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Analysis of soybean production and biogas yield to improve eco-marketing and circular economy
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2020)
In the study attempts to analyze soybean production and possibility obtaining biogas from soybean biomass, in order to obtain energy inputs into the profit function and realized a circular economy. This paper presents the ...
Grain yield potential of spring dry pea varieties
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2020)
Field peas are mostly used for animal nutrition in the Balkan region and in the countries of the former USSR, while in the countries of Western Europe, Canada, the USA and the Middle East they are mostly used for human ...
Grain yield, yield components and protein content of organic spelt wheat (Triticum speltaL.) grown in different agro-ecological conditions of northern Serbia / Morfološke karakteristike, prinos i sadržaj proteina u zrnu krupnika (Triticum spelta L.) gajenog u organskom sistemu proizvodnje u različitim agroekološkim uslovima severnog dela Srbije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Spelt wheat (Triticum spelta L.) is regarded as a crop with high nutritional properties. Cultivar Nirvana was analyzed on nine locations in semiarid conditions of northern Serbia in order to assess the effects of different ...
Soil microbial properties under different management systems in soybean production
(Matica srpska, Novi Sad, 2020)
The aim of the study was to examine the effects of management practice on microbial properties of soil under soybean production. The study included
180 samples of soil under certified organic soybean production and 80 ...
Diversity of phytopathogenic fungi on soybean seed in Serbia / Raznolikost fitopatogenih gljiva na semenu soje u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Soybean is one of the most important industrial crops in the world. The rich nutritional content of the seed is the reason for the increased cultivation of this crop all over the world. However, a large number of phytopathogenic ...
Effect of organic and conventional farming system and sowing date on yield, seed oil and protein content in rapeseed cultivars / Uticaj organskog i konvencionalnog sistema gajenja i datuma setve na prinos semena i sadržaj ulja i proteina u sortama uljane repice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Rapeseed is one of the major oil crops, grown in various agroecological conditions. Interest in organic rapeseed is rising, with increasing importance to breeders to determine the need for specific organic breeding programs. ...
Effect of harvest maturity stage and seeding rate on alfalfa yield and quality / Uticaj faze košenja i setvene norme na prinos i kvalitet lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Cultivated alfalfa (Medicago sativa L.) is a highly productive forage crop with great economic potential. Our objectives were to investigate the effects and interactions of environment, harvest maturity stage, seeding rate ...
Effect of intercropping sunflower with legumes on some sunflower morphological traits / Uticaj združene setve suncokreta sa leguminozama na neke morfološke osobine suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Given that climate change is a burning issue, agriculture must turn to more sustainable and environmentally friendly systems, counting intercropping. Within a two-year study of intercropping sunflower with legumes, the ...
Response of chemical and microbial properties to short-term biochar amendment in different agricultural soils
(Matica srpska, Novi Sad, 2020)
The objective of this study was to assess the effect of biochar soil amendment (BSA) on chemical and microbial properties in different agricultural soils in Vojvodina Province. Short-term pot experiment
consisted of ...