Šuput, Danijela

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  • Šuput, Danijela (5)
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Author's Bibliography

Speltini mafini sa brašnom jabuke obogaćeni melasom šećerne repe

Lončar, Biljana; Pezo, Lato; Filipović, Vladimir; Nićetin, Milica; Filipović, Jelena; Pezo, Milada; Šuput, Danijela; Aćimović, Milica

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)


                                            

                                            
Lončar, B., Pezo, L., Filipović, V., Nićetin, M., Filipović, J., Pezo, M., Šuput, D.,& Aćimović, M.. (2024). Speltini mafini sa brašnom jabuke obogaćeni melasom šećerne repe. 
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet..
https://hdl.handle.net/21.15107/rcub_fiver_4330
Lončar B, Pezo L, Filipović V, Nićetin M, Filipović J, Pezo M, Šuput D, Aćimović M. Speltini mafini sa brašnom jabuke obogaćeni melasom šećerne repe. 2024;.
https://hdl.handle.net/21.15107/rcub_fiver_4330 .
Lončar, Biljana, Pezo, Lato, Filipović, Vladimir, Nićetin, Milica, Filipović, Jelena, Pezo, Milada, Šuput, Danijela, Aćimović, Milica, "Speltini mafini sa brašnom jabuke obogaćeni melasom šećerne repe" (2024),
https://hdl.handle.net/21.15107/rcub_fiver_4330 .

Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses

Aćimović, Milica; Raičević, Vidak; Božanić Tanjga, Biljana; Lončar, Biljana; Šuput, Danijela; Šovljanski, Olja; Tomić, Ana; Cvanić, Teodora; Radovanović, Katarina; Kiprovski, Biljana

(Taylor & Francis, 2023)

TY  - JOUR
AU  - Aćimović, Milica
AU  - Raičević, Vidak
AU  - Božanić Tanjga, Biljana
AU  - Lončar, Biljana
AU  - Šuput, Danijela
AU  - Šovljanski, Olja
AU  - Tomić, Ana
AU  - Cvanić, Teodora
AU  - Radovanović, Katarina
AU  - Kiprovski, Biljana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3913
AB  - Rose essential oil is one of the most valuable and pivotal raw materials in the perfume industry. However, the limited yield of essential oil in rose flowers increased the interest of both breeders and scientists to create and discover species that have potential for multifaceted applications aiming to increase the economic viability of rose cultivation. Consequently, garden roses (Rosa hybrida) through ongoing development emerge as possibly profitable for cultivation and processing. This opens possibilities for numerous applications in both food and pharmaceutical industries. The main objective of this study was to identify the essential oil composition of R. hybrida cv. Mileva and compare it against essential oil chemical compositions of 32 accessions of other non-commercial (wild and hybrid) roses available literature. The dominant compound detected in R. hybrida cv. Mileva essential oil was geranyl acetate (47.9%), followed by nonadecane and heneicosane. It was shown that the essential oil possesses moderate antimicrobial activity, good antioxidant potential and strong anti-inflammatory activity.
