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Međuzavisnost prinosa sa komponentama prinosa kod konzumnog suncokreta

dc.creatorHladni, Nada
dc.creatorJocić, Siniša
dc.creatorMiklič, Vladimir
dc.creatorSaftić-Panković, Dejana
dc.creatorKraljević-Balalić, Marija
dc.date.accessioned2021-04-26T18:47:55Z
dc.date.available2021-04-26T18:47:55Z
dc.date.issued2011
dc.identifier.issn0534-0012
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/968
dc.description.abstractThe two most important criteria for introducing new confectionary hybrids into production are high seed and protein yield. That is why it is important to find the traits that are measurable, and that at the same time show a strong correlation with seed and protein yield, so that they can be used as a criteria for confectionary hybrid breeding. Results achieved during 2008 at the locations Rimski Šančevi (Region of Vojvodina) and Kula (Central Serbia) show that the new confectionary hybrids are expressing higher seed yields in comparison to standards (Vranac and Cepko) though with a lower seed oil content. A very strong positive correlation was determined between seed yield and seed protein content, kernel content and mass of 1000 seeds. A very strong positive correlation was determined between seed protein content, seed yield and mass of 1000 seeds, with protein yield. This indicates that seed yield, seed protein content and mass of 1000 seeds have a high influence on protein yield. The degree of interdependence between different traits is a sign of direction which is supposed to facilitate better planning of sunflower breeding program.en
dc.description.abstractDva najznačajnija kriterijuma za uvođenje novih konzumnih hibrida u proizvodnju su visok prinos semena i proteina. Zato je važno pronaći osobine koje su merljive, a istovremeno ispoljavaju jaku korelaciju sa prinosom semena i proteina tako da se mogu koristiti kao kriterijumi za oplemenjivanje konzumnih hibrida. Postignuti rezultati u toku 2008. godine na lokalitetima Rimski Šančevi (region Vojvodina) i Kula (uža Srbija) pokazuju da novi hibridi konzumnog tipa postižu veće prinose semena u poređenju sa standardima (Vranac i Cepko) uz smanjenje sadržaja ulja. Utvrđena je veoma jaka pozitivna korelacija između prinosa semena i sadržaja proteina u semenu, sadržaja jezgra, mase 1000 semena. Pozitivna veoma jaka korelacija konstatovana je između sadržaja proteina u semenu, prinosa semena i mase 1000 semena sa prinosom proteina. To pokazuje da prinos semena, sadržaj proteina u semenu i masa 1000 semena imaju visok uticaj na prinos proteina. Stepen međuzavisnosti između različitih osobina je putokaz koji treba da omogući bolje planiranje programa za oplemenjivanje suncokreta.sr
dc.publisherDruštvo genetičara Srbije, Beograd
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31025/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceGenetika-Belgrade
dc.subjectconfectionary sunfloweren
dc.subjectseed yielden
dc.subjectprotein yielden
dc.subjectyield componentsen
dc.subjectcorrelationsen
dc.titleInterdependence of yield and yield components of confectionary sunflower hybridsen
dc.titleMeđuzavisnost prinosa sa komponentama prinosa kod konzumnog suncokretasr
dc.typearticle
dc.rights.licenseBY-NC-ND
dc.citation.epage594
dc.citation.issue3
dc.citation.other43(3): 583-594
dc.citation.rankM23
dc.citation.spage583
dc.citation.volume43
dc.identifier.doi10.2298/GENSR1103583H
dc.identifier.fulltexthttp://fiver.ifvcns.rs/bitstream/id/1823/965.pdf
dc.identifier.scopus2-s2.0-84858428724
dc.identifier.wos000299730100016
dc.type.versionpublishedVersion


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