Pretraživanje
Prikaz rezultata 3811-3820 od 4024
Intercropping white (Lupinus albus) and Andean (Lupinus mutabilis) lupins with other annual cool season legumes for forage production
(Elsevier, Amsterdam, 2013)
Small-plot trials were carried out during 2011 and 2012 on calcareous soils at the Experimental Field of the Institute of Field and Vegetable Crops at Rimski.S'an'tevi near Novi Sad. The aim was to use white lupin (Lupinus ...
First Report of Peyronellaea lethalis Associated With Ascochyta Blight Complex of Field Pea in Serbia
(Amer Phytopathological Soc, St Paul, 2017)
Ascochyta blight complex is a significant and widespread disease of field pea (Pisum sativum L.) caused by Peyronellaea pinodes, P. pinodella, and Ascochyta pisi. During the 2015 growing season, screening of isolates ...
The effect of Thymus vulgaris L. hydrolate solutions on the seed germination, seedling length, and oxidative stress of some cultivated and weed species
(Basel : MDPI, 2022)
The aim of this study was to determine the effect of the hydrolates obtained as the by-products of the Thymus vulgaris essential oil steam distillation process. The bioassays, which were undertaken in order to determine ...
Composting as a alternative treatment of biodegradable waste from vegetable production in home gardens and yards / Kompostiranje kao alternativni tretman biodegradabilnog otpada iz proizvodnje povrća u baštama i okućnicama
(Novi Sad : Ecological movement of Novi Sad, 2019)
A large amount of organic matter is formed during vegetable production. A part of the created organic matter is in the form of plant parts that are used in human consumption. Most often, those are the fruits of tomato, ...
Effects of drought stress on germination and seedling growth of different field pea varieties / Uticaj stresa suše na klijanje i porast ponika različitih genotipova stočnog graška
(Novi Sad : Matica srpska, 2021)
Germination and seedling growth of seven genotypes of field pea (Pisum sativum L.) were studied in PEG-6000 solution having osmotic potentials -0.1 and -0.2 MPa. A study was undertaken to evaluate the influence of different ...
Diversity of phytopathogenic fungi on soybean seed in Serbia / Raznolikost fitopatogenih gljiva na semenu soje u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Soybean is one of the most important industrial crops in the world. The rich nutritional content of the seed is the reason for the increased cultivation of this crop all over the world. However, a large number of phytopathogenic ...
Storage possibility of the pimed soybean seed (Glycine max (L.) Merr.)
(Belgrade : University of Belgrade, Institute of Botany and Botanical Garden Jevremovac, 2018)
In the technology production, various seed enhancement procedures are often applied to improve the quality of the seed, in particular germination and other properties of the seed after the treatment. Seed priming is the ...
Dehydration affected the expression of miR398 and miR408 in pea (Pisum sativum L.)
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
MicroRNAs (miRNAs), recently recognized as important regulator of gene expression at posttranscriptional level, have been found to be involved in plant stress responses. The observation that some miRNAs are up- or down ...
Southern green shield bug in soybean
(Novi Sad : Institute of Field and Vegetable Crops, 2021)
Shield bugs (species of the superfamily Pentatomoidea) are important insect pests in soybean production worldwide. They are also known as stink bugs because they have glands that excrete a strong odour. Two bugs have become ...
Pathotypes of the wheat stem rust in Serbia
(Sofija: Selskostopanska akademija, 1994)
The wheat stem rust pathotypes occurrence on wheat, grass and Berberis in Serbia, during the period 1991-1993 in this paper was shown. A total 833 isolates were studied (576 from wheat,159 from grasses and 98 from Berberis) ...