PB  - Taylor & Francis
T2  - Journal of Essential Oil Bearing Plants
T1  - Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses
EP  - 861
IS  - 4
SP  - 848
VL  - 26
DO  - 10.1080/0972060X.2023.2258910
ER  - 
@article{
author = "Aćimović, Milica and Raičević, Vidak and Božanić Tanjga, Biljana and Lončar, Biljana and Šuput, Danijela and Šovljanski, Olja and Tomić, Ana and Cvanić, Teodora and Radovanović, Katarina and Kiprovski, Biljana",
year = "2023",
abstract = "Rose essential oil is one of the most valuable and pivotal raw materials in the perfume industry. However, the limited yield of essential oil in rose flowers increased the interest of both breeders and scientists to create and discover species that have potential for multifaceted applications aiming to increase the economic viability of rose cultivation. Consequently, garden roses (Rosa hybrida) through ongoing development emerge as possibly profitable for cultivation and processing. This opens possibilities for numerous applications in both food and pharmaceutical industries. The main objective of this study was to identify the essential oil composition of R. hybrida cv. Mileva and compare it against essential oil chemical compositions of 32 accessions of other non-commercial (wild and hybrid) roses available literature. The dominant compound detected in R. hybrida cv. Mileva essential oil was geranyl acetate (47.9%), followed by nonadecane and heneicosane. It was shown that the essential oil possesses moderate antimicrobial activity, good antioxidant potential and strong anti-inflammatory activity.",
publisher = "Taylor & Francis",
journal = "Journal of Essential Oil Bearing Plants",
title = "Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses",
pages = "861-848",
number = "4",
volume = "26",
doi = "10.1080/0972060X.2023.2258910"
}
Aćimović, M., Raičević, V., Božanić Tanjga, B., Lončar, B., Šuput, D., Šovljanski, O., Tomić, A., Cvanić, T., Radovanović, K.,& Kiprovski, B.. (2023). Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses. in Journal of Essential Oil Bearing Plants
Taylor & Francis., 26(4), 848-861.
https://doi.org/10.1080/0972060X.2023.2258910
Aćimović M, Raičević V, Božanić Tanjga B, Lončar B, Šuput D, Šovljanski O, Tomić A, Cvanić T, Radovanović K, Kiprovski B. Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses. in Journal of Essential Oil Bearing Plants. 2023;26(4):848-861.
doi:10.1080/0972060X.2023.2258910 .
Aćimović, Milica, Raičević, Vidak, Božanić Tanjga, Biljana, Lončar, Biljana, Šuput, Danijela, Šovljanski, Olja, Tomić, Ana, Cvanić, Teodora, Radovanović, Katarina, Kiprovski, Biljana, "Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses" in Journal of Essential Oil Bearing Plants, 26, no. 4 (2023):848-861,
https://doi.org/10.1080/0972060X.2023.2258910 . .

