TY  - CHAP
AU  - White, Philip J.
AU  - Bell, Michael J.
AU  - Đalović, Ivica
AU  - Hinsinger, Philippe
AU  - Rengel, Zed
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/3646
AB  - There are many terms used to define aspects of potassium (K) use efficiency of plants. The terms used most frequently in an agricultural context are (1) agronomic K use efficiency (KUE), which is defined as yield per unit K available to a crop and is numerically equal to the product of (2) the K uptake efficiency (KUpE) of the crop, which is defined as crop K content per unit K available and
(3) its K utilization efficiency (KUtE), which is defined as yield per unit crop K content. There is considerable genetic variation between and within plant species in KUE, KUpE, and KUtE. Root systems of genotypes with greatest KUpE often have an ability (1) to exploit the soil volume effectively, (2) to manipulate the rhizosphere to release nonexchangeable K from soil, and (3) to take up K at low rhizosphere K concentrations. Genotypes with greatest KUtE have the ability (1) to redistribute K from older to younger tissues to maintain growth and photosynthesis and (2) to
reduce vacuolar K concentration, while maintaining an appropriate K concentration in metabolically active subcellular compartments, either by anatomical adaptation or by greater substitution of K with other solutes in the vacuole. Genetic variation in traits related to KUpE and KUtE might be exploited in breeding crop genotypes that require less K fertilizer. This could reduce fertilizer costs, protect the environment, and slow the exhaustion of nonrenewable resources.
PB  - Springer
T2  - Improving Potassium Recommendations for Agricultural Crops
T1  - Potassium Use Efficiency of Plants
EP  - 145
SP  - 119
DO  - 10.1007/978-3-030-59197-7
ER  - 

@inbook{
author = "White, Philip J. and Bell, Michael J. and Đalović, Ivica and Hinsinger, Philippe and Rengel, Zed",
year = "2021",
abstract = "There are many terms used to define aspects of potassium (K) use efficiency of plants. The terms used most frequently in an agricultural context are (1) agronomic K use efficiency (KUE), which is defined as yield per unit K available to a crop and is numerically equal to the product of (2) the K uptake efficiency (KUpE) of the crop, which is defined as crop K content per unit K available and
(3) its K utilization efficiency (KUtE), which is defined as yield per unit crop K content. There is considerable genetic variation between and within plant species in KUE, KUpE, and KUtE. Root systems of genotypes with greatest KUpE often have an ability (1) to exploit the soil volume effectively, (2) to manipulate the rhizosphere to release nonexchangeable K from soil, and (3) to take up K at low rhizosphere K concentrations. Genotypes with greatest KUtE have the ability (1) to redistribute K from older to younger tissues to maintain growth and photosynthesis and (2) to
reduce vacuolar K concentration, while maintaining an appropriate K concentration in metabolically active subcellular compartments, either by anatomical adaptation or by greater substitution of K with other solutes in the vacuole. Genetic variation in traits related to KUpE and KUtE might be exploited in breeding crop genotypes that require less K fertilizer. This could reduce fertilizer costs, protect the environment, and slow the exhaustion of nonrenewable resources.",
publisher = "Springer",
journal = "Improving Potassium Recommendations for Agricultural Crops",
booktitle = "Potassium Use Efficiency of Plants",
pages = "145-119",
doi = "10.1007/978-3-030-59197-7"
}

White, P. J., Bell, M. J., Đalović, I., Hinsinger, P.,& Rengel, Z.. (2021). Potassium Use Efficiency of Plants. in Improving Potassium Recommendations for Agricultural Crops
Springer., 119-145.
https://doi.org/10.1007/978-3-030-59197-7

White PJ, Bell MJ, Đalović I, Hinsinger P, Rengel Z. Potassium Use Efficiency of Plants. in Improving Potassium Recommendations for Agricultural Crops. 2021;:119-145.
doi:10.1007/978-3-030-59197-7 .

White, Philip J., Bell, Michael J., Đalović, Ivica, Hinsinger, Philippe, Rengel, Zed, "Potassium Use Efficiency of Plants" in Improving Potassium Recommendations for Agricultural Crops (2021):119-145,
https://doi.org/10.1007/978-3-030-59197-7 . .

TY  - BOOK
AU  - Rengel, Zed
AU  - Đalović, Ivica
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/3977
AB  - The Root Systems in Sustainable Agricultural Intensification delivers a comprehensive treatment of state-of-the-art concepts in the theoretical and practical aspects of agricultural management to enhance root system architecture and function. The book emphasizes the agricultural measures that enhance root capacity to develop and function under a range of water and nutrient regimes to maximize food, feed, and fibre production, as well as minimize undesirable water and nutrient losses to the environment. This reference includes resources that discuss a variety of soil, plant, agronomy, farming system, breeding, molecular and modelling aspects to the subject. It also discusses strategies and mechanisms that underpin increased water- and nutrient-use efficiency and combines consideration of natural and agricultural systems to show the continuity of traits and mechanisms. Finally, the book explores issues related to the global economy as well as widespread social issues that arise from, or are underpinned by, agricultural intensification.
PB  - Wiley-Blackwell
T1  - The Root Systems in Sustainable Agricultural Intensification
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3977
ER  - 

