Aćin, Vladimir

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Authority KeyName Variants
orcid::0000-0002-0932-9617
  • Aćin, Vladimir (94)
Projects
Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200032 (Institute of Field and Vegetable Crops, Novi Sad) Modern breeding of small grains for present and future needs
APV 142-451-3152/2022-01/2: Winter wheat nitrogen use efficiency improvement in Vojvodina / Unapređenje efikasnosti upotrebe azota kod ozime pšenice u Vojvodini, financed by the Provincial Secretariat for Higher Education and Scientific Research, AP Vojvodina COST Action CA18101: Sourdough biotechnology network towards novel, healthier and sustainable food and bioprocesses (SOURDOMICS)
FAO project: Redesigning the exploitation of small grains genetic resources towards increased sustainability of grain-value chain and improved farmers’ livelihoods in Serbia and Bulgaria – GRAINEFIT; 2019-2022 ECOBREED - Increasing the efficiency and competitiveness of organic crop breeding
Development of new varieties and production technology improvement of oil crops for different purposes APV 142-451-2347/2021-01/02: Održivost proizvodnje pšenice i plodnosti zemljišta bazirana na kombinaciji unošenja žetvenih ostataka i đubrenja azotom, financed by the Provincial Secretariat for Higher Education and Scientific Research, AP Vojvodina
APV 142-451-3063/2023-01: Potencijal unapređenja proizvodnje pšenice kroz dugotrajne poljske oglede primenom digitalnih alata, financed by the Provincial Secretariat for Higher Education and Scientific Research, AP Vojvodina Benefit-sharing Fund of the International Treaty on Plant Genetic Resources for Food and Agriculture, FAO [PR-166-Serbia]
Commission for the registration of varieties of the Republic of Serbia CROPDIVA - Climate Resilient Orphan croPs for increased DIVersity in Agriculture
Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200117 (University of Novi Sad, Faculty of Agriculture) Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200222 (Institute for Food Technology, Novi Sad)
Unapređenje kvaliteta strnih žita Evaluation of quality and optimisation of processing of wheat affected by climatic changes
Improvement of field forage crops agronomy and grassland management Increasing the market significance of forage crops by breeding and optimizing seed production technology
Projekat Ministarstva nauke Republike Srbije: Unapređenje kvaliteta strnih žita Slovak Research and Development Agency, no. 337-00-107/2019-09/02: Collaborative study of acrylamide occurrence and qualitative aspects of Triticale-based confectionery products

Author's Bibliography

An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics

Kostić, Marko; Ljubičić, Nataša; Aćin, Vladimir; Mirosavljević, Milan; Buđen, Maša; Rajković, Miloš; Dedović, Nebojša

(Roma : Italian Society of Agricultural Engineering, 2024)

TY  - JOUR
AU  - Kostić, Marko
AU  - Ljubičić, Nataša
AU  - Aćin, Vladimir
AU  - Mirosavljević, Milan
AU  - Buđen, Maša
AU  - Rajković, Miloš
AU  - Dedović, Nebojša
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4551
AB  - The ambition of this study was to justify the possibility of wheat trait prediction using a normalized difference vegetation index (NDVI) from a newly developed Plant-O-Meter sensor. Acquired data from Plant-O-Meter was matched with GreenSeeker’s, which was designated as a reference. The experiment was carried out in the field during the 2022 growing season at the long-term experimental field. The experimental design included five different winter wheat genotypes and 20 different NPK fertilizer treatments. The GreenSeeker sensor always gave out NDVI values that were higher than those of the Plant-O-Meter by, on average, 0.029 (6.36%). The Plant-O-Meter sensor recorded similar NDVI values (94% of the variation is explained, P<0.01). The Plant-O-Meter’s NDVIs had a higher CV for different wheat varieties and different sensing dates. For almost all varieties, GreenSeeker exceeded Plant-O-Meter in predicting yields for the early (March 21st) and late (June 6th) growing seasons. NDVIGreenSeeker data improved yield modeling performance by an average of 5.1% when compared to NDVIPlant-O-Meter; in terms of plant height prediction, NDVIGreenSeeker was 3% more accurate than NDVIPlant-O-Meter and no changes in spike length prediction were found. A compact, economical and user-friendly solution, the Plant-O-Meter, is straightforward to use in wheat breeding programs as well as mercantile wheat production.
PB  - Roma : Italian Society of Agricultural Engineering
T2  - Journal of Agricultural Engineering
T1  - An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics
IS  - 1
SP  - 1559
VL  - 55
DO  - 10.4081/jae.2024.1559
ER  - 
@article{
author = "Kostić, Marko and Ljubičić, Nataša and Aćin, Vladimir and Mirosavljević, Milan and Buđen, Maša and Rajković, Miloš and Dedović, Nebojša",
year = "2024",
abstract = "The ambition of this study was to justify the possibility of wheat trait prediction using a normalized difference vegetation index (NDVI) from a newly developed Plant-O-Meter sensor. Acquired data from Plant-O-Meter was matched with GreenSeeker’s, which was designated as a reference. The experiment was carried out in the field during the 2022 growing season at the long-term experimental field. The experimental design included five different winter wheat genotypes and 20 different NPK fertilizer treatments. The GreenSeeker sensor always gave out NDVI values that were higher than those of the Plant-O-Meter by, on average, 0.029 (6.36%). The Plant-O-Meter sensor recorded similar NDVI values (94% of the variation is explained, P<0.01). The Plant-O-Meter’s NDVIs had a higher CV for different wheat varieties and different sensing dates. For almost all varieties, GreenSeeker exceeded Plant-O-Meter in predicting yields for the early (March 21st) and late (June 6th) growing seasons. NDVIGreenSeeker data improved yield modeling performance by an average of 5.1% when compared to NDVIPlant-O-Meter; in terms of plant height prediction, NDVIGreenSeeker was 3% more accurate than NDVIPlant-O-Meter and no changes in spike length prediction were found. A compact, economical and user-friendly solution, the Plant-O-Meter, is straightforward to use in wheat breeding programs as well as mercantile wheat production.",
publisher = "Roma : Italian Society of Agricultural Engineering",
journal = "Journal of Agricultural Engineering",
title = "An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics",
number = "1",
pages = "1559",
volume = "55",
doi = "10.4081/jae.2024.1559"
}
Kostić, M., Ljubičić, N., Aćin, V., Mirosavljević, M., Buđen, M., Rajković, M.,& Dedović, N.. (2024). An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics. in Journal of Agricultural Engineering
Roma : Italian Society of Agricultural Engineering., 55(1), 1559.
https://doi.org/10.4081/jae.2024.1559
Kostić M, Ljubičić N, Aćin V, Mirosavljević M, Buđen M, Rajković M, Dedović N. An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics. in Journal of Agricultural Engineering. 2024;55(1):1559.
doi:10.4081/jae.2024.1559 .
Kostić, Marko, Ljubičić, Nataša, Aćin, Vladimir, Mirosavljević, Milan, Buđen, Maša, Rajković, Miloš, Dedović, Nebojša, "An active-optical reflectance sensor in-field testing for the prediction of winter wheat harvest metrics" in Journal of Agricultural Engineering, 55, no. 1 (2024):1559,
https://doi.org/10.4081/jae.2024.1559 . .

Genetic progress in grain yield and associated changes in spikelet and grain traits in historical set of Pannonian wheat cultivars

Mirosavljević, Milan; Momčilović, Vojislava; Dražić, Tanja; Aćin, Vladimir; Jocković, Bojan; Mikić, Sanja; Brbaklić, Ljiljana; Živančev, Dragan; Zorić, Miroslav; Pržulj, Novo

(Springer Nature, 2024)

TY  - JOUR
AU  - Mirosavljević, Milan
AU  - Momčilović, Vojislava
AU  - Dražić, Tanja
AU  - Aćin, Vladimir
AU  - Jocković, Bojan
AU  - Mikić, Sanja
AU  - Brbaklić, Ljiljana
AU  - Živančev, Dragan
AU  - Zorić, Miroslav
AU  - Pržulj, Novo
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4208
AB  - Changes in yield components and spike traits are associated with wheat grain yield genetic progress. The aim of this study was to determine variation in yield components, spike and individual grain traits, and their role in winter wheat grain yield genetic improvement under conditions of the Pannonian Plain. Therefore, two-year field trials were conducted in a southern Pannonian location (Novi Sad, Serbia) with ten winter wheat cultivars released between 1931 and 2015. The grain yield had a significant positive linear relationship with the year of cultivar release, showing the improvement rate of 46.4 kg ha−1 yr−1. Grain yield increase has been positively related to the improvement of spike grain weight. Spike grain weight improvement with a rate of 0.25 g yr−1 was followed by simultaneous rise of the individual grain number and grain weight at different positions within a spikelet. Compared to other grains at different positions within a spikelet, G3 grains showed the highest rate of grain weight and the grain number improvement with the year of cultivar release. On the other hand, there was a significant decrease trend of grain protein content in individual grains at different positions. Therefore, wheat breeders should be more focused on grain number and weight improvement of distal grains in order to regain higher grain yield genetic gain under conditions of the Pannonian Plain.
PB  - Springer Nature
T2  - Euphytica
T1  - Genetic progress in grain yield and associated changes in spikelet and grain traits in historical set of Pannonian wheat cultivars
SP  - 10
VL  - 220
DO  - 10.1007/s10681-023-03262-6
ER  - 
@article{
author = "Mirosavljević, Milan and Momčilović, Vojislava and Dražić, Tanja and Aćin, Vladimir and Jocković, Bojan and Mikić, Sanja and Brbaklić, Ljiljana and Živančev, Dragan and Zorić, Miroslav and Pržulj, Novo",
year = "2024",
abstract = "Changes in yield components and spike traits are associated with wheat grain yield genetic progress. The aim of this study was to determine variation in yield components, spike and individual grain traits, and their role in winter wheat grain yield genetic improvement under conditions of the Pannonian Plain. Therefore, two-year field trials were conducted in a southern Pannonian location (Novi Sad, Serbia) with ten winter wheat cultivars released between 1931 and 2015. The grain yield had a significant positive linear relationship with the year of cultivar release, showing the improvement rate of 46.4 kg ha−1 yr−1. Grain yield increase has been positively related to the improvement of spike grain weight. Spike grain weight improvement with a rate of 0.25 g yr−1 was followed by simultaneous rise of the individual grain number and grain weight at different positions within a spikelet. Compared to other grains at different positions within a spikelet, G3 grains showed the highest rate of grain weight and the grain number improvement with the year of cultivar release. On the other hand, there was a significant decrease trend of grain protein content in individual grains at different positions. Therefore, wheat breeders should be more focused on grain number and weight improvement of distal grains in order to regain higher grain yield genetic gain under conditions of the Pannonian Plain.",
publisher = "Springer Nature",
journal = "Euphytica",
title = "Genetic progress in grain yield and associated changes in spikelet and grain traits in historical set of Pannonian wheat cultivars",
pages = "10",
volume = "220",
doi = "10.1007/s10681-023-03262-6"
}
Mirosavljević, M., Momčilović, V., Dražić, T., Aćin, V., Jocković, B., Mikić, S., Brbaklić, L., Živančev, D., Zorić, M.,& Pržulj, N.. (2024). Genetic progress in grain yield and associated changes in spikelet and grain traits in historical set of Pannonian wheat cultivars. in Euphytica
Springer Nature., 220, 10.
https://doi.org/10.1007/s10681-023-03262-6
Mirosavljević M, Momčilović V, Dražić T, Aćin V, Jocković B, Mikić S, Brbaklić L, Živančev D, Zorić M, Pržulj N. Genetic progress in grain yield and associated changes in spikelet and grain traits in historical set of Pannonian wheat cultivars. in Euphytica. 2024;220:10.
doi:10.1007/s10681-023-03262-6 .
Mirosavljević, Milan, Momčilović, Vojislava, Dražić, Tanja, Aćin, Vladimir, Jocković, Bojan, Mikić, Sanja, Brbaklić, Ljiljana, Živančev, Dragan, Zorić, Miroslav, Pržulj, Novo, "Genetic progress in grain yield and associated changes in spikelet and grain traits in historical set of Pannonian wheat cultivars" in Euphytica, 220 (2024):10,
https://doi.org/10.1007/s10681-023-03262-6 . .

Nitrogen use efficiency in modern wheat cultivars affected by sowing dates

Mirosavljević, Milan; Dražić, Tanja; Mikić, Sanja; Aćin, Vladimir; Jocković, Bojan; Brbaklić, Ljiljana; Jaćimović, Goran

(Springer Nature, 2024)