Seasonal variations in essential oil composition of immortelle cultivated in Serbia

Aćimović, Milica; Zeremski, Tijana; Šovljanski, Olja; Lončar, Biljana; Pezo, Lato; Zheljazkov, Valtcho; Pezo, Milada; Šuput, Danijela; Kurunci, Zoltan

(Basel : MDPI, 2022)

TY  - JOUR
AU  - Aćimović, Milica
AU  - Zeremski, Tijana
AU  - Šovljanski, Olja
AU  - Lončar, Biljana
AU  - Pezo, Lato
AU  - Zheljazkov, Valtcho
AU  - Pezo, Milada
AU  - Šuput, Danijela
AU  - Kurunci, Zoltan
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3292
AB  - Our previous research has proven that the immortelle (Helichrysum italicum) essential oil (EO) grown in Serbia possesses respectable biological potential and desirable composition of volatile compounds with the potential for a wide range of applications in the food, cosmetics, and pharmaceutical industries. Within this study, the impact of seasonal variations (temperature, precipitation, and insolation) during three successive years (2017, 2018, and 2019), on the volatile profile of γ-curcumene + ar-curcumene immortelle chemotype was determined. Steam distillation was utilized to extract EO from the plant material, followed by chromatographic mass spectrometric analysis revealing 50 volatile compounds. A multiple linear regression model was developed, and principal component analyses were conducted to deliver detailed information regarding the prediction, component profile, and parallel contents of active compounds of the immortelle EO. Under Serbian agro-ecological conditions, with appropriate harvest method, immortelle can achieve two harvests per year: the first in July, and the second in August. The γ-curcumene + ar-curcumene chemotype usually occurs as the dominant chemotype in the region of the ex-Yugoslavia countries. This chemotype probably developed as an adaptation to climatic conditions, and spring and summer precipitation positively influenced curcumene accumulation in plants. Such a phenomenon was especially noticeable in the first harvest.
PB  - Basel : MDPI
T2  - Horticulturae
T1  - Seasonal variations in essential oil composition of immortelle cultivated in Serbia
IS  - 12
SP  - 1183
VL  - 8
DO  - 10.3390/horticulturae8121183
ER  - 
@article{
author = "Aćimović, Milica and Zeremski, Tijana and Šovljanski, Olja and Lončar, Biljana and Pezo, Lato and Zheljazkov, Valtcho and Pezo, Milada and Šuput, Danijela and Kurunci, Zoltan",
year = "2022",
abstract = "Our previous research has proven that the immortelle (Helichrysum italicum) essential oil (EO) grown in Serbia possesses respectable biological potential and desirable composition of volatile compounds with the potential for a wide range of applications in the food, cosmetics, and pharmaceutical industries. Within this study, the impact of seasonal variations (temperature, precipitation, and insolation) during three successive years (2017, 2018, and 2019), on the volatile profile of γ-curcumene + ar-curcumene immortelle chemotype was determined. Steam distillation was utilized to extract EO from the plant material, followed by chromatographic mass spectrometric analysis revealing 50 volatile compounds. A multiple linear regression model was developed, and principal component analyses were conducted to deliver detailed information regarding the prediction, component profile, and parallel contents of active compounds of the immortelle EO. Under Serbian agro-ecological conditions, with appropriate harvest method, immortelle can achieve two harvests per year: the first in July, and the second in August. The γ-curcumene + ar-curcumene chemotype usually occurs as the dominant chemotype in the region of the ex-Yugoslavia countries. This chemotype probably developed as an adaptation to climatic conditions, and spring and summer precipitation positively influenced curcumene accumulation in plants. Such a phenomenon was especially noticeable in the first harvest.",
publisher = "Basel : MDPI",
journal = "Horticulturae",
title = "Seasonal variations in essential oil composition of immortelle cultivated in Serbia",
number = "12",
pages = "1183",
volume = "8",
doi = "10.3390/horticulturae8121183"
}
Aćimović, M., Zeremski, T., Šovljanski, O., Lončar, B., Pezo, L., Zheljazkov, V., Pezo, M., Šuput, D.,& Kurunci, Z.. (2022). Seasonal variations in essential oil composition of immortelle cultivated in Serbia. in Horticulturae
Basel : MDPI., 8(12), 1183.
https://doi.org/10.3390/horticulturae8121183
Aćimović M, Zeremski T, Šovljanski O, Lončar B, Pezo L, Zheljazkov V, Pezo M, Šuput D, Kurunci Z. Seasonal variations in essential oil composition of immortelle cultivated in Serbia. in Horticulturae. 2022;8(12):1183.
doi:10.3390/horticulturae8121183 .
Aćimović, Milica, Zeremski, Tijana, Šovljanski, Olja, Lončar, Biljana, Pezo, Lato, Zheljazkov, Valtcho, Pezo, Milada, Šuput, Danijela, Kurunci, Zoltan, "Seasonal variations in essential oil composition of immortelle cultivated in Serbia" in Horticulturae, 8, no. 12 (2022):1183,
https://doi.org/10.3390/horticulturae8121183 . .
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Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles

Erceg, Tamara; Vukić, Nevena; Šovljanski, Olja; Stupar, Alena; Šergelj, Vanja; Aćimović, Milica; Baloš, Sebastian; Ugarković, Jovana; Šuput, Danijela; Popović, Senka; Rakić, Srđan

(Washington : American Chemical Society (ACS), 2022)

