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Forage sorghum performance in the function of the circular economy / Performanse krmnog sirka u funkciji cirkularne ekonomije
(Novi Sad : Ecological movement of Novi Sad, 2021)
With a circular economy, biodegradable waste – plant biomass can be reused as: compost, for soil fertilization, and for biogas production, as an affordable bioenergy source. In this study, the productivity of two hybrids ...
Changes in allelic composition at the high molecular weight glutenin subunits of Pannonian winter wheat
(Zemun : Maize Research Institute, 2021)
The difference in the composition of the high molecular weight glutenin subunits (HMW-GS) is related to the changes in dough strength and bread wheat quality. Information about changes in the HMW-GS during the different ...
Pod damage monitoring in oilseed rape in Vojvodina
(East Sarajevo : Faculty of Agriculture, 2021)
The cabbage seedpod weevil (Ceutorhynchus assimilis Paykull) and the brassica pod midge (Dasineura brassicae Winnertz) are the most important pod pests of oilseed rape worldwide. Their occurrence as well as the damage they ...
Environmental pollution - the leading challenge of the 21st century / Zagađenje životne sredine - vodeći izazov 21. veka
(Novi Sad : Ecological Movement of Novi Sad, 2023)
Environmental pollution is one of the leading challenges of the 21st century. Air, water and soil, as components of the environment, are intensively polluted, which tends to bring humanity to a point where recovery will ...
Molecular characterization of local Serbian and Bulgarian wheat accessions for their contribution to sustainable agriculture
(Budapest : Akadémiai Kiadó, 2023)
The increasing pressure of climate change, reduction of genetic diversity on farms and constant decrease in arable land present the most challenging aspects for today's crop production. Reintroduction of diverse adapted ...
Humus content in Serbia to the mapping investigated pitch
(East Sarajevo : Faculty of Agriculture, 2021)
Soil is one of the most important resources of each state. The research in this study was conducted in order to preserve this very important resource. Humic substances have a positive effect of water-air maintenance and ...
Total flavonoid content in edible parts of selected Allium species
(East Sarajevo : Faculty of Agriculture, 2021)
Allium species are popular and very common vegetable in the human diet. In addition to giving
the smell and taste of food, alliums are well known as plants with potential healing effects.
Flavonoids from alliums have ...
Razvoj biljne mikologije u Srbiji
(Beograd : Društvo za zaštitu bilja Srbije, 2021)
Proučavanja fitopatogenih gljiva i pseudogljiva u našoj zemlji imaju dugu tradiciju, a početak se uglavnom povezuje sa osnivanjem Poljoprivredno-šumarskog fakulteta davne 1919. godine. Fitopatogene gljive su danas u svetu ...
Color characteristic of non-refined oils obtained by cold pressing of the seeds oils obtained from confectionary sunflower hybrids
(East Sarajevo : Faculty of Agriculture, 2021)
Most vegetable oils obtained by cold pressing are yellow or yellowish-brown, with red or green tone. The color of the oil is a consequence of the presence of colored macromolecules (pigments). The most common natural ...
Hydroxycinnamicacid derivatives: potential antioxidants in rare grown Allium species from Serbia
(East Sarajevo : Faculty of Agriculture, 2021)
The modern lifestyle imposes the need to discover and introduce foodstuffs that have nutritional
and medicinal value into the food chain. The genus Allium includes a great number of species.
The most studied species are ...