TY  - JOUR
AU  - Mirosavljević, Milan
AU  - Dražić, Tanja
AU  - Mikić, Sanja
AU  - Aćin, Vladimir
AU  - Jocković, Bojan
AU  - Brbaklić, Ljiljana
AU  - Jaćimović, Goran
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4230
AB  - To enhance wheat productivity through advancements in crop production technology and breeding methodology, it is necessary to improve our understanding of the physiological processes associated with biomass accumulation, nitrogen uptake and nitrogen use efficiency. Therefore, a field trial with six winter wheat cultivars grown under conditions of four different sowing dates during two growing seasons was conducted to quantify the influence of cultivars and sowing date on variation in nitrogen use efficiency traits, biomass accumulation and nitrogen uptake, and their role in grain yield and nitrogen yield determination. Results showed that delaying sowing from October to November reduced grain yield by 1.49 t ha−1 on average per sowing date, and also caused a reduction of 14.6 and 14.3 kg ha−1 in nitrogen uptake at anthesis and maturity, respectively. Late sowing negatively impacted both grain yield and nitrogen grain yield in winter wheat cultivars, which was attributed to changes in biomass accumulation and nitrogen uptake at anthesis and maturity, as well as a decrease in nitrogen use efficiency and nitrogen uptake efficiency. The decrease in nitrogen use efficiency under late sowing was primarily due to a decrease in nitrogen uptake efficiency, as the increase in nitrogen utilization efficiency could not compensate for the nitrogen uptake efficiency decrease. The study findings suggest that midearly cultivars produced the highest average grain under different sowing conditions, mainly due to greater biomass accumulation during the pre-anthesis period, which provided additional nitrogen storage capacity. Therefore, under conditions of the Pannonian Plain wheat producers should be focused on the medium early cultivars characterized by increased pre-anthesis biomass accumulation.
PB  - Springer Nature
T2  - Cereal Research Communications
T1  - Nitrogen use efficiency in modern wheat cultivars affected by sowing dates
DO  - 10.1007/s42976-023-00476-1
ER  - 
@article{
author = "Mirosavljević, Milan and Dražić, Tanja and Mikić, Sanja and Aćin, Vladimir and Jocković, Bojan and Brbaklić, Ljiljana and Jaćimović, Goran",
year = "2024",
abstract = "To enhance wheat productivity through advancements in crop production technology and breeding methodology, it is necessary to improve our understanding of the physiological processes associated with biomass accumulation, nitrogen uptake and nitrogen use efficiency. Therefore, a field trial with six winter wheat cultivars grown under conditions of four different sowing dates during two growing seasons was conducted to quantify the influence of cultivars and sowing date on variation in nitrogen use efficiency traits, biomass accumulation and nitrogen uptake, and their role in grain yield and nitrogen yield determination. Results showed that delaying sowing from October to November reduced grain yield by 1.49 t ha−1 on average per sowing date, and also caused a reduction of 14.6 and 14.3 kg ha−1 in nitrogen uptake at anthesis and maturity, respectively. Late sowing negatively impacted both grain yield and nitrogen grain yield in winter wheat cultivars, which was attributed to changes in biomass accumulation and nitrogen uptake at anthesis and maturity, as well as a decrease in nitrogen use efficiency and nitrogen uptake efficiency. The decrease in nitrogen use efficiency under late sowing was primarily due to a decrease in nitrogen uptake efficiency, as the increase in nitrogen utilization efficiency could not compensate for the nitrogen uptake efficiency decrease. The study findings suggest that midearly cultivars produced the highest average grain under different sowing conditions, mainly due to greater biomass accumulation during the pre-anthesis period, which provided additional nitrogen storage capacity. Therefore, under conditions of the Pannonian Plain wheat producers should be focused on the medium early cultivars characterized by increased pre-anthesis biomass accumulation.",
publisher = "Springer Nature",
journal = "Cereal Research Communications",
title = "Nitrogen use efficiency in modern wheat cultivars affected by sowing dates",
doi = "10.1007/s42976-023-00476-1"
}
Mirosavljević, M., Dražić, T., Mikić, S., Aćin, V., Jocković, B., Brbaklić, L.,& Jaćimović, G.. (2024). Nitrogen use efficiency in modern wheat cultivars affected by sowing dates. in Cereal Research Communications
Springer Nature..
https://doi.org/10.1007/s42976-023-00476-1
Mirosavljević M, Dražić T, Mikić S, Aćin V, Jocković B, Brbaklić L, Jaćimović G. Nitrogen use efficiency in modern wheat cultivars affected by sowing dates. in Cereal Research Communications. 2024;.
doi:10.1007/s42976-023-00476-1 .
Mirosavljević, Milan, Dražić, Tanja, Mikić, Sanja, Aćin, Vladimir, Jocković, Bojan, Brbaklić, Ljiljana, Jaćimović, Goran, "Nitrogen use efficiency in modern wheat cultivars affected by sowing dates" in Cereal Research Communications (2024),
https://doi.org/10.1007/s42976-023-00476-1 . .

Strna žita u sezoni 2022/23: izazovi i pouke

Mirosavljević, Milan; Jocković, Bojan; Jevtić, Radivoje; Brbaklić, Ljiljana; Mikić, Sanja; Aćin, Vladimir; Ilin, Sonja; Živančev, Dragan; Dražić, Tanja; Župunski, Vesna; Orbović, Branka; Štatkić, Slaviša; Zelić, Verica; Gajičić, Branko

(Novi Sad : Institut za ratarstvo i povrtarstvo, 2024)

TY  - CONF
AU  - Mirosavljević, Milan
AU  - Jocković, Bojan
AU  - Jevtić, Radivoje
AU  - Brbaklić, Ljiljana
AU  - Mikić, Sanja
AU  - Aćin, Vladimir
AU  - Ilin, Sonja
AU  - Živančev, Dragan
AU  - Dražić, Tanja
AU  - Župunski, Vesna
AU  - Orbović, Branka
AU  - Štatkić, Slaviša
AU  - Zelić, Verica
AU  - Gajičić, Branko
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4266
AB  - Proizvodnja strnih žita u sezoni 2022/23. bila je obeležena značajnom klimatskom varijabilnošću i pojavom intenzivnih bolesti, posebno žute rđe. Ovi uslovi žnačajno su uticali na prinos i kvalitet zrna. Tokom sezone, bilo je izuzetno toplih jesenjih i zimskih perioda, umerenih temperatura u prolećnom delu vegetacije i obilnih padavina u fazama formiranja, nalivanja i sazrevanja zrna. Izazovi su se javili i u veži sa visokim troškovima ulaganja u proizvodnji, što je dovelo do smanjene upotrebe mineralnih đubriva. Udeo nedeklarisanog semena, sa nepoznatom upotrebnom vrednošću, dostigao je oko 60%, što je rezultat dugogodišnjih neodgovarajućih odnosa između primarnih proižvođača, otkupljivača pšenice i države.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024.
T1  - Strna žita u sezoni 2022/23: izazovi i pouke
EP  - 13
SP  - 4
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4266
ER  - 
@conference{
author = "Mirosavljević, Milan and Jocković, Bojan and Jevtić, Radivoje and Brbaklić, Ljiljana and Mikić, Sanja and Aćin, Vladimir and Ilin, Sonja and Živančev, Dragan and Dražić, Tanja and Župunski, Vesna and Orbović, Branka and Štatkić, Slaviša and Zelić, Verica and Gajičić, Branko",
year = "2024",
abstract = "Proizvodnja strnih žita u sezoni 2022/23. bila je obeležena značajnom klimatskom varijabilnošću i pojavom intenzivnih bolesti, posebno žute rđe. Ovi uslovi žnačajno su uticali na prinos i kvalitet zrna. Tokom sezone, bilo je izuzetno toplih jesenjih i zimskih perioda, umerenih temperatura u prolećnom delu vegetacije i obilnih padavina u fazama formiranja, nalivanja i sazrevanja zrna. Izazovi su se javili i u veži sa visokim troškovima ulaganja u proizvodnji, što je dovelo do smanjene upotrebe mineralnih đubriva. Udeo nedeklarisanog semena, sa nepoznatom upotrebnom vrednošću, dostigao je oko 60%, što je rezultat dugogodišnjih neodgovarajućih odnosa između primarnih proižvođača, otkupljivača pšenice i države.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024.",
title = "Strna žita u sezoni 2022/23: izazovi i pouke",
pages = "13-4",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4266"
}
Mirosavljević, M., Jocković, B., Jevtić, R., Brbaklić, L., Mikić, S., Aćin, V., Ilin, S., Živančev, D., Dražić, T., Župunski, V., Orbović, B., Štatkić, S., Zelić, V.,& Gajičić, B.. (2024). Strna žita u sezoni 2022/23: izazovi i pouke. in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024.
Novi Sad : Institut za ratarstvo i povrtarstvo., 4-13.
https://hdl.handle.net/21.15107/rcub_fiver_4266
Mirosavljević M, Jocković B, Jevtić R, Brbaklić L, Mikić S, Aćin V, Ilin S, Živančev D, Dražić T, Župunski V, Orbović B, Štatkić S, Zelić V, Gajičić B. Strna žita u sezoni 2022/23: izazovi i pouke. in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024.. 2024;:4-13.
https://hdl.handle.net/21.15107/rcub_fiver_4266 .
Mirosavljević, Milan, Jocković, Bojan, Jevtić, Radivoje, Brbaklić, Ljiljana, Mikić, Sanja, Aćin, Vladimir, Ilin, Sonja, Živančev, Dragan, Dražić, Tanja, Župunski, Vesna, Orbović, Branka, Štatkić, Slaviša, Zelić, Verica, Gajičić, Branko, "Strna žita u sezoni 2022/23: izazovi i pouke" in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024. (2024):4-13,
https://hdl.handle.net/21.15107/rcub_fiver_4266 .

Field management practices to produce nutritional and healthier main crops

Aćin, Vladimir; Mirosavljević, Milan; Živančev, Dragan; Jocković, Bojan; Brbaklić, Ljiljana; Jaćimović, Goran

(Academic Press, 2023)

TY  - CHAP
AU  - Aćin, Vladimir
AU  - Mirosavljević, Milan
AU  - Živančev, Dragan
AU  - Jocković, Bojan
AU  - Brbaklić, Ljiljana
AU  - Jaćimović, Goran
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3450
AB  - For thousands of years, cereal grains have been a primary source for the nutrition of the human population and during the period after major crops’ domestication, agriculture radically transformed human societies worldwide. The most important cereal species in agriculture are maize, rice, wheat, triticale, rye, barley, oats, sorghum, and millets, with a total yield of more than 2750 million tonnes (FAOSTAT, 2021). For the majority of the population, cereal crops remain the major source of calories. In developing countries, cereals provide about 60% of the calories, while in the poorest countries cereal parts in daily calories uptake reach more than 80% (Awika, 2011). On the other hand, in the developed world, approximately 30% of the calories come directly from cereals. Moreover, cereals are essential for animal feed in about 36% of world consumption and industrial.
PB  - Academic Press
T2  - Developing Sustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding
T1  - Field management practices to produce nutritional and healthier main crops
EP  - 173
SP  - 137
DO  - 110.1016/B978-0-323-90566-4.00006-0
ER  - 
@inbook{
author = "Aćin, Vladimir and Mirosavljević, Milan and Živančev, Dragan and Jocković, Bojan and Brbaklić, Ljiljana and Jaćimović, Goran",
year = "2023",
abstract = "For thousands of years, cereal grains have been a primary source for the nutrition of the human population and during the period after major crops’ domestication, agriculture radically transformed human societies worldwide. The most important cereal species in agriculture are maize, rice, wheat, triticale, rye, barley, oats, sorghum, and millets, with a total yield of more than 2750 million tonnes (FAOSTAT, 2021). For the majority of the population, cereal crops remain the major source of calories. In developing countries, cereals provide about 60% of the calories, while in the poorest countries cereal parts in daily calories uptake reach more than 80% (Awika, 2011). On the other hand, in the developed world, approximately 30% of the calories come directly from cereals. Moreover, cereals are essential for animal feed in about 36% of world consumption and industrial.",
publisher = "Academic Press",
journal = "Developing Sustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding",
booktitle = "Field management practices to produce nutritional and healthier main crops",
pages = "173-137",
doi = "110.1016/B978-0-323-90566-4.00006-0"
}
Aćin, V., Mirosavljević, M., Živančev, D., Jocković, B., Brbaklić, L.,& Jaćimović, G.. (2023). Field management practices to produce nutritional and healthier main crops. in Developing Sustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding
Academic Press., 137-173.
https://doi.org/110.1016/B978-0-323-90566-4.00006-0
Aćin V, Mirosavljević M, Živančev D, Jocković B, Brbaklić L, Jaćimović G. Field management practices to produce nutritional and healthier main crops. in Developing Sustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding. 2023;:137-173.
doi:110.1016/B978-0-323-90566-4.00006-0 .
Aćin, Vladimir, Mirosavljević, Milan, Živančev, Dragan, Jocković, Bojan, Brbaklić, Ljiljana, Jaćimović, Goran, "Field management practices to produce nutritional and healthier main crops" in Developing Sustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding (2023):137-173,
https://doi.org/110.1016/B978-0-323-90566-4.00006-0 . .

NS Lenija - nova sorta ozime pšenice

Jocković, Bojan; Ilin, Sonja; Mirosavljević, Milan; Aćin, Vladimir; Živančev, Dragan; Dražić, Tanja; Matković-Stojšin, Mirela

(Beograd : Društvo selekcionera i semenara Republike Srbije, 2023)