TY  - JOUR
AU  - Erceg, Tamara
AU  - Vukić, Nevena
AU  - Šovljanski, Olja
AU  - Stupar, Alena
AU  - Šergelj, Vanja
AU  - Aćimović, Milica
AU  - Baloš, Sebastian
AU  - Ugarković, Jovana
AU  - Šuput, Danijela
AU  - Popović, Senka
AU  - Rakić, Srđan
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2876
AB  - Biodegradable active packaging films based on a cellulose acetate and poly(caprolactone diol) blend with incorporated lemongrass oil were developed. Films were prepared using a novel bio-based plasticizer, glycerol tritartarate, synthesized using the principles of green chemistry. The influence of the plasticizer, as well as the essential oil amount, on the structural, surface, mechanical, and thermal properties of the blend was investigated. The plasticizer was shown to work as a compatibilizer for two polymers, according to the results of scanning electron microscopy and surface energy analysis. Blends with a greater amount of plasticizer possessed better mechanical properties but showed worse resistance to water. The antimicrobial property of the blend with lemongrass oil was found to be superior to that of the blend without essential oil. The incorporation of lemongrass oil into the polymer blend resulted in one more step longer thermal degradation process. The optimal film properties, biodegradability, cost-effective preparation method, and additional functions made these films suitable for the production of packaging for grapefruit.
PB  - Washington : American Chemical Society (ACS)
T2  - ACS Sustainable Chemistry & Engineering
T1  - Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles
EP  - 9154
IS  - 28
SP  - 9141
VL  - 10
DO  - 10.1021/acssuschemeng.2c02009
ER  - 
@article{
author = "Erceg, Tamara and Vukić, Nevena and Šovljanski, Olja and Stupar, Alena and Šergelj, Vanja and Aćimović, Milica and Baloš, Sebastian and Ugarković, Jovana and Šuput, Danijela and Popović, Senka and Rakić, Srđan",
year = "2022",
abstract = "Biodegradable active packaging films based on a cellulose acetate and poly(caprolactone diol) blend with incorporated lemongrass oil were developed. Films were prepared using a novel bio-based plasticizer, glycerol tritartarate, synthesized using the principles of green chemistry. The influence of the plasticizer, as well as the essential oil amount, on the structural, surface, mechanical, and thermal properties of the blend was investigated. The plasticizer was shown to work as a compatibilizer for two polymers, according to the results of scanning electron microscopy and surface energy analysis. Blends with a greater amount of plasticizer possessed better mechanical properties but showed worse resistance to water. The antimicrobial property of the blend with lemongrass oil was found to be superior to that of the blend without essential oil. The incorporation of lemongrass oil into the polymer blend resulted in one more step longer thermal degradation process. The optimal film properties, biodegradability, cost-effective preparation method, and additional functions made these films suitable for the production of packaging for grapefruit.",
publisher = "Washington : American Chemical Society (ACS)",
journal = "ACS Sustainable Chemistry & Engineering",
title = "Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles",
pages = "9154-9141",
number = "28",
volume = "10",
doi = "10.1021/acssuschemeng.2c02009"
}
Erceg, T., Vukić, N., Šovljanski, O., Stupar, A., Šergelj, V., Aćimović, M., Baloš, S., Ugarković, J., Šuput, D., Popović, S.,& Rakić, S.. (2022). Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles. in ACS Sustainable Chemistry & Engineering
Washington : American Chemical Society (ACS)., 10(28), 9141-9154.
https://doi.org/10.1021/acssuschemeng.2c02009
Erceg T, Vukić N, Šovljanski O, Stupar A, Šergelj V, Aćimović M, Baloš S, Ugarković J, Šuput D, Popović S, Rakić S. Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles. in ACS Sustainable Chemistry & Engineering. 2022;10(28):9141-9154.
doi:10.1021/acssuschemeng.2c02009 .
Erceg, Tamara, Vukić, Nevena, Šovljanski, Olja, Stupar, Alena, Šergelj, Vanja, Aćimović, Milica, Baloš, Sebastian, Ugarković, Jovana, Šuput, Danijela, Popović, Senka, Rakić, Srđan, "Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles" in ACS Sustainable Chemistry & Engineering, 10, no. 28 (2022):9141-9154,
https://doi.org/10.1021/acssuschemeng.2c02009 . .
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Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles

Erceg, Tamara; Vukić, Nevena; Šovljanski, Olja; Stupar, Alena; Šergelj, Vanja; Aćimović, Milica; Baloš, Sebastian; Ugarković, Jovana; Šuput, Danijela; Popović, Senka; Rakić, Srđan

(Washington : American Chemical Society (ACS), 2022)

