Faba bean (Vicia faba) / Zanemarene gajene mahunarke Srbije - bob (Vicia faba)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010) -
Phytic acid content in different dry bean and faba bean landraces and cultivars
(Romanian Agricultural Research, 2012) -
Potential of the less widespread species of annual legumes for forage: Faba bean (Vicia faba l) / Potencijal manje rasprostranjenih vrsta jednogodišnjih mahunarki za prinos krme - Bob (Vicia faba l)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007) -
Potential of the less widespread species of annual legumes for grain: Faba bean (Vicia faba l) / Potencijal manje rasprostranjenih vrsta jednogodišnjih mahunarki za prinos zrna - Bob (Vicia faba l)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007) -
Preservation and molecular characterization of 13 central Balkan landraces of faba bean (Vicia faba L.)
(International Legume Society, Novi Sad : Institute of Field and Vegetable Crops, 2013) -
Screening for dietary phenolics and antioxidant capacity of faba bean (Vicia faba) and vetches (Vicia spp.)
(Novi Sad: Institute of Field and Vegetable Crops, Serbia, Córdoba: CSIC, Institute for Sustainable Agriculture, International Legume Society, Spain, 2014) -
Suitability of three different legumes for Acanthoscelides obtectus development and population growth / Pogodnost tri različite vrste leguminoza za razviće i rast populacije Acanthoscelides obtectus
(Journal of Central European Agriculture, 2023) -
Yield and yield components in annual forage legumes / Prinos i komponente prinosa jednogodišnjih krmnih mahunarki
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)