TY  - JOUR
AU  - Jocković, Bojan
AU  - Ilin, Sonja
AU  - Mirosavljević, Milan
AU  - Aćin, Vladimir
AU  - Živančev, Dragan
AU  - Dražić, Tanja
AU  - Matković-Stojšin, Mirela
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3968
AB  - Prilikom stvaranja novih sorti pšenice (Triticum aestivum L.), pored visokog potencijala za prinos i dobrog tehnološkog kvaliteta neophodno je i inkorporirati gene odgovorne za otpornost prema poleganju, niskim temperaturama i adaptabilnost na različite uslove proizvodnje. NS Lenija, nova sorta ozime pšenice stvorena u Institutu za ratarstvo i povrtarstvo (Institut od nacionalnog značaja za Republiku Srbiju) nastala je veštačkim ukrštanjem tri divergentna roditelja: sorte Kupava (Rusija) i sorti Donna (Srbija) i Arija (Srbija). Ukrštanjem ovih roditelja uspešno su iskombinovani geni odgovorni za visok potencijal za prinos, dobar tehnološki kvalitet, adaptabilnost i stabilnost, koji omogućavaju da se ova sorta može uspešno gajiti u agroekološkim uslovima Jugoistočne Evrope. Tokom trajanja dvogodišnjih ogleda Komisije za priznavanje sorti, NS Lenija je uspešno prošla DUS test (različitost, uniformnost i stabilnost), i na 7 ispitivanih lokaliteta ostvarila je u proseku značajno veći prinos zrna u odnosu na prosek prinosa zrna sorti standarda. Prilikom ocena hemijsko-tehnoloških osobina, svrstana je u kvalitetnu klasu II, u farinogramsku kvalitetnu grupu A-2, i u tehnološku grupu poboljšivača.
AB  - During the creation of new wheat cultivars (Triticum aestivum L.), in addition to high yield po tential and good technological quality, it is necessary to incorporate genes responsible for resistance to lodging, low temperatures and adaptability to different production conditions. NS Lenija, a new winter wheat cultivar developed at the Institute of Field and Vegetable Crops (National Institute of the Republic of Serbia) was created by crossing the three divergent parents: cultivar Kupava (Russia) and the cultivars Donna (Serbia) and Aria (Serbia). By crossing these parents, genes responsible for high yield potential, good technological quality, adaptability and stability were successfully combined, enabling this cultivar to be successfully cultivated in the agroecological conditions of Southeast Europe. During the two-year trials of the Commission for the registration of varieties, NS Lenija successfully passed the DUS test (distinctness, uniformity and stability), and on the 7 tested locations achieved a significantly higher average grain yield compared to the grain yield of the check cultivars. When evaluating its chemical and technological properties, it was classified in quality class II, farinograph quality group A-2, and in the technological group of improvers.
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
T2  - Selekcija i semenarstvo
T1  - NS Lenija - nova sorta ozime pšenice
T1  - NS Lenija - new winter wheat cultivar
EP  - 68
IS  - 1
SP  - 61
VL  - 29
DO  - 10.5937/SelSem2301061J
ER  - 
@article{
author = "Jocković, Bojan and Ilin, Sonja and Mirosavljević, Milan and Aćin, Vladimir and Živančev, Dragan and Dražić, Tanja and Matković-Stojšin, Mirela",
year = "2023",
abstract = "Prilikom stvaranja novih sorti pšenice (Triticum aestivum L.), pored visokog potencijala za prinos i dobrog tehnološkog kvaliteta neophodno je i inkorporirati gene odgovorne za otpornost prema poleganju, niskim temperaturama i adaptabilnost na različite uslove proizvodnje. NS Lenija, nova sorta ozime pšenice stvorena u Institutu za ratarstvo i povrtarstvo (Institut od nacionalnog značaja za Republiku Srbiju) nastala je veštačkim ukrštanjem tri divergentna roditelja: sorte Kupava (Rusija) i sorti Donna (Srbija) i Arija (Srbija). Ukrštanjem ovih roditelja uspešno su iskombinovani geni odgovorni za visok potencijal za prinos, dobar tehnološki kvalitet, adaptabilnost i stabilnost, koji omogućavaju da se ova sorta može uspešno gajiti u agroekološkim uslovima Jugoistočne Evrope. Tokom trajanja dvogodišnjih ogleda Komisije za priznavanje sorti, NS Lenija je uspešno prošla DUS test (različitost, uniformnost i stabilnost), i na 7 ispitivanih lokaliteta ostvarila je u proseku značajno veći prinos zrna u odnosu na prosek prinosa zrna sorti standarda. Prilikom ocena hemijsko-tehnoloških osobina, svrstana je u kvalitetnu klasu II, u farinogramsku kvalitetnu grupu A-2, i u tehnološku grupu poboljšivača., During the creation of new wheat cultivars (Triticum aestivum L.), in addition to high yield po tential and good technological quality, it is necessary to incorporate genes responsible for resistance to lodging, low temperatures and adaptability to different production conditions. NS Lenija, a new winter wheat cultivar developed at the Institute of Field and Vegetable Crops (National Institute of the Republic of Serbia) was created by crossing the three divergent parents: cultivar Kupava (Russia) and the cultivars Donna (Serbia) and Aria (Serbia). By crossing these parents, genes responsible for high yield potential, good technological quality, adaptability and stability were successfully combined, enabling this cultivar to be successfully cultivated in the agroecological conditions of Southeast Europe. During the two-year trials of the Commission for the registration of varieties, NS Lenija successfully passed the DUS test (distinctness, uniformity and stability), and on the 7 tested locations achieved a significantly higher average grain yield compared to the grain yield of the check cultivars. When evaluating its chemical and technological properties, it was classified in quality class II, farinograph quality group A-2, and in the technological group of improvers.",
publisher = "Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Selekcija i semenarstvo",
title = "NS Lenija - nova sorta ozime pšenice, NS Lenija - new winter wheat cultivar",
pages = "68-61",
number = "1",
volume = "29",
doi = "10.5937/SelSem2301061J"
}
Jocković, B., Ilin, S., Mirosavljević, M., Aćin, V., Živančev, D., Dražić, T.,& Matković-Stojšin, M.. (2023). NS Lenija - nova sorta ozime pšenice. in Selekcija i semenarstvo
Beograd : Društvo selekcionera i semenara Republike Srbije., 29(1), 61-68.
https://doi.org/10.5937/SelSem2301061J
Jocković B, Ilin S, Mirosavljević M, Aćin V, Živančev D, Dražić T, Matković-Stojšin M. NS Lenija - nova sorta ozime pšenice. in Selekcija i semenarstvo. 2023;29(1):61-68.
doi:10.5937/SelSem2301061J .
Jocković, Bojan, Ilin, Sonja, Mirosavljević, Milan, Aćin, Vladimir, Živančev, Dragan, Dražić, Tanja, Matković-Stojšin, Mirela, "NS Lenija - nova sorta ozime pšenice" in Selekcija i semenarstvo, 29, no. 1 (2023):61-68,
https://doi.org/10.5937/SelSem2301061J . .

Uticaj spoljne sredine na kvalitet zrna pšenice

Ilin, Sonja; Jocković, Bojan; Mirosavljević, Milan; Živančev, Dragan; Aćin, Vladimir; Mikić, Sanja; Brbaklić, Ljiljana

(Beograd : Društvo genetičara Srbije, 2023)

TY  - CONF
AU  - Ilin, Sonja
AU  - Jocković, Bojan
AU  - Mirosavljević, Milan
AU  - Živančev, Dragan
AU  - Aćin, Vladimir
AU  - Mikić, Sanja
AU  - Brbaklić, Ljiljana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4000
AB  - Pšenica (Triticum spp.) je jedna od najadaptabilnijih biljnih vrsta, zbog sposobnosti da se prilagodi variranju uslova spoljne sredine. Međutim, visoke temperature, količina i raspored padavina tokom rasta i razvića biljke i nalivanja zrna utiču na fiziološko-biohemijske procese, a time i na kvalitet zrna pšenice. Visoka tehnologija gajenja poljoprivrednih useva smanjuje negativan uticaj meteoroloških uslova. Sa druge strane, tehnološki razvoj i intenzivirana poljoprivredna proizvodnja uzrokuju globalne klimatske promene. Cilj ovog rada bio je da se analizira uticaj abiotskih faktora (minimalna, maksimalna i srednja temperatura vazduha i suma padavina) na kvalitet zrna ozime pšenice. Analizirano je dvadeset sorti ozime pšenice, domaćeg i stranog porekla, tokom dve vegetacione sezone (2021/2022 i 2022/2023) Istraživanja su izvedena na oglednom polju (Rimski šančevi) i u laboratoriji Instituta za ratarstvo i povrtarstvo, Novi Sad, Srbija.
AB  - Wheat (Triticum spp.) is one of the most adaptable crop species due to its ability to adjust to the variations of the environmental factors. However, high temperatures, precipitation quantity and distribution during plant development and grain filling affect biochemical processes and consequently grain quality. Advanced technology in growing agricultural crops decreases the negative impact of meteorological conditions. On the other hand, increased technological development and intensified agricultural production cause global climate change. The aim of this study was to analyze the effect of abiotic factors (minimum, maximum and optimum average temperature and precipitation sum) on the quality of winter wheat grain. Twenty national and international winter wheat cultivars were analyzed in two growing seasons. The trial was carried out on the experimental fields and in laboratories of the Institute of Field and Vegetable Crops.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Uticaj spoljne sredine na kvalitet zrna pšenice
T1  - Effect of the environment on wheat grain quality
EP  - 130
SP  - 129
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4000
ER  - 
@conference{
author = "Ilin, Sonja and Jocković, Bojan and Mirosavljević, Milan and Živančev, Dragan and Aćin, Vladimir and Mikić, Sanja and Brbaklić, Ljiljana",
year = "2023",
abstract = "Pšenica (Triticum spp.) je jedna od najadaptabilnijih biljnih vrsta, zbog sposobnosti da se prilagodi variranju uslova spoljne sredine. Međutim, visoke temperature, količina i raspored padavina tokom rasta i razvića biljke i nalivanja zrna utiču na fiziološko-biohemijske procese, a time i na kvalitet zrna pšenice. Visoka tehnologija gajenja poljoprivrednih useva smanjuje negativan uticaj meteoroloških uslova. Sa druge strane, tehnološki razvoj i intenzivirana poljoprivredna proizvodnja uzrokuju globalne klimatske promene. Cilj ovog rada bio je da se analizira uticaj abiotskih faktora (minimalna, maksimalna i srednja temperatura vazduha i suma padavina) na kvalitet zrna ozime pšenice. Analizirano je dvadeset sorti ozime pšenice, domaćeg i stranog porekla, tokom dve vegetacione sezone (2021/2022 i 2022/2023) Istraživanja su izvedena na oglednom polju (Rimski šančevi) i u laboratoriji Instituta za ratarstvo i povrtarstvo, Novi Sad, Srbija., Wheat (Triticum spp.) is one of the most adaptable crop species due to its ability to adjust to the variations of the environmental factors. However, high temperatures, precipitation quantity and distribution during plant development and grain filling affect biochemical processes and consequently grain quality. Advanced technology in growing agricultural crops decreases the negative impact of meteorological conditions. On the other hand, increased technological development and intensified agricultural production cause global climate change. The aim of this study was to analyze the effect of abiotic factors (minimum, maximum and optimum average temperature and precipitation sum) on the quality of winter wheat grain. Twenty national and international winter wheat cultivars were analyzed in two growing seasons. The trial was carried out on the experimental fields and in laboratories of the Institute of Field and Vegetable Crops.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Uticaj spoljne sredine na kvalitet zrna pšenice, Effect of the environment on wheat grain quality",
pages = "130-129",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4000"
}
Ilin, S., Jocković, B., Mirosavljević, M., Živančev, D., Aćin, V., Mikić, S.,& Brbaklić, L.. (2023). Uticaj spoljne sredine na kvalitet zrna pšenice. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 129-130.
https://hdl.handle.net/21.15107/rcub_fiver_4000
Ilin S, Jocković B, Mirosavljević M, Živančev D, Aćin V, Mikić S, Brbaklić L. Uticaj spoljne sredine na kvalitet zrna pšenice. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:129-130.
https://hdl.handle.net/21.15107/rcub_fiver_4000 .
Ilin, Sonja, Jocković, Bojan, Mirosavljević, Milan, Živančev, Dragan, Aćin, Vladimir, Mikić, Sanja, Brbaklić, Ljiljana, "Uticaj spoljne sredine na kvalitet zrna pšenice" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):129-130,
https://hdl.handle.net/21.15107/rcub_fiver_4000 .

Varijabilnost stay-green osobina istorijskog seta sorti pšenice

Jocković, Bojan; Ilin, Sonja; Mirosavljević, Milan; Aćin, Vladimir; Brbaklić, Ljiljana; Mikić, Sanja; Živančev, Dragan

(Beograd : Društvo genetičara Srbije, 2023)

TY  - CONF
AU  - Jocković, Bojan
AU  - Ilin, Sonja
AU  - Mirosavljević, Milan
AU  - Aćin, Vladimir
AU  - Brbaklić, Ljiljana
AU  - Mikić, Sanja
AU  - Živančev, Dragan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4007
AB  - Usled napretka u oplemenjivanju kao i u samoj biljnoj proizvodnji, prinos zrna pšenice je više nego udvostručen tokom poslednjih nekoliko decenija u Jugoistočnoj Evropi kao i u Republici Srbiji. Takođe, ranija istraživanja su ustanovila vezu između dinamike starenja i glavnih komponenti prinosa zrna i drugih agronomskih osobina kod pšenice. Ubrzanjem starenja biljke skraćuje se period nalivanja zrna što može imati negativan uticaj na konačnu masu zrna ukoliko su mehanizmi za eksploatisanje resursa stečenih u fotosintetskom periodu nedostupni. Zbog navedenog, stay-green fenotip pšenice bi mogao da bude jedan od ciljeva u oplemenjivanju, budući da je duže trajanje zelene lisne površine povezano sa mehanizmima i osobinama koje ublažavaju negativan uticaj spoljne sredine tokom perioda nalivanja zrna. U cilju utvrđivanja varijabilnosti stay-green osobina tokom više godina kontinuirano su praćeni različiti vegetacioni indeksi kod istorijskog seta sorti pšenice.
AB  - Due to the progress in both plant breeding and crop production, over the last few decades wheat grain yield has more than doubled in southeastern Europe, as in the Republic of Serbia. Also, earlier studies have reported the relationship between senescence dynamics and grain yield main components, along with other agronomic wheat traits. Acceleration of plant senescence reduces the duration of grain filling, and may have a negative impact on the final grain weight if the mechanisms to exploit the resources gained during the photosynthetic period are unavailable. Therefore, a stay-green phenotype could be one of the breeding aims, since the longer duration of green leaf area is related to mechanisms and traits that alleviate negative environmental effects during the grain filling. In order to determine the variability of stay-green traits, over several years, various vegetative indexes were continuously monitored in a historical set of wheat cultivars.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Varijabilnost stay-green osobina istorijskog seta sorti pšenice
T1  - The variability in stay-green traits of the historical set of wheat cultivars
EP  - 46
SP  - 45
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4007
ER  - 
@conference{
author = "Jocković, Bojan and Ilin, Sonja and Mirosavljević, Milan and Aćin, Vladimir and Brbaklić, Ljiljana and Mikić, Sanja and Živančev, Dragan",
year = "2023",
abstract = "Usled napretka u oplemenjivanju kao i u samoj biljnoj proizvodnji, prinos zrna pšenice je više nego udvostručen tokom poslednjih nekoliko decenija u Jugoistočnoj Evropi kao i u Republici Srbiji. Takođe, ranija istraživanja su ustanovila vezu između dinamike starenja i glavnih komponenti prinosa zrna i drugih agronomskih osobina kod pšenice. Ubrzanjem starenja biljke skraćuje se period nalivanja zrna što može imati negativan uticaj na konačnu masu zrna ukoliko su mehanizmi za eksploatisanje resursa stečenih u fotosintetskom periodu nedostupni. Zbog navedenog, stay-green fenotip pšenice bi mogao da bude jedan od ciljeva u oplemenjivanju, budući da je duže trajanje zelene lisne površine povezano sa mehanizmima i osobinama koje ublažavaju negativan uticaj spoljne sredine tokom perioda nalivanja zrna. U cilju utvrđivanja varijabilnosti stay-green osobina tokom više godina kontinuirano su praćeni različiti vegetacioni indeksi kod istorijskog seta sorti pšenice., Due to the progress in both plant breeding and crop production, over the last few decades wheat grain yield has more than doubled in southeastern Europe, as in the Republic of Serbia. Also, earlier studies have reported the relationship between senescence dynamics and grain yield main components, along with other agronomic wheat traits. Acceleration of plant senescence reduces the duration of grain filling, and may have a negative impact on the final grain weight if the mechanisms to exploit the resources gained during the photosynthetic period are unavailable. Therefore, a stay-green phenotype could be one of the breeding aims, since the longer duration of green leaf area is related to mechanisms and traits that alleviate negative environmental effects during the grain filling. In order to determine the variability of stay-green traits, over several years, various vegetative indexes were continuously monitored in a historical set of wheat cultivars.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Varijabilnost stay-green osobina istorijskog seta sorti pšenice, The variability in stay-green traits of the historical set of wheat cultivars",
pages = "46-45",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4007"
}
Jocković, B., Ilin, S., Mirosavljević, M., Aćin, V., Brbaklić, L., Mikić, S.,& Živančev, D.. (2023). Varijabilnost stay-green osobina istorijskog seta sorti pšenice. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 45-46.
https://hdl.handle.net/21.15107/rcub_fiver_4007
Jocković B, Ilin S, Mirosavljević M, Aćin V, Brbaklić L, Mikić S, Živančev D. Varijabilnost stay-green osobina istorijskog seta sorti pšenice. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:45-46.
https://hdl.handle.net/21.15107/rcub_fiver_4007 .
Jocković, Bojan, Ilin, Sonja, Mirosavljević, Milan, Aćin, Vladimir, Brbaklić, Ljiljana, Mikić, Sanja, Živančev, Dragan, "Varijabilnost stay-green osobina istorijskog seta sorti pšenice" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):45-46,
https://hdl.handle.net/21.15107/rcub_fiver_4007 .

