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Institute of Field and Vegetable Crops
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Radovi istraživača / Researchers' papers
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FiVeR
FiVeR
Radovi istraživača / Researchers' papers
Browsing by Titles
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Titles
Promene pH vrednosti podloge prilikom mikropropagacije bele topole
[1]
Promene u enzimatskoj aktivnosti i antioksidantnom kapacitetu plodova trešnje (Prunus avium L.) izazvane biotičkim stresom
[1]
Promene u sadržaju fenolnih jedinjenja u listovima suncokreta nakon inokulacije uzročnikom plamenjače
[1]
Promene u sadržaju polifenola u soji (Glycine max L.) i tatuli (Datura stramonium L.) nakon tretmana herbicidima i preparatom Delfan Plus
[1]
Promene vrednosti morfoloških osobina soje koje utiču na prinos u postrnoj setvi
[1]
Propadanje listova pšenice u zavisnosti od broja formiranih piknida Septoria tritici
[1]
Propadanje semena ozime pšenice prouzrokovano Penicillium spp.
[1]
Properties of lucerne cultivars as a result of different breeding goals and methods
[1]
Properties of the recently approved cultivars and hybrids of forage crops at the Institute of Novi Sad
[1]
Propisi za obeležavanje GMO i proizvoda od njih u EU
[1]
Proso - Panicum miliaceum L. kao zdravstveno bezbedna hrana i sirovina za proizvodnju biogoriva
[1]
Prospects of growing genetically modified corn
[1]
Protection of biological resources - leading challenge in environmental protection
[1]
Protection of cereals from diseases
[1]
Protein and oil content stability of soybean genotypes
[1]
Protein composition of high-protein soybean genotypes
[1]
Protein content in bean grain grown according to sustanable ecological principles
[1]
Protein pea in animal feeding
[1]
Protein peas: Factor in rational production of healthy feed
[1]
Proteinska struktura visokoproteinskih genotipova soje
[1]
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