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Now showing items 391-396 of 396
Comparative study of the essential oil and hydrosol composition of sweet wormwood (Artemisia annua L.) from Serbia
(Wiley-Blackwell Publishing, 2022)
The most abundant volatile compounds of sweet wormwood (Artemisia annua L.) essential oil were artemisia ketone (25.4 %) and trans-caryophyllene (10.2 %), followed by 1,8-cineole, camphor, germacrene D and β-selinene. The ...
Potentials for Salt Tolerance Improvement in Rapeseed
(Brussels : COST Association, 2022)
Salt stress affects all phases of rapeseed growth and development, but seed germination and seedling growth are the most sensitive. In our previous studies, we have evaluated effect of salt stress on the germination process ...
NS hibridi - pouzdan partner u proizvodnji kukuruza
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2022)
Za uspeh u proizvodnji kukuruza podjednako su važni primenjena tehnologija i hibrid. Dok je sa jedne strane uvođenje novih tehnoloških rešenja ostvarivo u relativno kratkom vremenskom periodu, rad na stvaranju hibrida je ...
Identification of useful traits for organic soybean breeding in limiting and changing agro-climatic conditions
(Tulln an der Donau : Universität für Bodenkultur Wien, Department für Nutzpflanzenwissenschaften, Institut für Pflanzenzüchtung, 2022)
Organic farming is practiced on over 72 million hectares of agricultural land worldwide. Soybean (Glycine max) is cultivated organically on 644 323 ha. Each year, the selection of the right soybean varieties for their ...
Designing sunflower for biotic stress resilience: everlasting challenge
(Springer Cham, 2022)
Sunflower, a relevant crop for oil production in temperature regions, is
subjected to various biotic stresses. Significance of a particular stress agent, both
spatially and temporally, is determined by the environmental ...
Diversity of spelt and common wheat grown under different management based on their bioactive component composition
(Tulln an der Donau : Universität für Bodenkultur Wien, Department für Nutzpflanzenwissenschaften, Institut für Pflanzenzüchtung, 2022)
Wheat and other cereals are important sources of dietary fibre and antioxidants. Most of the bioactive components are found in the outer layers and aleurone layers of the seed, but also the flour contains some. The major ...