TY  - JOUR
AU  - Erceg, Tamara
AU  - Vukić, Nevena
AU  - Šovljanski, Olja
AU  - Stupar, Alena
AU  - Šergelj, Vanja
AU  - Aćimović, Milica
AU  - Baloš, Sebastian
AU  - Ugarković, Jovana
AU  - Šuput, Danijela
AU  - Popović, Senka
AU  - Rakić, Srđan
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2875
AB  - Biodegradable active packaging films based on a cellulose acetate and poly(caprolactone diol) blend with incorporated lemongrass oil were developed. Films were prepared using a novel bio-based plasticizer, glycerol tritartarate, synthesized using the principles of green chemistry. The influence of the plasticizer, as well as the essential oil amount, on the structural, surface, mechanical, and thermal properties of the blend was investigated. The plasticizer was shown to work as a compatibilizer for two polymers, according to the results of scanning electron microscopy and surface energy analysis. Blends with a greater amount of plasticizer possessed better mechanical properties but showed worse resistance to water. The antimicrobial property of the blend with lemongrass oil was found to be superior to that of the blend without essential oil. The incorporation of lemongrass oil into the polymer blend resulted in one more step longer thermal degradation process. The optimal film properties, biodegradability, cost-effective preparation method, and additional functions made these films suitable for the production of packaging for grapefruit.
PB  - Washington : American Chemical Society (ACS)
T2  - ACS Sustainable Chemistry & Engineering
T1  - Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles
EP  - 9154
IS  - 28
SP  - 9141
VL  - 10
DO  - 10.1021/acssuschemeng.2c02009
ER  - 
@article{
author = "Erceg, Tamara and Vukić, Nevena and Šovljanski, Olja and Stupar, Alena and Šergelj, Vanja and Aćimović, Milica and Baloš, Sebastian and Ugarković, Jovana and Šuput, Danijela and Popović, Senka and Rakić, Srđan",
year = "2022",
abstract = "Biodegradable active packaging films based on a cellulose acetate and poly(caprolactone diol) blend with incorporated lemongrass oil were developed. Films were prepared using a novel bio-based plasticizer, glycerol tritartarate, synthesized using the principles of green chemistry. The influence of the plasticizer, as well as the essential oil amount, on the structural, surface, mechanical, and thermal properties of the blend was investigated. The plasticizer was shown to work as a compatibilizer for two polymers, according to the results of scanning electron microscopy and surface energy analysis. Blends with a greater amount of plasticizer possessed better mechanical properties but showed worse resistance to water. The antimicrobial property of the blend with lemongrass oil was found to be superior to that of the blend without essential oil. The incorporation of lemongrass oil into the polymer blend resulted in one more step longer thermal degradation process. The optimal film properties, biodegradability, cost-effective preparation method, and additional functions made these films suitable for the production of packaging for grapefruit.",
publisher = "Washington : American Chemical Society (ACS)",
journal = "ACS Sustainable Chemistry & Engineering",
title = "Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles",
pages = "9154-9141",
number = "28",
volume = "10",
doi = "10.1021/acssuschemeng.2c02009"
}
Erceg, T., Vukić, N., Šovljanski, O., Stupar, A., Šergelj, V., Aćimović, M., Baloš, S., Ugarković, J., Šuput, D., Popović, S.,& Rakić, S.. (2022). Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles. in ACS Sustainable Chemistry & Engineering
Washington : American Chemical Society (ACS)., 10(28), 9141-9154.
https://doi.org/10.1021/acssuschemeng.2c02009
Erceg T, Vukić N, Šovljanski O, Stupar A, Šergelj V, Aćimović M, Baloš S, Ugarković J, Šuput D, Popović S, Rakić S. Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles. in ACS Sustainable Chemistry & Engineering. 2022;10(28):9141-9154.
doi:10.1021/acssuschemeng.2c02009 .
Erceg, Tamara, Vukić, Nevena, Šovljanski, Olja, Stupar, Alena, Šergelj, Vanja, Aćimović, Milica, Baloš, Sebastian, Ugarković, Jovana, Šuput, Danijela, Popović, Senka, Rakić, Srđan, "Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles" in ACS Sustainable Chemistry & Engineering, 10, no. 28 (2022):9141-9154,
https://doi.org/10.1021/acssuschemeng.2c02009 . .
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