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Phenotypic variability of wheat and environmental share in soil salinity stress [3S] conditions
(Basel : MDPI, 2022)
Through choosing bread wheat genotypes that can be cultivated in less productive areas, one can increase the economic worth of those lands, and increase the area under cultivation for this strategic crop. As a result, more ...
Notes on floral symmetry in the Pterocarpus clade (Leguminosae: Papilionoideae: Dalbergieae)
(Vienna : Regional Museum of Carinthia, 2019)
Androecium and corolla morphology is characterized in the Pterocarpus clade (Leguminosae: Papilionoideae: Dalbergieae) with a special aim to compare genera with monosymmetric (Arachis, Centrolobium, Pterocarpus, Tipuana) ...
Breeding progress in grain filling and grain yield components of six-rowed winter barley
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2020)
The objectives of this study were to quantify the grain yield breeding progress and identify the changes in numerical yield components and grain filling traits of six-rowed winter barley (Hordeum vulgare L.) cultivars under ...
Genotype x Environment interaction for antioxidants and phytic acid contents in bread and durum wheat as influenced by climate
(Inst Investigaciones Agropecuarias, Chillan, 2015)
Antioxidants prevent oxidative stress and exert positive health effects. However, phytic acid among them decreases micronutrients absorption, representing also antinutrient to human and non-ruminant animals. Fifteen bread ...
Saline soils: a potentially significant geoheritage of the Vojvodina region, Northern Serbia
(Basel : MDPI, 2021)
Halomorphic (or saline) soils, are characterized by high concentrations of soluble salts or sodium, or both. Saline soils have unfavorable agricultural properties but provide the natural habitats for a variety of highly ...
Chemical Characterization and Antibacterial Activity of Essential Oil of Medicinal Plants from Eastern Serbia
(Basel : MDPI, 2020)
The objective of this study was to evaluate wild growing Satureja kitaibelii, Thymus serpyllum, Origanum vulgare, Achillea millefolium and Achillea clypeolata with respect to their essential oil (EO) content, composition ...
Economical productivity of maize genotypes under different herbicides application in two contrasting climatic conditions
(Basel : MDPI, 2022)
Maize ranks first among worldwide production and an important source of human and animal feed. Its production can be affected by management practices and climatic conditions. The objective of this study was to estimate ...
Trifolium pratense L. as a Potential Natural Antioxidant
(Basel : MDPI, 2014)
The essential oils of three different growth stages of Trifolium pratense L. (TP1, TP2 and TP3) were investigated by gas chromatography-mass spectrometry and tested for their antioxidant and antimicrobial activities. The ...
Characterization and mapping of Dt1 locus which co‑segregates with CcTFL1 for growth habit in pigeonpea
(Springer, 2017)
Pigeonpea (Cajanus cajan) is one of the most important legume crops grown in arid and semi-arid regions of the world. It is characterized with few unique features compared with other legume species, such as Lotus, Medicago, ...
Industrial, CBD, and Wild Hemp: How Different Are Their Essential Oil Profile and Antimicrobial Activity?
(Basel : MDPI, 2020)
Hemp (Cannabis sativa L.) is currently one of the most controversial and promising crops. This study compared nine wild hemp (C. sativa spp. spontanea V.) accessions with 13 registered cultivars, eight breeding lines, and ...