Promene fizioloških i agronomskih osobina strnih žita tokom poslednjih 100 godina

Mirosavljević, Milan; Mikić, Sanja; Aćin, Vladimir; Dražić, Tanja; Jocković, Bojan

(Beograd : Društvo genetičara Srbije, 2023)

TY  - CONF
AU  - Mirosavljević, Milan
AU  - Mikić, Sanja
AU  - Aćin, Vladimir
AU  - Dražić, Tanja
AU  - Jocković, Bojan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4011
AB  - Tokom prethodnih 100 godina kod najznačajnijih ratarskih useva u Panonskoj niziji zabeležen je porast prinosa usled unapređenje agronomskih praksi i genetičkog potencijala za prinos. Tokom prošlog veka u Srbiji, prinosi zrna su se povećavali za od 63 kg ha-1 kod kukuruza, 45 kg ha-1 kod pšenice i 46 kg ha-1 kod ječma. Brojna istraživanja ukazala su da je povećanje prinosa zrna kod strnih žita u bliskoj vezi sa rastom broja zrna po jedinici površine. Smanjenje visine biljaka (5 cm dekadno) dovelo je do povećanja žetvenog indeksa, usled veće translokacije suve materije u klas tokom perioda pre cvetanja rezultujući u povečanju broja cvetova po klasu. Tokom poslednjih 100 godina došlo je do značajnih promena u trajanju fenoloških faza kod sorti pšenice i ječma gajenih u Panonskoj niziji. Trajanje perioda od nicanja do cvetanja i perioda od nicanja do fiziološke zrelosti se skratilo, dok se trajanje faze vlatanja kod modernih sorti produžilo.
AB  - Cereal crops have shown a steady and successive increase in grain yield in the southern Pannonian environment, owing to changes in agronomy and grain yield potential. Over the past century in Serbia, grain yield has increased at a rate of 63 kg ha-1 in maize, 46 kg ha-1 in wheat and 46 kg ha-1 in barley. Various studies exploring the agronomical basis of grain yield progress in major cereal crops have indicated that the number of grains per unit area is one of the main traits associated with grain yield improvement. A decrease in plant height (5 cm per decade) has led to a decline in straw yield and an increase in the harvest index, favoring better partitioning of dry matter during pre-anthesis development, ultimately resulting in improved grain yield in wheat and barley. Significant changes have also occurred in the duration of different phenological stages in wheat and barley cultivars under the conditions of the Pannonian plain.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Promene fizioloških i agronomskih osobina strnih žita tokom poslednjih 100 godina
T1  - Changes in physiological and agronomical traits in small grain cereals over the past 100 years
EP  - 68
SP  - 67
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4011
ER  - 
@conference{
author = "Mirosavljević, Milan and Mikić, Sanja and Aćin, Vladimir and Dražić, Tanja and Jocković, Bojan",
year = "2023",
abstract = "Tokom prethodnih 100 godina kod najznačajnijih ratarskih useva u Panonskoj niziji zabeležen je porast prinosa usled unapređenje agronomskih praksi i genetičkog potencijala za prinos. Tokom prošlog veka u Srbiji, prinosi zrna su se povećavali za od 63 kg ha-1 kod kukuruza, 45 kg ha-1 kod pšenice i 46 kg ha-1 kod ječma. Brojna istraživanja ukazala su da je povećanje prinosa zrna kod strnih žita u bliskoj vezi sa rastom broja zrna po jedinici površine. Smanjenje visine biljaka (5 cm dekadno) dovelo je do povećanja žetvenog indeksa, usled veće translokacije suve materije u klas tokom perioda pre cvetanja rezultujući u povečanju broja cvetova po klasu. Tokom poslednjih 100 godina došlo je do značajnih promena u trajanju fenoloških faza kod sorti pšenice i ječma gajenih u Panonskoj niziji. Trajanje perioda od nicanja do cvetanja i perioda od nicanja do fiziološke zrelosti se skratilo, dok se trajanje faze vlatanja kod modernih sorti produžilo., Cereal crops have shown a steady and successive increase in grain yield in the southern Pannonian environment, owing to changes in agronomy and grain yield potential. Over the past century in Serbia, grain yield has increased at a rate of 63 kg ha-1 in maize, 46 kg ha-1 in wheat and 46 kg ha-1 in barley. Various studies exploring the agronomical basis of grain yield progress in major cereal crops have indicated that the number of grains per unit area is one of the main traits associated with grain yield improvement. A decrease in plant height (5 cm per decade) has led to a decline in straw yield and an increase in the harvest index, favoring better partitioning of dry matter during pre-anthesis development, ultimately resulting in improved grain yield in wheat and barley. Significant changes have also occurred in the duration of different phenological stages in wheat and barley cultivars under the conditions of the Pannonian plain.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Promene fizioloških i agronomskih osobina strnih žita tokom poslednjih 100 godina, Changes in physiological and agronomical traits in small grain cereals over the past 100 years",
pages = "68-67",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4011"
}
Mirosavljević, M., Mikić, S., Aćin, V., Dražić, T.,& Jocković, B.. (2023). Promene fizioloških i agronomskih osobina strnih žita tokom poslednjih 100 godina. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 67-68.
https://hdl.handle.net/21.15107/rcub_fiver_4011
Mirosavljević M, Mikić S, Aćin V, Dražić T, Jocković B. Promene fizioloških i agronomskih osobina strnih žita tokom poslednjih 100 godina. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:67-68.
https://hdl.handle.net/21.15107/rcub_fiver_4011 .
Mirosavljević, Milan, Mikić, Sanja, Aćin, Vladimir, Dražić, Tanja, Jocković, Bojan, "Promene fizioloških i agronomskih osobina strnih žita tokom poslednjih 100 godina" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):67-68,
https://hdl.handle.net/21.15107/rcub_fiver_4011 .

NS Liana, sorta ozime pšenice

Mirosavljević, Milan; Momčilović, Vojislava; Jocković, Bojan; Brbaklić, Ljiljana; Mikić, Sanja; Jevtić, Radivoje; Aćin, Vladimir

(2023)

TY  - PAT
AU  - Mirosavljević, Milan
AU  - Momčilović, Vojislava
AU  - Jocković, Bojan
AU  - Brbaklić, Ljiljana
AU  - Mikić, Sanja
AU  - Jevtić, Radivoje
AU  - Aćin, Vladimir
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4118
AB  - Ovo je novostvorena sorta ozime pšenice NS Liana priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is registered newly-developed winter wheat cultivar NS Liana released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Liana, sorta ozime pšenice
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4118
ER  - 
@misc{
author = "Mirosavljević, Milan and Momčilović, Vojislava and Jocković, Bojan and Brbaklić, Ljiljana and Mikić, Sanja and Jevtić, Radivoje and Aćin, Vladimir",
year = "2023",
abstract = "Ovo je novostvorena sorta ozime pšenice NS Liana priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is registered newly-developed winter wheat cultivar NS Liana released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Liana, sorta ozime pšenice",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4118"
}
Mirosavljević, M., Momčilović, V., Jocković, B., Brbaklić, L., Mikić, S., Jevtić, R.,& Aćin, V.. (2023). NS Liana, sorta ozime pšenice. .
https://hdl.handle.net/21.15107/rcub_fiver_4118
Mirosavljević M, Momčilović V, Jocković B, Brbaklić L, Mikić S, Jevtić R, Aćin V. NS Liana, sorta ozime pšenice. 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4118 .
Mirosavljević, Milan, Momčilović, Vojislava, Jocković, Bojan, Brbaklić, Ljiljana, Mikić, Sanja, Jevtić, Radivoje, Aćin, Vladimir, "NS Liana, sorta ozime pšenice" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4118 .

Golijat, sorta ječma (Republika Srpska)

Brbaklić, Ljiljana; Mirosavljević, Milan; Jocković, Bojan; Dražić, Tanja; Aćin, Vladimir

(2023)

TY  - PAT
AU  - Brbaklić, Ljiljana
AU  - Mirosavljević, Milan
AU  - Jocković, Bojan
AU  - Dražić, Tanja
AU  - Aćin, Vladimir
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4138
AB  - Ovo je sorta ječma Golijat priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske.
AB  - This is a barley cultivar Golijat released by the Ministry of Agriculture, Forestry and Water Management of the Republic of Srpska.
T1  - Golijat, sorta ječma (Republika Srpska)
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4138
ER  - 
@misc{
author = "Brbaklić, Ljiljana and Mirosavljević, Milan and Jocković, Bojan and Dražić, Tanja and Aćin, Vladimir",
year = "2023",
abstract = "Ovo je sorta ječma Golijat priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske., This is a barley cultivar Golijat released by the Ministry of Agriculture, Forestry and Water Management of the Republic of Srpska.",
title = "Golijat, sorta ječma (Republika Srpska)",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4138"
}
Brbaklić, L., Mirosavljević, M., Jocković, B., Dražić, T.,& Aćin, V.. (2023). Golijat, sorta ječma (Republika Srpska). .
https://hdl.handle.net/21.15107/rcub_fiver_4138
Brbaklić L, Mirosavljević M, Jocković B, Dražić T, Aćin V. Golijat, sorta ječma (Republika Srpska). 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4138 .
Brbaklić, Ljiljana, Mirosavljević, Milan, Jocković, Bojan, Dražić, Tanja, Aćin, Vladimir, "Golijat, sorta ječma (Republika Srpska)" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4138 .

NS Parip, sorta ozimog višeredog ječma (BiH)

Brbaklić, Ljiljana; Mirosavljević, Milan; Jocković, Bojan; Aćin, Vladimir; Jevtić, Radivoje

(2023)

TY  - PAT
AU  - Brbaklić, Ljiljana
AU  - Mirosavljević, Milan
AU  - Jocković, Bojan
AU  - Aćin, Vladimir
AU  - Jevtić, Radivoje
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4141
AB  - Ovo je sorta ozimog ječma NS Parip priznata od strane Ministarstva spoljne trgovine i ekonomskih odnosa Bosne i Hercegovine.
AB  - This is a winter barley cultivar NS Parip released by the Ministry of Foreign Trade and Economic Relations of Bosnia and Herzegovina.
T1  - NS Parip, sorta ozimog višeredog ječma (BiH)
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4141
ER  - 
@misc{
author = "Brbaklić, Ljiljana and Mirosavljević, Milan and Jocković, Bojan and Aćin, Vladimir and Jevtić, Radivoje",
year = "2023",
abstract = "Ovo je sorta ozimog ječma NS Parip priznata od strane Ministarstva spoljne trgovine i ekonomskih odnosa Bosne i Hercegovine., This is a winter barley cultivar NS Parip released by the Ministry of Foreign Trade and Economic Relations of Bosnia and Herzegovina.",
title = "NS Parip, sorta ozimog višeredog ječma (BiH)",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4141"
}
Brbaklić, L., Mirosavljević, M., Jocković, B., Aćin, V.,& Jevtić, R.. (2023). NS Parip, sorta ozimog višeredog ječma (BiH). .
https://hdl.handle.net/21.15107/rcub_fiver_4141
Brbaklić L, Mirosavljević M, Jocković B, Aćin V, Jevtić R. NS Parip, sorta ozimog višeredog ječma (BiH). 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4141 .
Brbaklić, Ljiljana, Mirosavljević, Milan, Jocković, Bojan, Aćin, Vladimir, Jevtić, Radivoje, "NS Parip, sorta ozimog višeredog ječma (BiH)" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4141 .

NS Eona, sorta ozime pšenice

Jocković, Bojan; Mirosavljević, Milan; Brbaklić, Ljiljana; Aćin, Vladimir; Dražić, Tanja; Jevtić, Radivoje; Lalošević, Mirjana

(2023)

TY  - PAT
AU  - Jocković, Bojan
AU  - Mirosavljević, Milan
AU  - Brbaklić, Ljiljana
AU  - Aćin, Vladimir
AU  - Dražić, Tanja
AU  - Jevtić, Radivoje
AU  - Lalošević, Mirjana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4205
AB  - NS Eona je sorta ozime pšenice priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
T1  - NS Eona, sorta ozime pšenice
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4205
ER  - 
@misc{
author = "Jocković, Bojan and Mirosavljević, Milan and Brbaklić, Ljiljana and Aćin, Vladimir and Dražić, Tanja and Jevtić, Radivoje and Lalošević, Mirjana",
year = "2023",
abstract = "NS Eona je sorta ozime pšenice priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.",
title = "NS Eona, sorta ozime pšenice",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4205"
}
Jocković, B., Mirosavljević, M., Brbaklić, L., Aćin, V., Dražić, T., Jevtić, R.,& Lalošević, M.. (2023). NS Eona, sorta ozime pšenice. .
https://hdl.handle.net/21.15107/rcub_fiver_4205
Jocković B, Mirosavljević M, Brbaklić L, Aćin V, Dražić T, Jevtić R, Lalošević M. NS Eona, sorta ozime pšenice. 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4205 .
Jocković, Bojan, Mirosavljević, Milan, Brbaklić, Ljiljana, Aćin, Vladimir, Dražić, Tanja, Jevtić, Radivoje, Lalošević, Mirjana, "NS Eona, sorta ozime pšenice" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4205 .

