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Chemical Composition and Antibacterial Activity of Angelica archangelica Root Essential Oil
(Natural Product Incorporation, 2017)
Roots of wild growing Angelica archangelica L. from Mt. Ozren (Serbia) were subjected to hydrodistillation and GC-MS analysis. The roots contained 0.10% of essential oil with alpha-pinene (29.7%), delta-3-carene (14.2%), ...
Determination of Phytoestrogen Composition in Soybean Cultivars in Serbia
(Natural Product Incorporation, 2009)
The growing clinical interest and use of soybean-based food products and extracts to increase dietary phytoestrogen intake have led to medical interest in the precise determination of the phytoestrogen composition of soybean ...
Perspectives of the Apiaceae Hepatoprotective Effects - A Review
(Natural Product Incorporation, 2017)
The liver has the crucial role in the regulation of various physiological processes and in the excretion of endogenous waste metabolites and xenobiotics. Liver structure impairment can be caused by various factors including ...
Isoflavone Composition, Total Phenolic Content and Antioxidant Capacity of Soybeans with Colored Seed Coat
(Natural Product Incorporation, 2017)
The influence of soybean seed coat color and genotype on antioxidant capacity, phenolic content and isoflavone profile was investigated. Isoflavone content and composition of 21 seed samples - yellow, green, brown, black ...