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Evaluation of Winter protein pea cultivars in the conditions of Serbia

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2007
542.pdf (218.6Kb)
Authors
Mikić, Aleksandar
Mihailović, Vojislav
Duc, Gerard
Ćupina, Branko
Eteve, Gerard
Lejeune-Henaut, Isabelle
Mikić, Vladanka
Article (Published version)
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Abstract
There is a widespread opinion that the development of winter cultivars of protein pea could significantly increase its cultivation area, especially in the temperate regions. A small-plot trial was carried out on a chernozem soil at the Experiment Field of the Institute of Field and Vegetable Crops at Rimski Šančevi, including six French and three Bulgarian winter protein pea cultivars. The cultivar 5105 had the earliest date of beginning of flowering (April 16) and the earliest date of harvest (June 11). The cultivars Dove and 5105 had the highest winter survival coefficients, with 0.93 each in the year of 2004/05 and 0.92 each in the year of 2005/06. In average, the highest grain yield was in the cultivars 5174 (6567 kg ha-1) and Dove (6453 kg ha-1) while the lowest grain yield was in the cultivar Frilene (1062 kg ha-1).
Keywords:
evaluation / grain yield / protein pea / low temperatures tolerance / winter cultivars
Source:
Zbornik radova Instituta za ratarstvo i povrtarstvo, 2007, 44, 2, 107-112
Publisher:
  • Institut za ratarstvo i povrtarstvo, Novi Sad

ISSN: 0354-7698

[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_fiver_545
URI
http://fiver.ifvcns.rs/handle/123456789/545
Collections
  • Radovi istraživača / Researchers' papers
Institution/Community
FiVeR
TY  - JOUR
AU  - Mikić, Aleksandar
AU  - Mihailović, Vojislav
AU  - Duc, Gerard
AU  - Ćupina, Branko
AU  - Eteve, Gerard
AU  - Lejeune-Henaut, Isabelle
AU  - Mikić, Vladanka
PY  - 2007
UR  - http://fiver.ifvcns.rs/handle/123456789/545
AB  - There is a widespread opinion that the development of winter cultivars of protein pea could significantly increase its cultivation area, especially in the temperate regions. A small-plot trial was carried out on a chernozem soil at the Experiment Field of the Institute of Field and Vegetable Crops at Rimski Šančevi, including six French and three Bulgarian winter protein pea cultivars. The cultivar 5105 had the earliest date of beginning of flowering (April 16) and the earliest date of harvest (June 11). The cultivars Dove and 5105 had the highest winter survival coefficients, with 0.93 each in the year of 2004/05 and 0.92 each in the year of 2005/06. In average, the highest grain yield was in the cultivars 5174 (6567 kg ha-1) and Dove (6453 kg ha-1) while the lowest grain yield was in the cultivar Frilene (1062 kg ha-1).
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Evaluation of Winter protein pea cultivars in the conditions of Serbia
EP  - 112
IS  - 2
SP  - 107
VL  - 44
UR  - https://hdl.handle.net/21.15107/rcub_fiver_545
ER  - 
@article{
author = "Mikić, Aleksandar and Mihailović, Vojislav and Duc, Gerard and Ćupina, Branko and Eteve, Gerard and Lejeune-Henaut, Isabelle and Mikić, Vladanka",
year = "2007",
abstract = "There is a widespread opinion that the development of winter cultivars of protein pea could significantly increase its cultivation area, especially in the temperate regions. A small-plot trial was carried out on a chernozem soil at the Experiment Field of the Institute of Field and Vegetable Crops at Rimski Šančevi, including six French and three Bulgarian winter protein pea cultivars. The cultivar 5105 had the earliest date of beginning of flowering (April 16) and the earliest date of harvest (June 11). The cultivars Dove and 5105 had the highest winter survival coefficients, with 0.93 each in the year of 2004/05 and 0.92 each in the year of 2005/06. In average, the highest grain yield was in the cultivars 5174 (6567 kg ha-1) and Dove (6453 kg ha-1) while the lowest grain yield was in the cultivar Frilene (1062 kg ha-1).",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Evaluation of Winter protein pea cultivars in the conditions of Serbia",
pages = "112-107",
number = "2",
volume = "44",
url = "https://hdl.handle.net/21.15107/rcub_fiver_545"
}
Mikić, A., Mihailović, V., Duc, G., Ćupina, B., Eteve, G., Lejeune-Henaut, I.,& Mikić, V.. (2007). Evaluation of Winter protein pea cultivars in the conditions of Serbia. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 44(2), 107-112.
https://hdl.handle.net/21.15107/rcub_fiver_545
Mikić A, Mihailović V, Duc G, Ćupina B, Eteve G, Lejeune-Henaut I, Mikić V. Evaluation of Winter protein pea cultivars in the conditions of Serbia. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2007;44(2):107-112.
https://hdl.handle.net/21.15107/rcub_fiver_545 .
Mikić, Aleksandar, Mihailović, Vojislav, Duc, Gerard, Ćupina, Branko, Eteve, Gerard, Lejeune-Henaut, Isabelle, Mikić, Vladanka, "Evaluation of Winter protein pea cultivars in the conditions of Serbia" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 44, no. 2 (2007):107-112,
https://hdl.handle.net/21.15107/rcub_fiver_545 .

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