Organic and low input soybean production: role of winter cover crops in production systems and its effect on yield parameters

Vasiljević, Marjana; Đorđević, Vuk; Miladinović, Jegor; Šeremešić, Srđan; Ćeran, Marina; Kosanović, Jovica; Aćin, Vladimir

(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)

TY  - CONF
AU  - Vasiljević, Marjana
AU  - Đorđević, Vuk
AU  - Miladinović, Jegor
AU  - Šeremešić, Srđan
AU  - Ćeran, Marina
AU  - Kosanović, Jovica
AU  - Aćin, Vladimir
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3658
AB  - Cover crops are being used as a tool to reflect agro-ecosystem services. Cover crops differ in the traits by which they capture resources and influence the local agro-ecosystem. The aim of the research was to examine the effects of the winter cover crops in soybean production through the analysis of yield in the two sustainable cultivation systems (organic and low input) during 2021. The experiments were set up according to the block system method with random plots in four replications at two locations Čurug and Rimski šančevi, Serbia. Winter cover crops were following: pure rye crop (R) and a mixture of peas and oats (P+O) (85:15), while the control treatment (C) was an area without cover crops. It was assumed that soybean will respond positively to the selected treatments, which resulted in an increase in grain yield. Yield and yield parameters positively reacted on mixture (P+O) as a pre crop.
PB  - Vienna : University of Natural Resources and Life Sciences (BOKU)
C3  - Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023
T1  - Organic and low input soybean production: role of winter cover crops in production systems and its effect on yield parameters
EP  - 364
SP  - 364
DO  - 10.5281/zenodo.7974681
ER  - 
@conference{
author = "Vasiljević, Marjana and Đorđević, Vuk and Miladinović, Jegor and Šeremešić, Srđan and Ćeran, Marina and Kosanović, Jovica and Aćin, Vladimir",
year = "2023",
abstract = "Cover crops are being used as a tool to reflect agro-ecosystem services. Cover crops differ in the traits by which they capture resources and influence the local agro-ecosystem. The aim of the research was to examine the effects of the winter cover crops in soybean production through the analysis of yield in the two sustainable cultivation systems (organic and low input) during 2021. The experiments were set up according to the block system method with random plots in four replications at two locations Čurug and Rimski šančevi, Serbia. Winter cover crops were following: pure rye crop (R) and a mixture of peas and oats (P+O) (85:15), while the control treatment (C) was an area without cover crops. It was assumed that soybean will respond positively to the selected treatments, which resulted in an increase in grain yield. Yield and yield parameters positively reacted on mixture (P+O) as a pre crop.",
publisher = "Vienna : University of Natural Resources and Life Sciences (BOKU)",
journal = "Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023",
title = "Organic and low input soybean production: role of winter cover crops in production systems and its effect on yield parameters",
pages = "364-364",
doi = "10.5281/zenodo.7974681"
}
Vasiljević, M., Đorđević, V., Miladinović, J., Šeremešić, S., Ćeran, M., Kosanović, J.,& Aćin, V.. (2023). Organic and low input soybean production: role of winter cover crops in production systems and its effect on yield parameters. in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023
Vienna : University of Natural Resources and Life Sciences (BOKU)., 364-364.
https://doi.org/10.5281/zenodo.7974681
Vasiljević M, Đorđević V, Miladinović J, Šeremešić S, Ćeran M, Kosanović J, Aćin V. Organic and low input soybean production: role of winter cover crops in production systems and its effect on yield parameters. in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023. 2023;:364-364.
doi:10.5281/zenodo.7974681 .
Vasiljević, Marjana, Đorđević, Vuk, Miladinović, Jegor, Šeremešić, Srđan, Ćeran, Marina, Kosanović, Jovica, Aćin, Vladimir, "Organic and low input soybean production: role of winter cover crops in production systems and its effect on yield parameters" in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023 (2023):364-364,
https://doi.org/10.5281/zenodo.7974681 . .

Potential of yield differential compensation between pure stands and intercrops of hull-less-barley and oat with pea

Župunski, Vesna; Jevtić, Radivoje; Dolapčev-Rakić, Anja; Brbaklić, Ljiljana; Aćin, Vladimir

(2023)

TY  - CONF
AU  - Župunski, Vesna
AU  - Jevtić, Radivoje
AU  - Dolapčev-Rakić, Anja
AU  - Brbaklić, Ljiljana
AU  - Aćin, Vladimir
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4320
AB  - Traditional farming practices, focussing on cultivating single crops have detrimental effects such as high input of agrochemicals, soil erosion, and the development of pesticide-resistant pests. Furthermore, the use and production of nitrogen fertilisers in such systems can lead to the release of CO, contributing to climate change. Hence, agroecosystems that combine robust crop yields with reduced resource inputs are needed and there is a rising interest in cereal-legume intercropping. However, challenges remain, including the difficulty of managing the variable proportions of each species in the harvested mixture and the limited understanding of how individual crops perform within intercropping systems. The aim of this study was to estimate how intercropping of hull-less barley and oat with pea contribute to better crop performance under climatic conditions of Serbia. The trials were conducted at Rimski Šančevi (Vojvodina, North province of Serbia) using a RCBD design with four replicates. Sowing densities were 30% (hull-ess barley or oats):70% (pea). On average, the yield of hull-less barley (Golijat) and oats (Dunav) in 2022 and 2023 was notably higher in pure stands compared to intercropping practices.
C3  - (Abstracts), 1st International CROPDIVA Symposium "Agrobiodiversity along the value chain", 4-6 December 2023, Ghent, Belgium
T1  - Potential of yield differential compensation between pure stands and intercrops of hull-less-barley and oat with pea
EP  - 44
SP  - 44
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4320
ER  - 
@conference{
author = "Župunski, Vesna and Jevtić, Radivoje and Dolapčev-Rakić, Anja and Brbaklić, Ljiljana and Aćin, Vladimir",
year = "2023",
abstract = "Traditional farming practices, focussing on cultivating single crops have detrimental effects such as high input of agrochemicals, soil erosion, and the development of pesticide-resistant pests. Furthermore, the use and production of nitrogen fertilisers in such systems can lead to the release of CO, contributing to climate change. Hence, agroecosystems that combine robust crop yields with reduced resource inputs are needed and there is a rising interest in cereal-legume intercropping. However, challenges remain, including the difficulty of managing the variable proportions of each species in the harvested mixture and the limited understanding of how individual crops perform within intercropping systems. The aim of this study was to estimate how intercropping of hull-less barley and oat with pea contribute to better crop performance under climatic conditions of Serbia. The trials were conducted at Rimski Šančevi (Vojvodina, North province of Serbia) using a RCBD design with four replicates. Sowing densities were 30% (hull-ess barley or oats):70% (pea). On average, the yield of hull-less barley (Golijat) and oats (Dunav) in 2022 and 2023 was notably higher in pure stands compared to intercropping practices.",
journal = "(Abstracts), 1st International CROPDIVA Symposium "Agrobiodiversity along the value chain", 4-6 December 2023, Ghent, Belgium",
title = "Potential of yield differential compensation between pure stands and intercrops of hull-less-barley and oat with pea",
pages = "44-44",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4320"
}
Župunski, V., Jevtić, R., Dolapčev-Rakić, A., Brbaklić, L.,& Aćin, V.. (2023). Potential of yield differential compensation between pure stands and intercrops of hull-less-barley and oat with pea. in (Abstracts), 1st International CROPDIVA Symposium "Agrobiodiversity along the value chain", 4-6 December 2023, Ghent, Belgium, 44-44.
https://hdl.handle.net/21.15107/rcub_fiver_4320
Župunski V, Jevtić R, Dolapčev-Rakić A, Brbaklić L, Aćin V. Potential of yield differential compensation between pure stands and intercrops of hull-less-barley and oat with pea. in (Abstracts), 1st International CROPDIVA Symposium "Agrobiodiversity along the value chain", 4-6 December 2023, Ghent, Belgium. 2023;:44-44.
https://hdl.handle.net/21.15107/rcub_fiver_4320 .
Župunski, Vesna, Jevtić, Radivoje, Dolapčev-Rakić, Anja, Brbaklić, Ljiljana, Aćin, Vladimir, "Potential of yield differential compensation between pure stands and intercrops of hull-less-barley and oat with pea" in (Abstracts), 1st International CROPDIVA Symposium "Agrobiodiversity along the value chain", 4-6 December 2023, Ghent, Belgium (2023):44-44,
https://hdl.handle.net/21.15107/rcub_fiver_4320 .

NS Tijara, realizovana sorte pšenice

Mirosavljević, Milan; Momčilović, Vojislava; Jevtić, Radivoje; Mikić, Sanja; Trkulja, Dragana; Aćin, Vladimir; Živančev, Dragan

(2023)

TY  - PAT
AU  - Mirosavljević, Milan
AU  - Momčilović, Vojislava
AU  - Jevtić, Radivoje
AU  - Mikić, Sanja
AU  - Trkulja, Dragana
AU  - Aćin, Vladimir
AU  - Živančev, Dragan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4201
AB  - NS Tijara je sorta ozime pšenice priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
T1  - NS Tijara, realizovana sorte pšenice
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4201
ER  - 
@misc{
author = "Mirosavljević, Milan and Momčilović, Vojislava and Jevtić, Radivoje and Mikić, Sanja and Trkulja, Dragana and Aćin, Vladimir and Živančev, Dragan",
year = "2023",
abstract = "NS Tijara je sorta ozime pšenice priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.",
title = "NS Tijara, realizovana sorte pšenice",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4201"
}
Mirosavljević, M., Momčilović, V., Jevtić, R., Mikić, S., Trkulja, D., Aćin, V.,& Živančev, D.. (2023). NS Tijara, realizovana sorte pšenice. .
https://hdl.handle.net/21.15107/rcub_fiver_4201
Mirosavljević M, Momčilović V, Jevtić R, Mikić S, Trkulja D, Aćin V, Živančev D. NS Tijara, realizovana sorte pšenice. 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4201 .
Mirosavljević, Milan, Momčilović, Vojislava, Jevtić, Radivoje, Mikić, Sanja, Trkulja, Dragana, Aćin, Vladimir, Živančev, Dragan, "NS Tijara, realizovana sorte pšenice" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4201 .

Effects of Combined Long-Term Straw Return and Nitrogen Fertilization on Wheat Productivity and Soil Properties in the Wheat-Maize-Soybean Rotation System in the Pannonian Plain

Jaćimović, Goran; Aćin, Vladimir; Mirosavljević, Milan; Brbaklić, Ljiljana; Vujić, Svetlana; Dunđerski, Dušan; Šeremešić, Srđan

(Basel : MDPI, 2023)

TY  - JOUR
AU  - Jaćimović, Goran
AU  - Aćin, Vladimir
AU  - Mirosavljević, Milan
AU  - Brbaklić, Ljiljana
AU  - Vujić, Svetlana
AU  - Dunđerski, Dušan
AU  - Šeremešić, Srđan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3578
AB  - The study, conducted to evaluate the effects of long-term straw management combined with the application of increasing nitrogen rates on the yield of twenty winter wheat varieties, as well as on soil properties, was carried out in a long-term field trial established in 1971. The trial was monitored for twenty growing seasons under rainfed conditions in a typical chernozem zone of the southern part of the Pannonian Plain. The cropping system was a winter wheat-maize-soybean rotation. The ten SN-treatments (combinations of straw management (S) and N-fertilization) were as follows: In the plot (treatment) with straw return (S1), seven variants of nitrogen fertilization (0–180 kg N ha−1) were included, while on the plot without straw return (S0) the variants of N-fertilization were 0, 90 and 150 kg N ha−l. Based on the high relative share in the total sum of squares, variance analysis showed that wheat grain yield (GY) was significantly affected by years, SN-treatments, and their interaction, and they can explain the largest part of the total variance of GY. The results showed that straw return integrated with N fertilization could increase wheat yield to varying degrees over 20 years. On average, for all years, the highest GYs were obtained in the treatment S1 and fertilization with 180 and 150 kg N ha−1. The overall results showed that long-term straw returning significantly increased GY by an average of 8.4 ± 4.5%, with a considerable simultaneous increase in yield stability compared to straw removal. In addition, straw incorporation (SI) significantly increased soil humus, total nitrogen (TN), and soil organic carbon (SOC) contents at a soil depth of 0–30 cm by an average of 4.2, 3.8, and 11.3%, respectively. The results of our study have demonstrated that the long-term practice of straw return, in combination with the application of mineral fertilizers, has the potential to serve as a sustainable soil management strategy that is economically viable and environmentally acceptable. However, additional research is required to investigate its interactive effects on both grain yield and soil productivity.
PB  - Basel : MDPI
T2  - Agronomy - Basel
T1  - Effects of Combined Long-Term Straw Return and Nitrogen Fertilization on Wheat Productivity and Soil Properties in the Wheat-Maize-Soybean Rotation System in the Pannonian Plain
IS  - 6
SP  - 1529
VL  - 13
DO  - 10.3390/agronomy13061529
ER  - 
@article{
author = "Jaćimović, Goran and Aćin, Vladimir and Mirosavljević, Milan and Brbaklić, Ljiljana and Vujić, Svetlana and Dunđerski, Dušan and Šeremešić, Srđan",
year = "2023",
abstract = "The study, conducted to evaluate the effects of long-term straw management combined with the application of increasing nitrogen rates on the yield of twenty winter wheat varieties, as well as on soil properties, was carried out in a long-term field trial established in 1971. The trial was monitored for twenty growing seasons under rainfed conditions in a typical chernozem zone of the southern part of the Pannonian Plain. The cropping system was a winter wheat-maize-soybean rotation. The ten SN-treatments (combinations of straw management (S) and N-fertilization) were as follows: In the plot (treatment) with straw return (S1), seven variants of nitrogen fertilization (0–180 kg N ha−1) were included, while on the plot without straw return (S0) the variants of N-fertilization were 0, 90 and 150 kg N ha−l. Based on the high relative share in the total sum of squares, variance analysis showed that wheat grain yield (GY) was significantly affected by years, SN-treatments, and their interaction, and they can explain the largest part of the total variance of GY. The results showed that straw return integrated with N fertilization could increase wheat yield to varying degrees over 20 years. On average, for all years, the highest GYs were obtained in the treatment S1 and fertilization with 180 and 150 kg N ha−1. The overall results showed that long-term straw returning significantly increased GY by an average of 8.4 ± 4.5%, with a considerable simultaneous increase in yield stability compared to straw removal. In addition, straw incorporation (SI) significantly increased soil humus, total nitrogen (TN), and soil organic carbon (SOC) contents at a soil depth of 0–30 cm by an average of 4.2, 3.8, and 11.3%, respectively. The results of our study have demonstrated that the long-term practice of straw return, in combination with the application of mineral fertilizers, has the potential to serve as a sustainable soil management strategy that is economically viable and environmentally acceptable. However, additional research is required to investigate its interactive effects on both grain yield and soil productivity.",
publisher = "Basel : MDPI",
journal = "Agronomy - Basel",
title = "Effects of Combined Long-Term Straw Return and Nitrogen Fertilization on Wheat Productivity and Soil Properties in the Wheat-Maize-Soybean Rotation System in the Pannonian Plain",
number = "6",
pages = "1529",
volume = "13",
doi = "10.3390/agronomy13061529"
}
Jaćimović, G., Aćin, V., Mirosavljević, M., Brbaklić, L., Vujić, S., Dunđerski, D.,& Šeremešić, S.. (2023). Effects of Combined Long-Term Straw Return and Nitrogen Fertilization on Wheat Productivity and Soil Properties in the Wheat-Maize-Soybean Rotation System in the Pannonian Plain. in Agronomy - Basel
Basel : MDPI., 13(6), 1529.
https://doi.org/10.3390/agronomy13061529
Jaćimović G, Aćin V, Mirosavljević M, Brbaklić L, Vujić S, Dunđerski D, Šeremešić S. Effects of Combined Long-Term Straw Return and Nitrogen Fertilization on Wheat Productivity and Soil Properties in the Wheat-Maize-Soybean Rotation System in the Pannonian Plain. in Agronomy - Basel. 2023;13(6):1529.
doi:10.3390/agronomy13061529 .
Jaćimović, Goran, Aćin, Vladimir, Mirosavljević, Milan, Brbaklić, Ljiljana, Vujić, Svetlana, Dunđerski, Dušan, Šeremešić, Srđan, "Effects of Combined Long-Term Straw Return and Nitrogen Fertilization on Wheat Productivity and Soil Properties in the Wheat-Maize-Soybean Rotation System in the Pannonian Plain" in Agronomy - Basel, 13, no. 6 (2023):1529,
https://doi.org/10.3390/agronomy13061529 . .
3
3