@book{
author = "Rengel, Zed and Đalović, Ivica",
year = "2021",
abstract = "The Root Systems in Sustainable Agricultural Intensification delivers a comprehensive treatment of state-of-the-art concepts in the theoretical and practical aspects of agricultural management to enhance root system architecture and function. The book emphasizes the agricultural measures that enhance root capacity to develop and function under a range of water and nutrient regimes to maximize food, feed, and fibre production, as well as minimize undesirable water and nutrient losses to the environment. This reference includes resources that discuss a variety of soil, plant, agronomy, farming system, breeding, molecular and modelling aspects to the subject. It also discusses strategies and mechanisms that underpin increased water- and nutrient-use efficiency and combines consideration of natural and agricultural systems to show the continuity of traits and mechanisms. Finally, the book explores issues related to the global economy as well as widespread social issues that arise from, or are underpinned by, agricultural intensification.",
publisher = "Wiley-Blackwell",
title = "The Root Systems in Sustainable Agricultural Intensification",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3977"
}

Rengel, Z.,& Đalović, I.. (2021). The Root Systems in Sustainable Agricultural Intensification. 
Wiley-Blackwell..
https://hdl.handle.net/21.15107/rcub_fiver_3977

Rengel Z, Đalović I. The Root Systems in Sustainable Agricultural Intensification. 2021;.
https://hdl.handle.net/21.15107/rcub_fiver_3977 .

Rengel, Zed, Đalović, Ivica, "The Root Systems in Sustainable Agricultural Intensification" (2021),
https://hdl.handle.net/21.15107/rcub_fiver_3977 .

TY  - CHAP
AU  - Chen, Ying Long
AU  - Đalović, Ivica
AU  - Rengel, Zed
PY  - 2015
UR  - http://fiver.ifvcns.rs/handle/123456789/3742
AB  - Root system architecture determines crop capacity to acquire water and nutrients in the dynamic and variable soil environment. Increasing attention is paid to searching for optimal root traits to improve resource uptake efficiency and adaptation to heterogeneous soil conditions. This chapter summarises genetic variability and plasticity in root traits relevant to increased efficiency of soil resource acquisition. Approaches available for high-throughput phenotyping of root architecture traits at both laboratory and field scales are critically assessed. The advent of several novel imaging technologies such as X-ray computed tomography coupled with image-analysing software packages offers a great opportunity to non-invasively assess root architecture and its interactions with soil environments. The use of three-dimensional structure–function simulation root models is complementary to phenotyping methods, providing assistance in the crop breeding programmes. We also discuss applications and limitations of these novel visualisation technologies in characterising root growth and the root–soil interactions.
PB  - Springer India
T2  - Phenomics in Crop Plants: Trends, Options and Limitations
T1  - Phenotyping for Root Traits
EP  - 128
SP  - 101
DO  - 10.1007/978-81-322-2226-2_8
ER  - 

@inbook{
author = "Chen, Ying Long and Đalović, Ivica and Rengel, Zed",
year = "2015",
abstract = "Root system architecture determines crop capacity to acquire water and nutrients in the dynamic and variable soil environment. Increasing attention is paid to searching for optimal root traits to improve resource uptake efficiency and adaptation to heterogeneous soil conditions. This chapter summarises genetic variability and plasticity in root traits relevant to increased efficiency of soil resource acquisition. Approaches available for high-throughput phenotyping of root architecture traits at both laboratory and field scales are critically assessed. The advent of several novel imaging technologies such as X-ray computed tomography coupled with image-analysing software packages offers a great opportunity to non-invasively assess root architecture and its interactions with soil environments. The use of three-dimensional structure–function simulation root models is complementary to phenotyping methods, providing assistance in the crop breeding programmes. We also discuss applications and limitations of these novel visualisation technologies in characterising root growth and the root–soil interactions.",
publisher = "Springer India",
journal = "Phenomics in Crop Plants: Trends, Options and Limitations",
booktitle = "Phenotyping for Root Traits",
pages = "128-101",
doi = "10.1007/978-81-322-2226-2_8"
}

Chen, Y. L., Đalović, I.,& Rengel, Z.. (2015). Phenotyping for Root Traits. in Phenomics in Crop Plants: Trends, Options and Limitations
Springer India., 101-128.
https://doi.org/10.1007/978-81-322-2226-2_8

Chen YL, Đalović I, Rengel Z. Phenotyping for Root Traits. in Phenomics in Crop Plants: Trends, Options and Limitations. 2015;:101-128.
doi:10.1007/978-81-322-2226-2_8 .

Chen, Ying Long, Đalović, Ivica, Rengel, Zed, "Phenotyping for Root Traits" in Phenomics in Crop Plants: Trends, Options and Limitations (2015):101-128,
https://doi.org/10.1007/978-81-322-2226-2_8 . .