On-farm conservation, management and use of barley, oats, rye and wheat genetic resources in Serbia

Brbaklić, Ljiljana; Mikić, Sanja; Mirosavljević, Milan; Jevtić, Radivoje; Aćin, Vladimir; Živančev, Dragan; Popović, Vera

(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2023)

TY  - CONF
AU  - Brbaklić, Ljiljana
AU  - Mikić, Sanja
AU  - Mirosavljević, Milan
AU  - Jevtić, Radivoje
AU  - Aćin, Vladimir
AU  - Živančev, Dragan
AU  - Popović, Vera
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3761
AB  - The study compiles the achievements of a two-year collecting mission
conducted in 2020 and 2021 period in Serbia, which aimed at collecting small
grains genetic recources and information about the state of their conservation,
management and use. In total 12 samples were collected, namely seven
accessions of barley landraces, two of oats, two of rye and one wheat variety
in four regions of Serbia. The local traditional celeals were mostly preserved
in remote and mountainous parts of southern and south-western parts of
Zlatibor district. Most of the samples were collected at Pester mountain
plateaux, where local farmers still grow very few traditional varieties on small
areas for personal use. The local varieties are valued by farmers for different
traits, some for resistance to lodging and diseases, some for their nutritional
value for human consumption and animal feed. These local crops are cultivated
either as a sole crop or in crop mixtures so-called „polovice“, on poorer soils
with very low inputs, achieving modest yields. Recipes for traditional dishes
from local cereals are preserved. The accessions were described and deposited
in the long-term storage in Serbian National gene bank and Svalbard Global
Seed Vault. All collected samples were multiplied for morphological
characterization in field trials and distribution to farmers for on-farm
evalutation. Recently, there have been initiatives to establish local community
seed banks and promote seed exchange among farmers. The collected genetic
resources could be a valuable material for pre-breeding activities and genetic
diversity studies.
PB  - Banja Luka : University of Banja Luka, Faculty of Agriculture
C3  - Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina
T1  - On-farm conservation, management and use of barley, oats, rye and wheat genetic resources in Serbia
EP  - 91
SP  - 90
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3761
ER  - 
@conference{
author = "Brbaklić, Ljiljana and Mikić, Sanja and Mirosavljević, Milan and Jevtić, Radivoje and Aćin, Vladimir and Živančev, Dragan and Popović, Vera",
year = "2023",
abstract = "The study compiles the achievements of a two-year collecting mission
conducted in 2020 and 2021 period in Serbia, which aimed at collecting small
grains genetic recources and information about the state of their conservation,
management and use. In total 12 samples were collected, namely seven
accessions of barley landraces, two of oats, two of rye and one wheat variety
in four regions of Serbia. The local traditional celeals were mostly preserved
in remote and mountainous parts of southern and south-western parts of
Zlatibor district. Most of the samples were collected at Pester mountain
plateaux, where local farmers still grow very few traditional varieties on small
areas for personal use. The local varieties are valued by farmers for different
traits, some for resistance to lodging and diseases, some for their nutritional
value for human consumption and animal feed. These local crops are cultivated
either as a sole crop or in crop mixtures so-called „polovice“, on poorer soils
with very low inputs, achieving modest yields. Recipes for traditional dishes
from local cereals are preserved. The accessions were described and deposited
in the long-term storage in Serbian National gene bank and Svalbard Global
Seed Vault. All collected samples were multiplied for morphological
characterization in field trials and distribution to farmers for on-farm
evalutation. Recently, there have been initiatives to establish local community
seed banks and promote seed exchange among farmers. The collected genetic
resources could be a valuable material for pre-breeding activities and genetic
diversity studies.",
publisher = "Banja Luka : University of Banja Luka, Faculty of Agriculture",
journal = "Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina",
title = "On-farm conservation, management and use of barley, oats, rye and wheat genetic resources in Serbia",
pages = "91-90",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3761"
}
Brbaklić, L., Mikić, S., Mirosavljević, M., Jevtić, R., Aćin, V., Živančev, D.,& Popović, V.. (2023). On-farm conservation, management and use of barley, oats, rye and wheat genetic resources in Serbia. in Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina
Banja Luka : University of Banja Luka, Faculty of Agriculture., 90-91.
https://hdl.handle.net/21.15107/rcub_fiver_3761
Brbaklić L, Mikić S, Mirosavljević M, Jevtić R, Aćin V, Živančev D, Popović V. On-farm conservation, management and use of barley, oats, rye and wheat genetic resources in Serbia. in Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina. 2023;:90-91.
https://hdl.handle.net/21.15107/rcub_fiver_3761 .
Brbaklić, Ljiljana, Mikić, Sanja, Mirosavljević, Milan, Jevtić, Radivoje, Aćin, Vladimir, Živančev, Dragan, Popović, Vera, "On-farm conservation, management and use of barley, oats, rye and wheat genetic resources in Serbia" in Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina (2023):90-91,
https://hdl.handle.net/21.15107/rcub_fiver_3761 .

Genetički resursi strnih žita on-farm u Srbiji - sakupljanje, konzervacija i korišćenje

Brbaklić, Ljiljana; Mikić, Sanja; Jevtić, Radivoje; Aćin, Vladimir; Mirosavljević, Milan; Popović, Vera; Živančev, Dragan

(Beograd : Društvo genetičara Srbije, 2023)

TY  - CONF
AU  - Brbaklić, Ljiljana
AU  - Mikić, Sanja
AU  - Jevtić, Radivoje
AU  - Aćin, Vladimir
AU  - Mirosavljević, Milan
AU  - Popović, Vera
AU  - Živančev, Dragan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3966
AB  - Ovaj rad predstavlja rezultate sakupljanja lokalnih genetičkih resursa strnih žita u Srbiji u periodu 2020-2021, koje je imalo za cilj dobijanje informacija o trenutnom stanju očuvanja, upravljanja i korišćenja starih sorti i populacija pšenice, ječma, ovsa i raži. Tokom dve godine, prikupljeno je ukupno 12 uzoraka - akcesija, od kojih sedam ječma, dve ovsa, dve raži i jedne pšenice iz četiri regiona Srbije. Gajenje i čuvanje lokalnih populacija i starih sorti strnih žita pretežno je zabeleženo u udaljenim planinskim predelima južnih i jugozapadnih delova Zlatiborskog okruga. Najviše uzoraka prikupljeno je sa planinskih visoravni Peštera, gde lokalni poljoprivredni proizvođači još uvek gaje nekoliko lokalnih populacija i starih sorti na malim površinama za ličnu upotrebu, poput populacija ječma buškat, grbavac i pivac. Ove lokalne sorte su visoko cenjene od proizvođača zbog svojih osobenosti, kao što su otpornost na polegavanje i/ili bolesti, hranljivih vrednosti za ljudsku i stočnu ishranu. Ovi usevi se gaje ili kao pojedinačni usevi ili u mešavini, npr. ječam i pšenica (tzv. polovica), na manje plodnim zemljištima sa minimalnim ulaganjima, što se ogleda u nižim prinosima. Sačuvani su tradicionalni recepti u kojima se koriste lokalne žitarice. Prikupljeni uzorci su opisani, umnoženi, uključeni u poljski ogled i poslati na dugoročno čuvanje u nacionalnu banku gena Republike Srbije i svetski trezor semana na Svalbardu. Svi prikupljeni uzorci su umnoženi radi morfološke karakterizacije. Takođe, ovi genetiči resursi su podeljeni drugim  proizvođačima i lokalnim bankama semena kako bi ocenili podobnost starih sorti i populacija u različitim agroekoloških uslovima, i podstikli razmenu i čuvanje semena među poljoprivrednicima. Prikupljeni genetički resursi imaju značajnu vrednost za aktivnosti predoplemenjivanja i proučavanja genetičke raznovrsnosti.
AB  - This study presents the outcomes of a two-year collection mission conducted in Serbia during the period of 2020-2021. The mission aimed to gather genetic resources of small grains and obtain information regarding their conservation, management, and utilization. A total of 12 samples were collected, comprising seven accessions of barley landraces, two of oats, two of rye, and one variety of wheat from four regions in Serbia. The preservation of local traditional cereals was predominantly observed in remote and mountainous areas of the southern and southwestern parts of the Zlatibor district. Most samples were collected from the Pester mountain plateaus, where local farmers still cultivate a few traditional varieties on small plots for personal use. These local varieties are highly esteemed by farmers due to various attributes, such as resistance to lodging and diseases, nutritional value for both human consumption and animal feed. The cultivation of these crops occurs either as sole crops or in crop mixtures, on less fertile soils with minimal inputs, resulting in modest yields. Traditional recipes using local cereals have been preserved. The collected accessions were described and stored for the long term in the Serbian National Gene Bank and the Svalbard Global Seed Vault. All collected samples were multiplied for morphological characterization through field trials and distributed to farmers for on-farm evaluations. There have been recent initiatives to establish local community seed banks and encourage seed exchange among farmers. The gathered genetic resources hold significant value for pre-breeding activities and genetic diversity studies.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Genetički resursi strnih žita on-farm u Srbiji - sakupljanje, konzervacija i korišćenje
T1  - Small grains genetic resources on farms in Serbia in 2020-2021 - collection, conservation and utilization
EP  - 18
SP  - 17
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3966
ER  - 
@conference{
author = "Brbaklić, Ljiljana and Mikić, Sanja and Jevtić, Radivoje and Aćin, Vladimir and Mirosavljević, Milan and Popović, Vera and Živančev, Dragan",
year = "2023",
abstract = "Ovaj rad predstavlja rezultate sakupljanja lokalnih genetičkih resursa strnih žita u Srbiji u periodu 2020-2021, koje je imalo za cilj dobijanje informacija o trenutnom stanju očuvanja, upravljanja i korišćenja starih sorti i populacija pšenice, ječma, ovsa i raži. Tokom dve godine, prikupljeno je ukupno 12 uzoraka - akcesija, od kojih sedam ječma, dve ovsa, dve raži i jedne pšenice iz četiri regiona Srbije. Gajenje i čuvanje lokalnih populacija i starih sorti strnih žita pretežno je zabeleženo u udaljenim planinskim predelima južnih i jugozapadnih delova Zlatiborskog okruga. Najviše uzoraka prikupljeno je sa planinskih visoravni Peštera, gde lokalni poljoprivredni proizvođači još uvek gaje nekoliko lokalnih populacija i starih sorti na malim površinama za ličnu upotrebu, poput populacija ječma buškat, grbavac i pivac. Ove lokalne sorte su visoko cenjene od proizvođača zbog svojih osobenosti, kao što su otpornost na polegavanje i/ili bolesti, hranljivih vrednosti za ljudsku i stočnu ishranu. Ovi usevi se gaje ili kao pojedinačni usevi ili u mešavini, npr. ječam i pšenica (tzv. polovica), na manje plodnim zemljištima sa minimalnim ulaganjima, što se ogleda u nižim prinosima. Sačuvani su tradicionalni recepti u kojima se koriste lokalne žitarice. Prikupljeni uzorci su opisani, umnoženi, uključeni u poljski ogled i poslati na dugoročno čuvanje u nacionalnu banku gena Republike Srbije i svetski trezor semana na Svalbardu. Svi prikupljeni uzorci su umnoženi radi morfološke karakterizacije. Takođe, ovi genetiči resursi su podeljeni drugim  proizvođačima i lokalnim bankama semena kako bi ocenili podobnost starih sorti i populacija u različitim agroekoloških uslovima, i podstikli razmenu i čuvanje semena među poljoprivrednicima. Prikupljeni genetički resursi imaju značajnu vrednost za aktivnosti predoplemenjivanja i proučavanja genetičke raznovrsnosti., This study presents the outcomes of a two-year collection mission conducted in Serbia during the period of 2020-2021. The mission aimed to gather genetic resources of small grains and obtain information regarding their conservation, management, and utilization. A total of 12 samples were collected, comprising seven accessions of barley landraces, two of oats, two of rye, and one variety of wheat from four regions in Serbia. The preservation of local traditional cereals was predominantly observed in remote and mountainous areas of the southern and southwestern parts of the Zlatibor district. Most samples were collected from the Pester mountain plateaus, where local farmers still cultivate a few traditional varieties on small plots for personal use. These local varieties are highly esteemed by farmers due to various attributes, such as resistance to lodging and diseases, nutritional value for both human consumption and animal feed. The cultivation of these crops occurs either as sole crops or in crop mixtures, on less fertile soils with minimal inputs, resulting in modest yields. Traditional recipes using local cereals have been preserved. The collected accessions were described and stored for the long term in the Serbian National Gene Bank and the Svalbard Global Seed Vault. All collected samples were multiplied for morphological characterization through field trials and distributed to farmers for on-farm evaluations. There have been recent initiatives to establish local community seed banks and encourage seed exchange among farmers. The gathered genetic resources hold significant value for pre-breeding activities and genetic diversity studies.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Genetički resursi strnih žita on-farm u Srbiji - sakupljanje, konzervacija i korišćenje, Small grains genetic resources on farms in Serbia in 2020-2021 - collection, conservation and utilization",
pages = "18-17",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3966"
}
Brbaklić, L., Mikić, S., Jevtić, R., Aćin, V., Mirosavljević, M., Popović, V.,& Živančev, D.. (2023). Genetički resursi strnih žita on-farm u Srbiji - sakupljanje, konzervacija i korišćenje. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 17-18.
https://hdl.handle.net/21.15107/rcub_fiver_3966
Brbaklić L, Mikić S, Jevtić R, Aćin V, Mirosavljević M, Popović V, Živančev D. Genetički resursi strnih žita on-farm u Srbiji - sakupljanje, konzervacija i korišćenje. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:17-18.
https://hdl.handle.net/21.15107/rcub_fiver_3966 .
Brbaklić, Ljiljana, Mikić, Sanja, Jevtić, Radivoje, Aćin, Vladimir, Mirosavljević, Milan, Popović, Vera, Živančev, Dragan, "Genetički resursi strnih žita on-farm u Srbiji - sakupljanje, konzervacija i korišćenje" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):17-18,
https://hdl.handle.net/21.15107/rcub_fiver_3966 .

Sortiment za današnje potrebe industrije slada i piva

Brbaklić, Ljiljana; Pejin, Jelena; Pribić, Milana; Aćin, Vladimir; Mikić, Sanja; Živančev, Dragan; Bursać, Vojislav

(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023)

TY  - CONF
AU  - Brbaklić, Ljiljana
AU  - Pejin, Jelena
AU  - Pribić, Milana
AU  - Aćin, Vladimir
AU  - Mikić, Sanja
AU  - Živančev, Dragan
AU  - Bursać, Vojislav
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4268
AB  - Sorte dvoredog pivskog ječma se u Institutu za ratarstvo i povrtarstvo u Novom Sadu stvaraju u kontinuitetu više od 70 godina. Tokom dugogodišnjeg rada na selekciji i oplemenjivanju cilj je bio razvoj novih sorti sa poboljšanim karakteristikama koje će obezbediti visok potencijal za prinos i zadovoljiti kriterijume kvaliteta za industriju slada. Cilj ovoga rada bio je da se ispitaju sorte dvoredog ječma stvorene u Institutu za ratarstvo i povrtarstvo i registrovane u poslednjih pet godina i 4 sorte stranih kompanija koje se nalaze u komercijalnoj proizvodnji u Srbiji za potrebe industrije slada. Genotipovi su imali dvorede i šestorede tipove klasa i pripadali su ozimim i jarim formama. Ispitivano je 9 sorti ječma u 2019/20. godini i 10 sorti u 2020/21. godini na 3 lokaliteta: Rimski šančevi, Sombor i Kikinda. Ogled je postavljen po slučajnom blok dizajnu na 10 m2 u četiri ponavljanja uz primenu standardne agrotehnike.
AB  - The breeding of varieties of two-row barley has been continuously applied at the Institute of Field and Vegetable Crops in Novi Sad for more than 70 years. The goal during these years of research and improvement was to develop new varieties with enhanced traits to achieve maximum yields and meet quality standards for the malt industry. The study examined two-row barley varieties created at the Institute and registered in the past five years, along with four varieties from foreign companies used in commercial production in Serbia for the malt industry. The genotypes varied in spike types, including two-row and six-row, and belonged to either winter or spring forms depending on the sowing time. The research involved testing nine barley varieties in the 2019/20 season and ten varieties in the 2020/21 season at three different locations: Rimski šančevi, Kikinda, and Sombor. The trial was conducted using a randomized block design with 10 m2 plots and four replications, employing standard agronomic practices.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik apstrakata, 6. Naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i oprema", Zrenjanin, 25-27.10.2023.
T1  - Sortiment za današnje potrebe industrije slada i piva
T1  - Modern barley varieties meeting the demands of the malt and beer industry
EP  - 64
SP  - 61
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4268
ER  - 
@conference{
author = "Brbaklić, Ljiljana and Pejin, Jelena and Pribić, Milana and Aćin, Vladimir and Mikić, Sanja and Živančev, Dragan and Bursać, Vojislav",
year = "2023",
abstract = "Sorte dvoredog pivskog ječma se u Institutu za ratarstvo i povrtarstvo u Novom Sadu stvaraju u kontinuitetu više od 70 godina. Tokom dugogodišnjeg rada na selekciji i oplemenjivanju cilj je bio razvoj novih sorti sa poboljšanim karakteristikama koje će obezbediti visok potencijal za prinos i zadovoljiti kriterijume kvaliteta za industriju slada. Cilj ovoga rada bio je da se ispitaju sorte dvoredog ječma stvorene u Institutu za ratarstvo i povrtarstvo i registrovane u poslednjih pet godina i 4 sorte stranih kompanija koje se nalaze u komercijalnoj proizvodnji u Srbiji za potrebe industrije slada. Genotipovi su imali dvorede i šestorede tipove klasa i pripadali su ozimim i jarim formama. Ispitivano je 9 sorti ječma u 2019/20. godini i 10 sorti u 2020/21. godini na 3 lokaliteta: Rimski šančevi, Sombor i Kikinda. Ogled je postavljen po slučajnom blok dizajnu na 10 m2 u četiri ponavljanja uz primenu standardne agrotehnike., The breeding of varieties of two-row barley has been continuously applied at the Institute of Field and Vegetable Crops in Novi Sad for more than 70 years. The goal during these years of research and improvement was to develop new varieties with enhanced traits to achieve maximum yields and meet quality standards for the malt industry. The study examined two-row barley varieties created at the Institute and registered in the past five years, along with four varieties from foreign companies used in commercial production in Serbia for the malt industry. The genotypes varied in spike types, including two-row and six-row, and belonged to either winter or spring forms depending on the sowing time. The research involved testing nine barley varieties in the 2019/20 season and ten varieties in the 2020/21 season at three different locations: Rimski šančevi, Kikinda, and Sombor. The trial was conducted using a randomized block design with 10 m2 plots and four replications, employing standard agronomic practices.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik apstrakata, 6. Naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i oprema", Zrenjanin, 25-27.10.2023.",
title = "Sortiment za današnje potrebe industrije slada i piva, Modern barley varieties meeting the demands of the malt and beer industry",
pages = "64-61",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4268"
}
Brbaklić, L., Pejin, J., Pribić, M., Aćin, V., Mikić, S., Živančev, D.,& Bursać, V.. (2023). Sortiment za današnje potrebe industrije slada i piva. in Zbornik apstrakata, 6. Naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i oprema", Zrenjanin, 25-27.10.2023.
Novi Sad : Institut za ratarstvo i povrtarstvo., 61-64.
https://hdl.handle.net/21.15107/rcub_fiver_4268
Brbaklić L, Pejin J, Pribić M, Aćin V, Mikić S, Živančev D, Bursać V. Sortiment za današnje potrebe industrije slada i piva. in Zbornik apstrakata, 6. Naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i oprema", Zrenjanin, 25-27.10.2023.. 2023;:61-64.
https://hdl.handle.net/21.15107/rcub_fiver_4268 .
Brbaklić, Ljiljana, Pejin, Jelena, Pribić, Milana, Aćin, Vladimir, Mikić, Sanja, Živančev, Dragan, Bursać, Vojislav, "Sortiment za današnje potrebe industrije slada i piva" in Zbornik apstrakata, 6. Naučno-stručni simpozijum sa međunarodnim učešćem "Pivo, pivarske sirovine i oprema", Zrenjanin, 25-27.10.2023. (2023):61-64,
https://hdl.handle.net/21.15107/rcub_fiver_4268 .

Effect of sowing date on dry matter and nitrogen partitioning and its translocation in winter barley

Mirosavljević, Milan; Momčilović, Vojislava; Dražić, Tanja; Mikić, Sanja; Aćin, Vladimir; Pržulj, Novo; Jaćimović, Goran

(Springer Nature, 2023)

TY  - JOUR
AU  - Mirosavljević, Milan
AU  - Momčilović, Vojislava
AU  - Dražić, Tanja
AU  - Mikić, Sanja
AU  - Aćin, Vladimir
AU  - Pržulj, Novo
AU  - Jaćimović, Goran
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3775
AB  - Understanding the mechanism of dry matter and nitrogen partitioning and its translocation from different plant parts during post-anthesis period on different sowing dates may contribute to further improvement of winter barley productions in the Pannonian Plain. Therefore, a field trial with six two-rowed winter barley cultivars grown on four different sowing dates in two growing seasons was conducted to determine dry matter and nitrogen partitioning in different plant parts, and further role of their translocation in grain yield and nitrogen yield determination. Higher dry matter and nitrogen accumulation on early sowing dates were followed by higher translocation in developing grain. Contribution of pre-anthesis dry matter translocation to grain yield varied from 34.8 to 48.5% among cultivars and 38.44 to 45.0% among different sowing dates. Furthermore, the pre-anthesis reserved N contributed from 53.2% (NS 557) to 66.2% (NS 551) among cultivars, and from 50.7% (early optimal sowing date) to 66.3% (extreme late sowing date) across sowing dates. In order to achieve and maintain high yielding barley production in the Pannonian Plain, barley growers and breeders should focus more on the medium early barley genotypes, such as NS Pinon, with increased dry matter and nitrogen accumulation during pre-anthesis adapted to early sowing.
PB  - Springer Nature
T2  - Cereal Research Communications
T1  - Effect of sowing date on dry matter and nitrogen partitioning and its translocation in winter barley
EP  - 760
SP  - 749
VL  - 51
DO  - 10.1007/s42976-022-00330-w
ER  - 
@article{
author = "Mirosavljević, Milan and Momčilović, Vojislava and Dražić, Tanja and Mikić, Sanja and Aćin, Vladimir and Pržulj, Novo and Jaćimović, Goran",
year = "2023",
abstract = "Understanding the mechanism of dry matter and nitrogen partitioning and its translocation from different plant parts during post-anthesis period on different sowing dates may contribute to further improvement of winter barley productions in the Pannonian Plain. Therefore, a field trial with six two-rowed winter barley cultivars grown on four different sowing dates in two growing seasons was conducted to determine dry matter and nitrogen partitioning in different plant parts, and further role of their translocation in grain yield and nitrogen yield determination. Higher dry matter and nitrogen accumulation on early sowing dates were followed by higher translocation in developing grain. Contribution of pre-anthesis dry matter translocation to grain yield varied from 34.8 to 48.5% among cultivars and 38.44 to 45.0% among different sowing dates. Furthermore, the pre-anthesis reserved N contributed from 53.2% (NS 557) to 66.2% (NS 551) among cultivars, and from 50.7% (early optimal sowing date) to 66.3% (extreme late sowing date) across sowing dates. In order to achieve and maintain high yielding barley production in the Pannonian Plain, barley growers and breeders should focus more on the medium early barley genotypes, such as NS Pinon, with increased dry matter and nitrogen accumulation during pre-anthesis adapted to early sowing.",
publisher = "Springer Nature",
journal = "Cereal Research Communications",
title = "Effect of sowing date on dry matter and nitrogen partitioning and its translocation in winter barley",
pages = "760-749",
volume = "51",
doi = "10.1007/s42976-022-00330-w"
}
Mirosavljević, M., Momčilović, V., Dražić, T., Mikić, S., Aćin, V., Pržulj, N.,& Jaćimović, G.. (2023). Effect of sowing date on dry matter and nitrogen partitioning and its translocation in winter barley. in Cereal Research Communications
Springer Nature., 51, 749-760.
https://doi.org/10.1007/s42976-022-00330-w
Mirosavljević M, Momčilović V, Dražić T, Mikić S, Aćin V, Pržulj N, Jaćimović G. Effect of sowing date on dry matter and nitrogen partitioning and its translocation in winter barley. in Cereal Research Communications. 2023;51:749-760.
doi:10.1007/s42976-022-00330-w .
Mirosavljević, Milan, Momčilović, Vojislava, Dražić, Tanja, Mikić, Sanja, Aćin, Vladimir, Pržulj, Novo, Jaćimović, Goran, "Effect of sowing date on dry matter and nitrogen partitioning and its translocation in winter barley" in Cereal Research Communications, 51 (2023):749-760,
https://doi.org/10.1007/s42976-022-00330-w . .
1
1

Unapređenje produktivnosti ječma i pšenice optimizacijom akumulacije suve materije i azota u različitim rokovima setve

Mirosavljević, Milan; Aćin, Vladimir; Mikić, Sanja; Jaćimović, Goran

(Beograd : Univerzitet u Beogradu, Poljoprivredni fakultet, 2023)

TY  - CONF
AU  - Mirosavljević, Milan
AU  - Aćin, Vladimir
AU  - Mikić, Sanja
AU  - Jaćimović, Goran
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4116
AB  - Kako bi se unapredila proizvodnja strnih žita, neophodno je bolje razumeti fiziološke procese koji su povezani sa nakupljanjem suve materije, usvajanjem azota i efikasnošću upotrebe azota. Usled toga, dvogodišnji ogled sa šest sorti ozimog ječma i pšenice izveden je na lokalitetu Rimski šančevi kako bi se utvrdio uticaj sorte i datuma setve na nakupljanja suve materije i usvajanja azota, i da bi se ispitao način na koji ovi faktori doprinose određivanju prinosa zrna i azota.
AB  - To increase small grain production, it is crucial to gain a better understanding of the physiological processes related to dry matter accumulation, nitrogen uptake, and nitrogen use efficiency. To this end, a field trial was conducted with six two-rowed winter barley and six winter wheat cultivars, grown under four different sowing dates during two growing seasons. The trial aimed to determine dry matter and nitrogen accumulation in plants and examine how these factors contributed to grain and nitrogen yield determination.
PB  - Beograd : Univerzitet u Beogradu, Poljoprivredni fakultet
C3  - Zbornik izvoda, 11. Simpozijum Inovacije u ratarskoj i povrtarskoj proizvodnji, Beograd, 12-13 oktobar 2023.
T1  - Unapređenje produktivnosti ječma i pšenice optimizacijom akumulacije suve materije i azota u različitim rokovima setve
T1  - Improvement of barley and wheat productivity by optimizing dry matter and nitrogen accumulation across various sowing dates
EP  - 26
SP  - 25
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4116
ER  - 
@conference{
author = "Mirosavljević, Milan and Aćin, Vladimir and Mikić, Sanja and Jaćimović, Goran",
year = "2023",
abstract = "Kako bi se unapredila proizvodnja strnih žita, neophodno je bolje razumeti fiziološke procese koji su povezani sa nakupljanjem suve materije, usvajanjem azota i efikasnošću upotrebe azota. Usled toga, dvogodišnji ogled sa šest sorti ozimog ječma i pšenice izveden je na lokalitetu Rimski šančevi kako bi se utvrdio uticaj sorte i datuma setve na nakupljanja suve materije i usvajanja azota, i da bi se ispitao način na koji ovi faktori doprinose određivanju prinosa zrna i azota., To increase small grain production, it is crucial to gain a better understanding of the physiological processes related to dry matter accumulation, nitrogen uptake, and nitrogen use efficiency. To this end, a field trial was conducted with six two-rowed winter barley and six winter wheat cultivars, grown under four different sowing dates during two growing seasons. The trial aimed to determine dry matter and nitrogen accumulation in plants and examine how these factors contributed to grain and nitrogen yield determination.",
publisher = "Beograd : Univerzitet u Beogradu, Poljoprivredni fakultet",
journal = "Zbornik izvoda, 11. Simpozijum Inovacije u ratarskoj i povrtarskoj proizvodnji, Beograd, 12-13 oktobar 2023.",
title = "Unapređenje produktivnosti ječma i pšenice optimizacijom akumulacije suve materije i azota u različitim rokovima setve, Improvement of barley and wheat productivity by optimizing dry matter and nitrogen accumulation across various sowing dates",
pages = "26-25",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4116"
}
Mirosavljević, M., Aćin, V., Mikić, S.,& Jaćimović, G.. (2023). Unapređenje produktivnosti ječma i pšenice optimizacijom akumulacije suve materije i azota u različitim rokovima setve. in Zbornik izvoda, 11. Simpozijum Inovacije u ratarskoj i povrtarskoj proizvodnji, Beograd, 12-13 oktobar 2023.
Beograd : Univerzitet u Beogradu, Poljoprivredni fakultet., 25-26.
https://hdl.handle.net/21.15107/rcub_fiver_4116
Mirosavljević M, Aćin V, Mikić S, Jaćimović G. Unapređenje produktivnosti ječma i pšenice optimizacijom akumulacije suve materije i azota u različitim rokovima setve. in Zbornik izvoda, 11. Simpozijum Inovacije u ratarskoj i povrtarskoj proizvodnji, Beograd, 12-13 oktobar 2023.. 2023;:25-26.
https://hdl.handle.net/21.15107/rcub_fiver_4116 .
Mirosavljević, Milan, Aćin, Vladimir, Mikić, Sanja, Jaćimović, Goran, "Unapređenje produktivnosti ječma i pšenice optimizacijom akumulacije suve materije i azota u različitim rokovima setve" in Zbornik izvoda, 11. Simpozijum Inovacije u ratarskoj i povrtarskoj proizvodnji, Beograd, 12-13 oktobar 2023. (2023):25-26,
https://hdl.handle.net/21.15107/rcub_fiver_4116 .

NS sorte strnih žita za rekordan prinos

Jocković, Bojan; Mirosavljević, Milan; Jevtić, Radivoje; Brbaklić, Ljiljana; Mikić, Sanja; Aćin, Vladimir; Ilin, Sonja; Živančev, Dragan; Dražić, Tanja; Župunski, Vesna; Orbović, Branka; Štatkić, Slaviša; Takač, Verica; Gajičić, Branko; Rajković, Miloš

(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023)

TY  - CONF
AU  - Jocković, Bojan
AU  - Mirosavljević, Milan
AU  - Jevtić, Radivoje
AU  - Brbaklić, Ljiljana
AU  - Mikić, Sanja
AU  - Aćin, Vladimir
AU  - Ilin, Sonja
AU  - Živančev, Dragan
AU  - Dražić, Tanja
AU  - Župunski, Vesna
AU  - Orbović, Branka
AU  - Štatkić, Slaviša
AU  - Takač, Verica
AU  - Gajičić, Branko
AU  - Rajković, Miloš
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3349
AB  - Najvažniji ozimi usevi u Srbiji, kao i u drugim zemlјama regiona, pšenica i ječam su u protekloj sezoni bili zasejani na oko 720.000 ha. Njihov značaj za poljoprivrednu proizvodnju naše zemlje potvrđuje i činjenica da su zasejane površine strnih žita bile veće za 3,5% u odnosu na prethodnu godinu. Iako je proizvodnu sezonu 2021/22. pratilo variranje vremenskih činilaca uz topao jesenji period, blagu zimu, deficit padavina u prolećnom delu vegetaćije i povišene temperature u završnim fazama sazrevanja zrna, novosadske sorte strnih žita ponovo su ostvarile visoke prinose zrna, što je uz odličan tehnološki kvalitet dodatno potvrdilo vodeću poziciju sortimenta Instituta za ratarstvo i povrtarstvo.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.
T1  - NS sorte strnih žita za rekordan prinos
EP  - 11
SP  - 4
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3349
ER  - 
@conference{
author = "Jocković, Bojan and Mirosavljević, Milan and Jevtić, Radivoje and Brbaklić, Ljiljana and Mikić, Sanja and Aćin, Vladimir and Ilin, Sonja and Živančev, Dragan and Dražić, Tanja and Župunski, Vesna and Orbović, Branka and Štatkić, Slaviša and Takač, Verica and Gajičić, Branko and Rajković, Miloš",
year = "2023",
abstract = "Najvažniji ozimi usevi u Srbiji, kao i u drugim zemlјama regiona, pšenica i ječam su u protekloj sezoni bili zasejani na oko 720.000 ha. Njihov značaj za poljoprivrednu proizvodnju naše zemlje potvrđuje i činjenica da su zasejane površine strnih žita bile veće za 3,5% u odnosu na prethodnu godinu. Iako je proizvodnu sezonu 2021/22. pratilo variranje vremenskih činilaca uz topao jesenji period, blagu zimu, deficit padavina u prolećnom delu vegetaćije i povišene temperature u završnim fazama sazrevanja zrna, novosadske sorte strnih žita ponovo su ostvarile visoke prinose zrna, što je uz odličan tehnološki kvalitet dodatno potvrdilo vodeću poziciju sortimenta Instituta za ratarstvo i povrtarstvo.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.",
title = "NS sorte strnih žita za rekordan prinos",
pages = "11-4",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3349"
}
Jocković, B., Mirosavljević, M., Jevtić, R., Brbaklić, L., Mikić, S., Aćin, V., Ilin, S., Živančev, D., Dražić, T., Župunski, V., Orbović, B., Štatkić, S., Takač, V., Gajičić, B.,& Rajković, M.. (2023). NS sorte strnih žita za rekordan prinos. in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.
Novi Sad : Institut za ratarstvo i povrtarstvo., 4-11.
https://hdl.handle.net/21.15107/rcub_fiver_3349
Jocković B, Mirosavljević M, Jevtić R, Brbaklić L, Mikić S, Aćin V, Ilin S, Živančev D, Dražić T, Župunski V, Orbović B, Štatkić S, Takač V, Gajičić B, Rajković M. NS sorte strnih žita za rekordan prinos. in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.. 2023;:4-11.
https://hdl.handle.net/21.15107/rcub_fiver_3349 .
Jocković, Bojan, Mirosavljević, Milan, Jevtić, Radivoje, Brbaklić, Ljiljana, Mikić, Sanja, Aćin, Vladimir, Ilin, Sonja, Živančev, Dragan, Dražić, Tanja, Župunski, Vesna, Orbović, Branka, Štatkić, Slaviša, Takač, Verica, Gajičić, Branko, Rajković, Miloš, "NS sorte strnih žita za rekordan prinos" in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023. (2023):4-11,
https://hdl.handle.net/21.15107/rcub_fiver_3349 .

Specifični otpor zemljišta u low input proizvodnji soje nakon uvođenja pokrovnih useva

Vasiljević, Marjana; Šeremešić, Srđan; Đorđević, Vuk; Miladinović, Jegor; Ranđelović, Predrag; Vojnov, Bojan; Aćin, Vladimir

(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2022)

TY  - CONF
AU  - Vasiljević, Marjana
AU  - Šeremešić, Srđan
AU  - Đorđević, Vuk
AU  - Miladinović, Jegor
AU  - Ranđelović, Predrag
AU  - Vojnov, Bojan
AU  - Aćin, Vladimir
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2926
AB  - Povoljna fizička svojstva zemljišta i aeracija u zoni korenovog sistema obezbeđuju uravnotežen rast i razvoj gajene biljne vrste. Visoka mehanička otpornost zemljišta je jedna od fizičkih osobina koja dolazi do izražaja u sušnim uslovima, jer smanjenjem sadržaja vlage izrazito se povećava specifični otpor zemljišta. Ovo može da ima direktan uticaj na ograničen razvoj korenovog sistema i dalji rast biljaka, uz smanjeno usvajanje hraniva iz zemljišta, što ima za posledicu i smanjenje produktivnosti odnosno prinosa biljne vrste od interesa. Cilj ovog istraživanja je bio da se analizira kako različiti pokrovni usevi utiču na promenu specifičnog otpora zemljišta u low input proizvodnji soje. Ustanovljeno je da tretman sa ozimim graškom i ovsom (P+O) ima najmanji uticaj na sabijenost zemljišta na obe sorte soje (indeks otpora 2,7), dok je kontrolna parcela (C) imala najveći indeks otpora (2,9), a sadržaj vlage 19,5%.
AB  - Favourable soil physical properties and rooting zone aeration can secure balanced crop development. High soil mechanical impedance is one of the physical properties that is particularly critical in dry conditions since decreasing water content dramatically increases specific soil penetration resistance. This can have a direct impact on restricted root development and further plant growth with reduced absorption of nutrients, which results in lower productivity (yield) of cultivated plant species. The aim of this study was to analyse how different cover crops affected the change of specific soil penetration resistance in low-input soybean production. In terms of cover crops, the treatment winter peas and oat (P+O) was shown to have the lowest influence on soil compaction on both soybean (2,7 cone resistance index) in contrast to the control plot (C) that had the highest cone resistance index (2,9), and moisture content 19,5%.
PB  - Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet
C3  - Knjiga sažetaka, Simpozijum "Zemljište u doba precizne poljoprivrede i informacionih tehnologija" SoilAgroIT 2022, 16-17. jun 2022, Novi Sad
T1  - Specifični otpor zemljišta u low input proizvodnji soje nakon uvođenja pokrovnih useva
T1  - Soil penetration resistance in soybean low input production after the cover crops introduction
EP  - 77
SP  - 76
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2926
ER  - 
@conference{
author = "Vasiljević, Marjana and Šeremešić, Srđan and Đorđević, Vuk and Miladinović, Jegor and Ranđelović, Predrag and Vojnov, Bojan and Aćin, Vladimir",
year = "2022",
abstract = "Povoljna fizička svojstva zemljišta i aeracija u zoni korenovog sistema obezbeđuju uravnotežen rast i razvoj gajene biljne vrste. Visoka mehanička otpornost zemljišta je jedna od fizičkih osobina koja dolazi do izražaja u sušnim uslovima, jer smanjenjem sadržaja vlage izrazito se povećava specifični otpor zemljišta. Ovo može da ima direktan uticaj na ograničen razvoj korenovog sistema i dalji rast biljaka, uz smanjeno usvajanje hraniva iz zemljišta, što ima za posledicu i smanjenje produktivnosti odnosno prinosa biljne vrste od interesa. Cilj ovog istraživanja je bio da se analizira kako različiti pokrovni usevi utiču na promenu specifičnog otpora zemljišta u low input proizvodnji soje. Ustanovljeno je da tretman sa ozimim graškom i ovsom (P+O) ima najmanji uticaj na sabijenost zemljišta na obe sorte soje (indeks otpora 2,7), dok je kontrolna parcela (C) imala najveći indeks otpora (2,9), a sadržaj vlage 19,5%., Favourable soil physical properties and rooting zone aeration can secure balanced crop development. High soil mechanical impedance is one of the physical properties that is particularly critical in dry conditions since decreasing water content dramatically increases specific soil penetration resistance. This can have a direct impact on restricted root development and further plant growth with reduced absorption of nutrients, which results in lower productivity (yield) of cultivated plant species. The aim of this study was to analyse how different cover crops affected the change of specific soil penetration resistance in low-input soybean production. In terms of cover crops, the treatment winter peas and oat (P+O) was shown to have the lowest influence on soil compaction on both soybean (2,7 cone resistance index) in contrast to the control plot (C) that had the highest cone resistance index (2,9), and moisture content 19,5%.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet",
journal = "Knjiga sažetaka, Simpozijum "Zemljište u doba precizne poljoprivrede i informacionih tehnologija" SoilAgroIT 2022, 16-17. jun 2022, Novi Sad",
title = "Specifični otpor zemljišta u low input proizvodnji soje nakon uvođenja pokrovnih useva, Soil penetration resistance in soybean low input production after the cover crops introduction",
pages = "77-76",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2926"
}
Vasiljević, M., Šeremešić, S., Đorđević, V., Miladinović, J., Ranđelović, P., Vojnov, B.,& Aćin, V.. (2022). Specifični otpor zemljišta u low input proizvodnji soje nakon uvođenja pokrovnih useva. in Knjiga sažetaka, Simpozijum "Zemljište u doba precizne poljoprivrede i informacionih tehnologija" SoilAgroIT 2022, 16-17. jun 2022, Novi Sad
Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet., 76-77.
https://hdl.handle.net/21.15107/rcub_fiver_2926
Vasiljević M, Šeremešić S, Đorđević V, Miladinović J, Ranđelović P, Vojnov B, Aćin V. Specifični otpor zemljišta u low input proizvodnji soje nakon uvođenja pokrovnih useva. in Knjiga sažetaka, Simpozijum "Zemljište u doba precizne poljoprivrede i informacionih tehnologija" SoilAgroIT 2022, 16-17. jun 2022, Novi Sad. 2022;:76-77.
https://hdl.handle.net/21.15107/rcub_fiver_2926 .
Vasiljević, Marjana, Šeremešić, Srđan, Đorđević, Vuk, Miladinović, Jegor, Ranđelović, Predrag, Vojnov, Bojan, Aćin, Vladimir, "Specifični otpor zemljišta u low input proizvodnji soje nakon uvođenja pokrovnih useva" in Knjiga sažetaka, Simpozijum "Zemljište u doba precizne poljoprivrede i informacionih tehnologija" SoilAgroIT 2022, 16-17. jun 2022, Novi Sad (2022):76-77,
https://hdl.handle.net/21.15107/rcub_fiver_2926 .

NS Deran, sorta ozimog višeredog stočnog ječma

Brbaklić, Ljiljana; Mirosavljević, Milan; Momčilović, Vojislava; Jevtić, Radivoje; Aćin, Vladimir

(2022)

TY  - PAT
AU  - Brbaklić, Ljiljana
AU  - Mirosavljević, Milan
AU  - Momčilović, Vojislava
AU  - Jevtić, Radivoje
AU  - Aćin, Vladimir
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/4144
AB  - Ovo je novostvorena sorta ozimog ječma NS Deran priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije.
AB  - This is a newly-developed winter barley cultivar NS Deran released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.
T1  - NS Deran, sorta ozimog višeredog stočnog ječma
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4144
ER  - 
@misc{
author = "Brbaklić, Ljiljana and Mirosavljević, Milan and Momčilović, Vojislava and Jevtić, Radivoje and Aćin, Vladimir",
year = "2022",
abstract = "Ovo je novostvorena sorta ozimog ječma NS Deran priznata od strane Uprave za zaštitu bilja Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije., This is a newly-developed winter barley cultivar NS Deran released by the Plant Protection Directorate of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia.",
title = "NS Deran, sorta ozimog višeredog stočnog ječma",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4144"
}
Brbaklić, L., Mirosavljević, M., Momčilović, V., Jevtić, R.,& Aćin, V.. (2022). NS Deran, sorta ozimog višeredog stočnog ječma. .
https://hdl.handle.net/21.15107/rcub_fiver_4144
Brbaklić L, Mirosavljević M, Momčilović V, Jevtić R, Aćin V. NS Deran, sorta ozimog višeredog stočnog ječma. 2022;.
https://hdl.handle.net/21.15107/rcub_fiver_4144 .
Brbaklić, Ljiljana, Mirosavljević, Milan, Momčilović, Vojislava, Jevtić, Radivoje, Aćin, Vladimir, "NS Deran, sorta ozimog višeredog stočnog ječma" (2022),
https://hdl.handle.net/21.15107/rcub_fiver_4144 .